Author: Albert Richard Lewis
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Hotels - Administration and Accounts. A Treatise on the Management, Administration and Departmental Methods of the Modern Hotel, Etc
Author: Albert Richard Lewis
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Hotels, Administration and Accounts
Author: Albert Richard Lewis
Publisher:
ISBN:
Category : Hotel management
Languages : en
Pages : 212
Book Description
Publisher:
ISBN:
Category : Hotel management
Languages : en
Pages : 212
Book Description
Subject Catalog
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 576
Book Description
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 576
Book Description
Library of Congress Catalogs
Author: Library of Congress
Publisher:
ISBN:
Category :
Languages : en
Pages : 576
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 576
Book Description
Library of Congress Catalog
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 576
Book Description
A cumulative list of works represented by Library of Congress printed cards.
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 576
Book Description
A cumulative list of works represented by Library of Congress printed cards.
A Bibliography of Hotel and Catering Operation
Author: Philip Nailon
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 264
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 264
Book Description
Management Accounting for Hotels and Restaurants
Author: Richard Kotas
Publisher: Routledge
ISBN: 1135404259
Category : Sports & Recreation
Languages : en
Pages : 331
Book Description
The book gives practical instruction and guidance in the use of accounting for effective control and higher profit in hotel and catering operations. The author covers all aspects of the subject, setting arguments and examples in a real context.
Publisher: Routledge
ISBN: 1135404259
Category : Sports & Recreation
Languages : en
Pages : 331
Book Description
The book gives practical instruction and guidance in the use of accounting for effective control and higher profit in hotel and catering operations. The author covers all aspects of the subject, setting arguments and examples in a real context.
The National Union Catalog, Pre-1956 Imprints
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 712
Book Description
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 712
Book Description
Modern Hotel Operations Management
Author: Michael Chibili
Publisher: Routledge
ISBN: 1000036049
Category : Business & Economics
Languages : en
Pages : 944
Book Description
A comprehensive and wide-ranging introduction to operational hotel management, this textbook brings together business administration, management and entrepreneurship into a complete overview of the discipline. Essential reading for students of hospitality management, the book also benefits from online support materials.
Publisher: Routledge
ISBN: 1000036049
Category : Business & Economics
Languages : en
Pages : 944
Book Description
A comprehensive and wide-ranging introduction to operational hotel management, this textbook brings together business administration, management and entrepreneurship into a complete overview of the discipline. Essential reading for students of hospitality management, the book also benefits from online support materials.
Hotel Administration, Accounts and Control
Author: Daniel J. O'Brien
Publisher:
ISBN:
Category : Bars (Drinking establishments)
Languages : en
Pages : 404
Book Description
Publisher:
ISBN:
Category : Bars (Drinking establishments)
Languages : en
Pages : 404
Book Description