I Bit the Silver Spoon PDF Download
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Author: John Duncklee
Publisher:
ISBN: 9781881325864
Category :
Languages : en
Pages : 176
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Book Description
Author: John Galsworthy
Publisher: ReadHowYouWant.com
ISBN: 1442905581
Category :
Languages : en
Pages : 274
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Book Description
Author: Karen M Wicks
Publisher:
ISBN: 9781637528198
Category :
Languages : en
Pages : 360
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Book Description
The silver spoon lodged in George's throat was choking the life out of him. The obsessive need for power and control of a global empire overshadows the Leibnitz family. Favored heir George struggles to reconcile the person he could become with the ruthless leader he is expected to be. A new world emerges when he meets the captivating M. On his journey, we find intrigue, betrayal, and mortal danger lurking behind the most unlikely doors. In Twisted Silver Spoons by Karen Wicks, we experience the inner and outer struggle of a protagonist who defies expectations to find his voice and become his own man.
Author: Martha Stewart
Publisher: Harvest
ISBN: 1328927326
Category : Cooking
Languages : en
Pages : 403
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Book Description
The time-tested, Martha-approved strategies in this book will help you organize, celebrate, clean, decorate... and any number of other life skills. -- adapted from back cover
Author: Mollie Moran
Publisher: Penguin UK
ISBN: 0718197186
Category : Biography & Autobiography
Languages : en
Pages : 327
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Book Description
'IF YOU LOVE DOWNTON, THIS IS RIGHT UP YOUR STREET! Closer If you liked Downton Abbey and Upstairs, Downstairs, it's time to discover the true story in Mollie Moran's Sunday Times charming bestselling memoir of life as a 1930s kitchen maid. When young Mollie became a 'skivvy' in a stately London townhouse aged just 14, she quickly learned that she would need a large amount of elbow grease and a sense of humour. Through Mollie's eyes we are offered a fascinating glimpse into London's invisible 'downstairs', a world that has long-since vanished: cooking huge roast dinners, polishing doorknobs, scrubbing steps - and covering up her employers' scandals. Going to dances with her fellow servants and flirting with Harrods' errand boys, she had no idea that the oncoming war in 1939 would change her world, and that of those she served, forever... Discover the real hardships and rewards for a pre-war domestic servant in Mollie Moran's charming memoir. __________ 'This evocative memoir . . . provides a fascinating insight into a world that has long since disappeared' Sun 'A vivid, entertaining and human glimpse into life in service during the 1930s complete with recipes, tips and photos' My Weekly
Author: The Silver Spoon Kitchen
Publisher: Phaidon Press
ISBN: 9780714862569
Category : Cooking
Languages : en
Pages : 0
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Book Description
" "The quintessential cookbook." – USA Today The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years, is now available in a new updated and revised edition. This bible of authentic Italian home cooking features over 2,000 revised recipes and is illustrated with 400 brand new, full‐color photographs. A comprehensive and lively book, its uniquely stylish and user‐friendly format makes it accessible and a pleasure to read. The new updated edition features new introductory material covering such topics as how to compose a traditional Italian meal, typical food traditions of the different regions, and how to set an Italian table. It also contains a new section of menus by celebrity chefs cooking traditional Italian food including Mario Batali, Lidia Bastianich, Tony Mantuano, and Rich Torrisi and Mario Carbone. Il Cucchiaio d’Argento was originally published in Italy in 1950 by the famous Italian design and architectural magazine Domus, and became an instant classic. A select group of cooking experts were commissioned to collect hundreds of traditional Italian home cooking recipes and make them available for the first time to a wider modern audience. In the process, they updated ingredients, quantities and methods to suit contemporary tastes and customs, at the same time preserving the memory of ancient recipes for future generations. Divided into eleven color‐coded chapters by course, The Silver Spoon is a feat of design as well as content. Chapters include: Sauces, Marinades and Flavored Butters, Antipasti, Appetizers and Pizzas, First Courses, Eggs, Vegetles, Fish and Shellfish, Meat, Poultry, Game, Cheese, and Desserts. It covers everything from coveted authentic sauces and marinades to irresistible dishes such as Penne Rigate with Artichokes, Ricotta and Spinach Gnocchi, Tuscan Minestrone, Meatballs in Brandy, Bresaola with Corn Salad, Pizza Napoletana, Fried Mozzarella Sandwiches and Carpaccio Cipriani. "
Author: Sam Kean
Publisher: Little, Brown
ISBN: 0316089087
Category : Science
Languages : en
Pages : 333
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Book Description
From New York Times bestselling author Sam Kean comes incredible stories of science, history, finance, mythology, the arts, medicine, and more, as told by the Periodic Table. Why did Gandhi hate iodine (I, 53)? How did radium (Ra, 88) nearly ruin Marie Curie's reputation? And why is gallium (Ga, 31) the go-to element for laboratory pranksters? The Periodic Table is a crowning scientific achievement, but it's also a treasure trove of adventure, betrayal, and obsession. These fascinating tales follow every element on the table as they play out their parts in human history, and in the lives of the (frequently) mad scientists who discovered them. The Disappearing Spoon masterfully fuses science with the classic lore of invention, investigation, and discovery -- from the Big Bang through the end of time. Though solid at room temperature, gallium is a moldable metal that melts at 84 degrees Fahrenheit. A classic science prank is to mold gallium spoons, serve them with tea, and watch guests recoil as their utensils disappear.
