History of Corn Milling V2: Watermills and Windmills (1899)

History of Corn Milling V2: Watermills and Windmills (1899) PDF Author: Richard Bennett
Publisher:
ISBN: 9781436982061
Category :
Languages : en
Pages : 360

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Book Description
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

History of Corn Milling V2: Watermills and Windmills (1899)

History of Corn Milling V2: Watermills and Windmills (1899) PDF Author: Richard Bennett
Publisher:
ISBN: 9781436982061
Category :
Languages : en
Pages : 360

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Book Description
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

History of Corn Milling

History of Corn Milling PDF Author: Richard Bennett
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Book Description


History of Corn Milling, Vol. 2

History of Corn Milling, Vol. 2 PDF Author: Richard Bennett
Publisher:
ISBN: 9781330796504
Category : Reference
Languages : en
Pages : 362

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Book Description
Excerpt from History of Corn Milling, Vol. 2: Watermills and Windmills In Volume I. the varied forms of archaic handstones are seen to culminate in the Roman quern, from which were developed revolving mills driven by slave or cattle labour. In the present Volume the history is taken up from that point, and the development of the several forms of power corn mill traced from the classic ages to the advent of steam. Such a record is not merely one of the manufacture of flour. The art of milling has been most slow of growth: evolving itself from absolute crudity to modern perfection but gradually, and as it were very leisurely, as the centuries passed away. But in tracing this apparently listless and lethargic evolution, we are brought face to face with affairs which not only largely account for it, but which in no slight degree are found to react upon the social life and industrial welfare of the people of all nations. Peculiar laws and restrictions have for hundreds of years denied the corn miller freedom to trade (and even personal freedom), encouragement to progress, and permission to compete for quality and cheapness of work. And the same restrictions have filtered and doled the flour of the people through feudal legislative channels, and retarded for many ages the production of that cheap bread with which the welfare of the masses is so intimately concerned. These matters seem as well worthy of study as the political and military troubles or glories of nations: and it is in this view that the authors have approached a subject which has hitherto been almost entirely overlooked. Referring to the mills, all power corn mills are shown to be directly derived from the Greek watermill, the simple little machine with horizontal wheel, and devoid of gearing, which, under the designation "Norse Mill," survives in some places to the present day. The intervention of the Roman watermill, of larger capacity and greater power, with a vertical wheel driving stones through the intervention of cog gearing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

HISTORY OF CORN MILLING,

HISTORY OF CORN MILLING, PDF Author: RICHARD. BENNETT
Publisher:
ISBN: 9781033053270
Category :
Languages : en
Pages : 0

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Book Description


History of Corn Milling

History of Corn Milling PDF Author: Richard Bennett
Publisher:
ISBN:
Category :
Languages : en
Pages : 343

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Book Description


History of Corn Milling, Vol. 2

History of Corn Milling, Vol. 2 PDF Author: Richard Bennett
Publisher:
ISBN:
Category :
Languages : en
Pages : 343

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Book Description


History of Corn Milling. Vol. II. Watermills and Windmills

History of Corn Milling. Vol. II. Watermills and Windmills PDF Author: Richard Bennett
Publisher:
ISBN: 9780649752287
Category :
Languages : en
Pages : 370

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Book Description
Trieste Publishing has a massive catalogue of classic book titles. Our aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. The many thousands of books in our collection have been sourced from libraries and private collections around the world.The titles that Trieste Publishing has chosen to be part of the collection have been scanned to simulate the original. Our readers see the books the same way that their first readers did decades or a hundred or more years ago. Books from that period are often spoiled by imperfections that did not exist in the original. Imperfections could be in the form of blurred text, photographs, or missing pages. It is highly unlikely that this would occur with one of our books. Our extensive quality control ensures that the readers of Trieste Publishing's books will be delighted with their purchase. Our staff has thoroughly reviewed every page of all the books in the collection, repairing, or if necessary, rejecting titles that are not of the highest quality. This process ensures that the reader of one of Trieste Publishing's titles receives a volume that faithfully reproduces the original, and to the maximum degree possible, gives them the experience of owning the original work.We pride ourselves on not only creating a pathway to an extensive reservoir of books of the finest quality, but also providing value to every one of our readers. Generally, Trieste books are purchased singly - on demand, however they may also be purchased in bulk. Readers interested in bulk purchases are invited to contact us directly to enquire about our tailored bulk rates.

History of Technology Volume 15

History of Technology Volume 15 PDF Author: Graham Hollister-Short
Publisher: Bloomsbury Publishing
ISBN: 1350018708
Category : Literary Criticism
Languages : en
Pages : 256

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Book Description
The technical problems confronting different societies and periods, and the measures taken to solve them form the concern of this annual collection of essays. Volumes contain technical articles ranging widely in subject, time and region, as well as general papers on the history of technology. In addition to dealing with the history of technical discovery and change, History of Technology also explores the relations of technology to other aspects of life -- social, cultural and economic -- and shows how technological development has shaped, and been shaped by, the society in which it occurred.

Ecclesiastical Lordship, Seigneurial Power and the Commercialization of Milling in Medieval England

Ecclesiastical Lordship, Seigneurial Power and the Commercialization of Milling in Medieval England PDF Author: Adam Lucas
Publisher: Routledge
ISBN: 1317146476
Category : History
Languages : en
Pages : 437

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Book Description
This is the first detailed study of the role of the Church in the commercialization of milling in medieval England. Focusing on the period from the late eleventh to the mid sixteenth centuries, it examines the estate management practices of more than thirty English religious houses founded by the Benedictines, Cistercians, Augustinians and other minor orders, with an emphasis on the role played by mills and milling in the establishment and development of a range of different sized episcopal and conventual foundations. Contrary to the views espoused by a number of prominent historians of technology since the 1930s, the book demonstrates that patterns of mill acquisition, innovation and exploitation were shaped not only by the size, wealth and distribution of a house’s estates, but also by environmental and demographic factors, changing cultural attitudes and legal conventions, prevailing and emergent technical traditions, the personal relations of a house with its patrons, tenants, servants and neighbours, and the entrepreneurial and administrative flair of bishops, abbots, priors and other ecclesiastical officials.

The Agrarian History of England and Wales: Volume 2, 1042-1350

The Agrarian History of England and Wales: Volume 2, 1042-1350 PDF Author: H. E. Hallam
Publisher: Cambridge University Press
ISBN: 9780521200738
Category : Business & Economics
Languages : en
Pages : 1210

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Book Description
This 1988 volume examines the agrarian history of England and Wales from Edward the Confessor to the outbreak of the Black Death in 1348.