Author: Robert C Willging
Publisher: Wisconsin Historical Society
ISBN: 0870205706
Category : History
Languages : en
Pages : 204
Book Description
Stories of sportsmen past come to life in History Afield, an account of the many and varied sporting pursuits that are part of the Wisconsin tradition. Author and outdoorsman Robert Willging shares more than two dozen tales of Wisconsin sporting history, highlighting the hunt for waterfowl, upland birds, and deer; trout fishing in wild north Wisconsin rivers; and recreating at early Wisconsin lakeside resorts. Anecdotes of fishing exploits on our plentiful waterways and presidential visits to northern Wisconsin reveal a unique slice of sporting culture, and chapters on live decoys and the American Water Spaniel demonstrate the human-animal bond that has played such a large part in that history. Tales of nature’s fury include a detailed account of the famous Armistice Day storm, as well as the dangers of ice fishing on Lake Superior. These historical musings and perspectives on sporting ethos provide a strong sense of the lifestyle that Willging has preserved for our new century. Featuring first-hand interviews and a variety of historic photos depicting the Wisconsin sporting life, History Afield shows how the intimate relationship between humans and nature shaped this important part of the state’s heritage.
History Afield
Author: Robert C Willging
Publisher: Wisconsin Historical Society
ISBN: 0870205706
Category : History
Languages : en
Pages : 204
Book Description
Stories of sportsmen past come to life in History Afield, an account of the many and varied sporting pursuits that are part of the Wisconsin tradition. Author and outdoorsman Robert Willging shares more than two dozen tales of Wisconsin sporting history, highlighting the hunt for waterfowl, upland birds, and deer; trout fishing in wild north Wisconsin rivers; and recreating at early Wisconsin lakeside resorts. Anecdotes of fishing exploits on our plentiful waterways and presidential visits to northern Wisconsin reveal a unique slice of sporting culture, and chapters on live decoys and the American Water Spaniel demonstrate the human-animal bond that has played such a large part in that history. Tales of nature’s fury include a detailed account of the famous Armistice Day storm, as well as the dangers of ice fishing on Lake Superior. These historical musings and perspectives on sporting ethos provide a strong sense of the lifestyle that Willging has preserved for our new century. Featuring first-hand interviews and a variety of historic photos depicting the Wisconsin sporting life, History Afield shows how the intimate relationship between humans and nature shaped this important part of the state’s heritage.
Publisher: Wisconsin Historical Society
ISBN: 0870205706
Category : History
Languages : en
Pages : 204
Book Description
Stories of sportsmen past come to life in History Afield, an account of the many and varied sporting pursuits that are part of the Wisconsin tradition. Author and outdoorsman Robert Willging shares more than two dozen tales of Wisconsin sporting history, highlighting the hunt for waterfowl, upland birds, and deer; trout fishing in wild north Wisconsin rivers; and recreating at early Wisconsin lakeside resorts. Anecdotes of fishing exploits on our plentiful waterways and presidential visits to northern Wisconsin reveal a unique slice of sporting culture, and chapters on live decoys and the American Water Spaniel demonstrate the human-animal bond that has played such a large part in that history. Tales of nature’s fury include a detailed account of the famous Armistice Day storm, as well as the dangers of ice fishing on Lake Superior. These historical musings and perspectives on sporting ethos provide a strong sense of the lifestyle that Willging has preserved for our new century. Featuring first-hand interviews and a variety of historic photos depicting the Wisconsin sporting life, History Afield shows how the intimate relationship between humans and nature shaped this important part of the state’s heritage.
Far Afield
Author: Vincent Debaene
Publisher: University of Chicago Press
ISBN: 022610723X
Category : Social Science
Languages : en
Pages : 415
Book Description
Anthropology has long had a vexed relationship with literature, and nowhere has this been more acutely felt than in France, where most ethnographers, upon returning from the field, write not one book, but two: a scientific monograph and a literary account. In Far Afield—brought to English-language readers here for the first time—Vincent Debaene puzzles out this phenomenon, tracing the contours of anthropology and literature’s mutual fascination and the ground upon which they meet in the works of thinkers from Marcel Mauss and Georges Bataille to Claude Lévi-Strauss and Roland Barthes. The relationship between anthropology and literature in France is one of careful curiosity. Literary writers are wary about anthropologists’ scientific austerity but intrigued by the objects they collect and the issues they raise, while anthropologists claim to be scientists but at the same time are deeply concerned with writing and representational practices. Debaene elucidates the richness that this curiosity fosters and the diverse range of writings it has produced, from Proustian memoirs to proto-surrealist diaries. In the end he offers a fascinating intellectual history, one that is itself located precisely where science and literature meet.