Author: The Silver Spoon Kitchen
Publisher: Phaidon Press
ISBN: 9780714870588
Category : Cooking
Languages : en
Pages : 0
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Book Description
100 recipes that can be cooked in 30 minutes or less from the world's most trusted and bestselling Italian cookbook. This is the latest title in Phaidon's bestselling Silver Spoon series presenting over 100 recipes all of which can be cooked in 30 minutes or less. The recipes have been selected from the bestselling book on authentic Italian cooking, The Silver Spoon which has sold over 1 million copies. Each recipe has been thoroughly tested and is aimed at home cooks of all experience levels. Cooks of all levels can master such classics as Spaghettini with Clams, Milanese Risotto, Roman Saltimboca and Forest Fruit Gratin with Zabaglione. Its hardback format gathers its iconic recipes into a practical, easy-to-use package that will become a staple of any kitchen. Features: – Simple, fast recipes from the bestselling Italian cookbook of all time – Over 100 recipes from the world's most popular cuisine – Every recipe can be cooked in 30 minutes or less and is suitable for cooks of all levels – Each recipe has been thoroughly tested and is accompanied by a beautiful photograph – This is the cookbook to make the daily family meal easy and delicious with dishes that can be cooked in half an hour or less
Author: Hiromu Arakawa
Publisher: Yen Press LLC
ISBN: 1975310055
Category : Comics & Graphic Novels
Languages : en
Pages : 194
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Book Description
The discovery of a brick oven on campus prompts the only logical response from the students of Ooezo Agricultural High School: a pizza party!!! City-boy Hachiken has been nominated to oversee the process, but he quickly discovers how much work is involved in securing each and every ingredient that goes into making the perfect pizza. United by a common hunger, students from every discipline contribute the necessary flour, cheese, meat, and other toppings. Everyone is waiting expectantly-but can Hachiken deliver?!
Author: Cathy Lamb
Publisher: Kensington Books
ISBN: 0758259395
Category : Fiction
Languages : en
Pages : 417
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Book Description
From acclaimed author Cathy Lamb comes a warm and poignant story about mothers and sons, family and forgiveness--and loving someone enough to let them be true to themselves. . . Jaden Bruxelle knows that life is precious. She sees it in her work as a hospice nurse, a job filled with compassion and humor even on the saddest days. And she sees it in Tate, the boy she has raised as her son ever since her sister gave him up at birth. Tate is seventeen, academically brilliant, funny, and loving. He's also a talented basketball player despite having been born with an abnormally large head--something Jaden's mother blames on a family curse. Jaden dismisses that as nonsense, just as she ignores the legends about witches and magic in the family. Over the years, Jaden has focused all her energy on her job and on sheltering Tate from the world. Tate, for his part, just wants to be a regular kid. Through his blog, he's slowly reaching out, finding his voice. He wants to try out for the Varsity basketball team. He wants his mom to focus on her own life for a change, maybe even date again. Jaden knows she needs to let go--of Tate, of her fears and anger, and of the responsibilities she uses as a shield. And through a series of unexpected events and revelations, she's about to learn how. Because as dear as life may be, its only real value comes when we are willing to live it fully, even if that means risking it all. Beautifully written, tender and true, A Different Kind of Normal is a story about embracing love and adventure, and learning to look ahead for the first time. . .
Author: Barry W. Cooper
Publisher: Cooper Pub
ISBN: 0977739716
Category : Biography & Autobiography
Languages : en
Pages : 240
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Book Description
Filled to the brim with stories of adventure in search of "two leaves and a bud," this book could only come from a man who's actually lived those events. Barry Cooper began his lifelong romance with tea at an early age, being raised amongst the tea fields of Kenya, East Africa. In this book, he chronicles his ensuing forty-year quest for the perfect cup of tea. Cooper shares lessons learned while being trained in England's most esteemed tea house. He lays bare truths of the tea industry, reveals the crazy adventures and hair-raising situaitons encountered in his determination to discover previously unknown sources of herbs. And finally, he tells the inside story of the gambles he took to develop his signature teas. For those who love tea - or just enjoy a good adventure story.
