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Author: Douglas Sanderson
Publisher:
ISBN: 9781550654004
Category : Fiction
Languages : en
Pages : 172
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Book Description
It was cold; bitterly paralysingly cold. There was a dampness in the air that bit into the marrow of your bones and stayed there. The red in the thermometer was below zero and still dropping steadily, and the weather forecasts offered no immediate hope of a let up. The city lay rigid under the stiffening blanket of snow. The air as you breathed it felt solid. A raw novel of sex and drugs in the years just before rock 'n' roll, Hot Freeze moves from the highest Westmount mansion to the lowest Montreal gambling joint and nightclubs. Its hero is Mike Garfin, a man who got kicked out of the RCMP for sleeping with the wife of a suspect. Recreating himself as an "inquiry agent", Mike takes on what looks to be an easy job, shadowing a bisexual, teenaged son of privilege who is throwing around more money than his allowance allows. But the boy disappears. Others soon follow, and Garfin's world becomes a lonelier place. First published in February 1954 as a Dodd, Mead Red Detective Mystery title, Hot Freeze enjoyed second and third lives as a Reinhardt hardcover and a Popular Library paperback. In 1955, a French translation, Mon cadavre au Canada, became part of Gallimard's Serie noir. This Ricochet Books edition is the first in sixty years.
Author: Douglas Sanderson
Publisher:
ISBN: 9781550654004
Category : Fiction
Languages : en
Pages : 172
Get Book Here
Book Description
It was cold; bitterly paralysingly cold. There was a dampness in the air that bit into the marrow of your bones and stayed there. The red in the thermometer was below zero and still dropping steadily, and the weather forecasts offered no immediate hope of a let up. The city lay rigid under the stiffening blanket of snow. The air as you breathed it felt solid. A raw novel of sex and drugs in the years just before rock 'n' roll, Hot Freeze moves from the highest Westmount mansion to the lowest Montreal gambling joint and nightclubs. Its hero is Mike Garfin, a man who got kicked out of the RCMP for sleeping with the wife of a suspect. Recreating himself as an "inquiry agent", Mike takes on what looks to be an easy job, shadowing a bisexual, teenaged son of privilege who is throwing around more money than his allowance allows. But the boy disappears. Others soon follow, and Garfin's world becomes a lonelier place. First published in February 1954 as a Dodd, Mead Red Detective Mystery title, Hot Freeze enjoyed second and third lives as a Reinhardt hardcover and a Popular Library paperback. In 1955, a French translation, Mon cadavre au Canada, became part of Gallimard's Serie noir. This Ricochet Books edition is the first in sixty years.
Author:
Publisher:
ISBN:
Category : Frozen poultry
Languages : en
Pages : 24
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Book Description
Author: Kathy Wollard
Publisher: Workman Publishing Company
ISBN: 0761183108
Category : Juvenile Nonfiction
Languages : en
Pages : 417
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Book Description
Fact-filled, fun-filled, as interesting to parents as it is to kids, the How Come? series is the trusted source for lively, clear answers to kids’ science queries. Now the best questions and answers from all three books—How Come?; How Come? Planet Earth; and How Come? In the Neighborhood—have been revised, updated, freshly illustrated in full color, supplemented with twenty completely new questions, and combined into one bigger, better volume. How Come? explains, in fascinating detail, more than 200 mysteries and phenomena in the world around us. These are the questions that pique kids’ curiosity—and stump parents. When it rains, does running (rather than walking) to the nearest shelter really keep you any drier? How can a stone skip across a pond (instead of sink)? If the Earth is spinning, why can’t we feel it? Why don’t we fly off? Why do elephants have trunks? And the all-time classic, Why is the sky blue? (Sunlight has a hidden rainbow of colors, and air molecules scatter blues the most—sending bright blue light down to Earth.) The text is clearly written, engaging, and accessible. It’s for every kid who wants to know—and every grown-up who simply doesn’t know.
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Frozen poultry
Languages : en
Pages : 32
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Book Description
Author: United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher:
ISBN:
Category : Frozen poultry
Languages : en
Pages : 24
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 818
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Book Description
Author:
Publisher:
ISBN:
Category : New York (N.Y.)
Languages : en
Pages : 732
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Book Description
Author: United States. Navy Dept. Bureau of Ships
Publisher:
ISBN:
Category :
Languages : en
Pages : 466
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Book Description
Author: Eleanor Ann Ferris
Publisher:
ISBN:
Category : Clothing and dress
Languages : en
Pages : 636
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Book Description
Author: Boyd R. Davis
Publisher: Springer
ISBN: 3319950223
Category : Technology & Engineering
Languages : en
Pages : 2862
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Book Description
This three volume set presents papers from the first collaborative global metallurgy conference focused exclusively on extractive topics, including business and economic issues. Contributions examine new developments in foundational extractive metallurgy topics and techniques, and present the latest research and insights on emerging technologies and issues that are shaping the global extractive metallurgy industry. The book is organized around the following main themes: hydrometallurgy, pyrometallurgy, sulfide flotation, and extractive metallurgy markets and economics.