Publisher: University of Chicago Press
ISBN: 022610723X
Category : Social Science
Languages : en
Pages : 415
Book Description
Anthropology has long had a vexed relationship with literature, and nowhere has this been more acutely felt than in France, where most ethnographers, upon returning from the field, write not one book, but two: a scientific monograph and a literary account. In Far Afield—brought to English-language readers here for the first time—Vincent Debaene puzzles out this phenomenon, tracing the contours of anthropology and literature’s mutual fascination and the ground upon which they meet in the works of thinkers from Marcel Mauss and Georges Bataille to Claude Lévi-Strauss and Roland Barthes. The relationship between anthropology and literature in France is one of careful curiosity. Literary writers are wary about anthropologists’ scientific austerity but intrigued by the objects they collect and the issues they raise, while anthropologists claim to be scientists but at the same time are deeply concerned with writing and representational practices. Debaene elucidates the richness that this curiosity fosters and the diverse range of writings it has produced, from Proustian memoirs to proto-surrealist diaries. In the end he offers a fascinating intellectual history, one that is itself located precisely where science and literature meet.
Far Afield
Author: Shane Mitchell
Publisher:
ISBN: 1607749203
Category : Biography & Autobiography
Languages : en
Pages : 306
Book Description
"A ... culinary travel book featuring profiles of the stewards of the world's oldest foodways--traditional farming, hunting, fishing, and foraging methods--along with 40 recipes"--
Publisher:
ISBN: 1607749203
Category : Biography & Autobiography
Languages : en
Pages : 306
Book Description
"A ... culinary travel book featuring profiles of the stewards of the world's oldest foodways--traditional farming, hunting, fishing, and foraging methods--along with 40 recipes"--
Sketches of War History, 1861-1865
Author: Military Order of the Loyal Legion of the United States. Ohio Commandery
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 542
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 542
Book Description
Far Afield
Author: Susanna Kaysen
Publisher: Vintage
ISBN: 0804151075
Category : Fiction
Languages : en
Pages : 351
Book Description
A compulsively readable novel of enormous charm swimming in the cuisine and culture of the Faroe Islands from the author of Girl, Interrupted. Jonathan Brand, a graduate student in anthropology, has decided to do his fieldwork in the remote Faroe Islands in the North Atlantic. But, despite his Harvard training, he can barely understand, let alone "study," the culture he encounters. From his struggles with the local cuisine to his affair with the Danish woman the locals want him to marry, Jonathan is both repelled by and drawn into the Faroese way of life. Wry and insightful, Far Afield reveals Susanna Kaysen's gifts of imagination, satire, and compassion.
Publisher: Vintage
ISBN: 0804151075
Category : Fiction
Languages : en
Pages : 351
Book Description
A compulsively readable novel of enormous charm swimming in the cuisine and culture of the Faroe Islands from the author of Girl, Interrupted. Jonathan Brand, a graduate student in anthropology, has decided to do his fieldwork in the remote Faroe Islands in the North Atlantic. But, despite his Harvard training, he can barely understand, let alone "study," the culture he encounters. From his struggles with the local cuisine to his affair with the Danish woman the locals want him to marry, Jonathan is both repelled by and drawn into the Faroese way of life. Wry and insightful, Far Afield reveals Susanna Kaysen's gifts of imagination, satire, and compassion.
A History Lover's Guide to Cheyenne
Author: Starley Talbott
Publisher: Arcadia Publishing
ISBN: 1439673845
Category : History
Languages : en
Pages : 160
Book Description
Celebrating at their encampment near Crow Creek on July 4, 1867, railroad surveyors named the settlement after the local Cheyenne tribe. By the time the Union Pacific Railroad arrived in November, the town had grown from a tent city to a "Hell on Wheels" town of ten thousand souls. Cattle barons brought herds to graze the open range, while they reposed in mansions on Millionaires Row. By 1890, the gleaming dome of the new capitol building was visible all the way down Capitol Avenue to the majestic Union Pacific Railroad Depot. Authors Starley Talbott and Michael Kassel explore a rich past, including the origins of the F.E. Warren Air Force Base, the foundation of the world's largest outdoor rodeo and the unheralded history of early aviation that eclipsed Denver.
Publisher: Arcadia Publishing
ISBN: 1439673845
Category : History
Languages : en
Pages : 160
Book Description
Celebrating at their encampment near Crow Creek on July 4, 1867, railroad surveyors named the settlement after the local Cheyenne tribe. By the time the Union Pacific Railroad arrived in November, the town had grown from a tent city to a "Hell on Wheels" town of ten thousand souls. Cattle barons brought herds to graze the open range, while they reposed in mansions on Millionaires Row. By 1890, the gleaming dome of the new capitol building was visible all the way down Capitol Avenue to the majestic Union Pacific Railroad Depot. Authors Starley Talbott and Michael Kassel explore a rich past, including the origins of the F.E. Warren Air Force Base, the foundation of the world's largest outdoor rodeo and the unheralded history of early aviation that eclipsed Denver.
