Ice Cream Man Vol. 2: Strange Neapolitan

Ice Cream Man Vol. 2: Strange Neapolitan PDF Author: W. Maxwell Prince
Publisher: Image Comics
ISBN: 1534312994
Category : Comics & Graphic Novels
Languages : en
Pages : 132

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Book Description
The critically acclaimed series of not-so-sweet singular stories continues with four more tales of woe and wonder. Here: the ballad of a falling man; a three-flavored silent meditation; a young girl's quest with her dead best friend; a potpourri of suburban emergencies. Plus: more is revealed about the mischievous Ice Cream Man and his history with the dark cowboy, Caleb. Collects ICE CREAM MAN #5-8

Strange Neapolitan

Strange Neapolitan PDF Author: W. Maxwell Prince
Publisher:
ISBN: 9781534308763
Category : Comics & Graphic Novels
Languages : en
Pages : 0

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Book Description
"Contains material originally published in single magazine form as Ice Cream Man #5-8"--Indicia.

Ice Cream Man Vol. 1: Rainbow Sprinkles

Ice Cream Man Vol. 1: Rainbow Sprinkles PDF Author: W. Maxwell Prince
Publisher: Image Comics
ISBN: 153431086X
Category : Comics & Graphic Novels
Languages : en
Pages : 131

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Book Description
Chocolate, vanilla, existential horror, addiction, musical fantasyƒthere's a flavor for everyone's misery. ICE CREAM MAN is a genre-defying comic book series, featuring disparate "one-shot" tales of sorrow, wonder, and redemption. Each installment features its own cast of strange characters, dealing with their own special sundae of suffering. And on the periphery of all of them, like the twinkly music of his colorful truck, is the Ice Cream Man's a weaver of stories, a purveyor of sweet treats. Friend. Foe. God. Demon. The man who, with a snap of his fingers„lickety split! can change the course of your life forever. Written by W. MAXWELL PRINCE (ONE WEEK IN THE LIBRARY), with art by MARTN MORAZZO (SNOWFALL, GREAT PACIFIC). Collects ICE CREAM MAN #1-4

Strange Neapolitan

Strange Neapolitan PDF Author: W. Maxwell Prince
Publisher:
ISBN: 9781534308763
Category : Comics & Graphic Novels
Languages : en
Pages : 0

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Book Description
"Contains material originally published in single magazine form as Ice Cream Man #5-8"--Indicia.

Ice Cream Man Volume 5: Other Confections

Ice Cream Man Volume 5: Other Confections PDF Author: W. Maxwell Prince
Publisher: Image Comics
ISBN: 9781534315976
Category : Comics & Graphic Novels
Languages : en
Pages : 0

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Book Description
See here four more strange and sad stories of the critically lauded horror-adjacent anthology series, ICE CREAM MAN. See here a tetrad of atypical tales: a suppurating superhero satire; a lamentation of lost memory; a field guide for being a ghost; a rotten retelling of your favorite children's stories. See here some other confections, too. See here, see here! Collects ICE CREAM MAN #17-20

Ice Cream Man Volume 4: Tiny Lives

Ice Cream Man Volume 4: Tiny Lives PDF Author: W. Maxwell Prince
Publisher: Image Comics
ISBN: 9781534313767
Category : Comics & Graphic Novels
Languages : en
Pages : 0

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Book Description
The critically acclaimed horror anthology drives back into town, offering four new stories that zoom in on folks who are just barely scraping by--and willing to do anything to change that. Collects ICE CREAM MAN #13-16

The Diary and Letters of Gouverneur Morris

The Diary and Letters of Gouverneur Morris PDF Author: Gouverneur Morris
Publisher:
ISBN:
Category : France
Languages : en
Pages : 690

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Book Description
A biography of Gouverneur Morris (1752-1816) by his granddaughter, making extensive use of his letters and diary.

Love in the Time of Cholera (Illustrated Edition)

Love in the Time of Cholera (Illustrated Edition) PDF Author: Gabriel García Márquez
Publisher: Vintage
ISBN: 0593310853
Category : Fiction
Languages : en
Pages : 473

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Book Description
A beautifully packaged edition of one of García Márquez's most beloved novels, with never-before-seen color illustrations by the Chilean artist Luisa Rivera and an interior design created by the author's son, Gonzalo García Barcha. In their youth, Florentino Ariza and Fermina Daza fall passionately in love. When Fermina eventually chooses to marry a wealthy, well-born doctor, Florentino is devastated, but he is a romantic. As he rises in his business career he whiles away the years in 622 affairs—yet he reserves his heart for Fermina. Her husband dies at last, and Florentino purposefully attends the funeral. Fifty years, nine months, and four days after he first declared his love for Fermina, he will do so again.

2666

2666 PDF Author: Roberto Bolaño
Publisher: Farrar, Straus and Giroux
ISBN: 1466804823
Category : Fiction
Languages : en
Pages : 1053

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Book Description
A NATIONAL BOOK CRITICS CIRCLE AWARD WINNER THE POSTHUMOUS MASTERWORK FROM "ONE OF THE GREATEST AND MOST INFLUENTIAL MODERN WRITERS" (JAMES WOOD, THE NEW YORK TIMES BOOK REVIEW) Composed in the last years of Roberto Bolaño's life, 2666 was greeted across Europe and Latin America as his highest achievement, surpassing even his previous work in its strangeness, beauty, and scope. Its throng of unforgettable characters includes academics and convicts, an American sportswriter, an elusive German novelist, and a teenage student and her widowed, mentally unstable father. Their lives intersect in the urban sprawl of SantaTeresa—a fictional Juárez—on the U.S.-Mexico border, where hundreds of young factory workers, in the novel as in life, have disappeared.

Professional Baking

Professional Baking PDF Author: Wayne Gisslen
Publisher: John Wiley & Sons
ISBN: 0471464279
Category : Cooking
Languages : en
Pages : 735

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Book Description
One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.