The Wiley International Handbook of History Teaching and Learning
Author: Scott Alan Metzger
Publisher: John Wiley & Sons
ISBN: 1119100801
Category : History
Languages : en
Pages : 704
Book Description
A comprehensive review of the research literature on history education with contributions from international experts The Wiley International Handbook of History Teaching and Learning draws on contributions from an international panel of experts. Their writings explore the growth the field has experienced in the past three decades and offer observations on challenges and opportunities for the future. The contributors represent a wide range of pioneering, established, and promising new scholars with diverse perspectives on history education. Comprehensive in scope, the contributions cover major themes and issues in history education including: policy, research, and societal contexts; conceptual constructs of history education; ideologies, identities, and group experiences in history education; practices and learning; historical literacies: texts, media, and social spaces; and consensus and dissent. This vital resource: Contains original writings by more than 40 scholars from seven countries Identifies major themes and issues shaping history education today Highlights history education as a distinct field of scholarly inquiry and academic practice Presents an authoritative survey of where the field has been and offers a view of what the future may hold Written for scholars and students of education as well as history teachers with an interest in the current issues in their field, The Wiley International Handbook of History Teaching and Learning is a comprehensive handbook that explores the increasingly global field of history education as it has evolved to the present day.
Publisher: John Wiley & Sons
ISBN: 1119100801
Category : History
Languages : en
Pages : 704
Book Description
A comprehensive review of the research literature on history education with contributions from international experts The Wiley International Handbook of History Teaching and Learning draws on contributions from an international panel of experts. Their writings explore the growth the field has experienced in the past three decades and offer observations on challenges and opportunities for the future. The contributors represent a wide range of pioneering, established, and promising new scholars with diverse perspectives on history education. Comprehensive in scope, the contributions cover major themes and issues in history education including: policy, research, and societal contexts; conceptual constructs of history education; ideologies, identities, and group experiences in history education; practices and learning; historical literacies: texts, media, and social spaces; and consensus and dissent. This vital resource: Contains original writings by more than 40 scholars from seven countries Identifies major themes and issues shaping history education today Highlights history education as a distinct field of scholarly inquiry and academic practice Presents an authoritative survey of where the field has been and offers a view of what the future may hold Written for scholars and students of education as well as history teachers with an interest in the current issues in their field, The Wiley International Handbook of History Teaching and Learning is a comprehensive handbook that explores the increasingly global field of history education as it has evolved to the present day.
On the Hunt
Author: Robert C Willging
Publisher: Wisconsin Historical Society
ISBN: 0870205447
Category : History
Languages : en
Pages : 319
Book Description
On the Hunt is the story of deer-hunting in Wisconsin, from the spear-throwing Paleo-Indians to the sportsmen of today. Meticulously researched by one of the state's most prolific outdoor writers, On the Hunt covers subsistence and sport hunting, deer camps, changing deer management policies, and recent developments and controversies, from human encroachment on deer habitat to CWD. Range maps and charts tracking annual herd populations and harvest goals complement Willging's engaging storytelling. Drawing from Department of Conservation papers, hunting magazines, newspapers, historic photos of classic deer camps, and the personal stories of hunters and deer managers, On the Hunt offers a fascinating glimpse into a distant and not-so-distant past, when the hunt joined men in almost mythical unity and bucks were seemingly larger than life. An ardent sportsman with nearly 25 years of hunting experience, Willging understands that deer-hunting is as much about the smell of the woods in autumn and the meticulous cleaning of a fine rifle as it is about bringing home a whitetail. His story of how Wisconsin's own World War II flying ace, Richard Bong, squeezed in a few days of hunting while home on leave vividly illustrates the sport's powerful pull on hearts and minds. Willging also engagingly conveys the important tradition of the deer-hunting camp, from a humble two-man shack in Chequamegon National Forest (like the one he shared with his best friend, Steve) to the grand old Deer Foot Lodge founded in 1912 in Vilas County. On the Hunt is perfect preparation for the avid sportsman's annual fall trek with friends and family into the woods.
Publisher: Wisconsin Historical Society
ISBN: 0870205447
Category : History
Languages : en
Pages : 319
Book Description
On the Hunt is the story of deer-hunting in Wisconsin, from the spear-throwing Paleo-Indians to the sportsmen of today. Meticulously researched by one of the state's most prolific outdoor writers, On the Hunt covers subsistence and sport hunting, deer camps, changing deer management policies, and recent developments and controversies, from human encroachment on deer habitat to CWD. Range maps and charts tracking annual herd populations and harvest goals complement Willging's engaging storytelling. Drawing from Department of Conservation papers, hunting magazines, newspapers, historic photos of classic deer camps, and the personal stories of hunters and deer managers, On the Hunt offers a fascinating glimpse into a distant and not-so-distant past, when the hunt joined men in almost mythical unity and bucks were seemingly larger than life. An ardent sportsman with nearly 25 years of hunting experience, Willging understands that deer-hunting is as much about the smell of the woods in autumn and the meticulous cleaning of a fine rifle as it is about bringing home a whitetail. His story of how Wisconsin's own World War II flying ace, Richard Bong, squeezed in a few days of hunting while home on leave vividly illustrates the sport's powerful pull on hearts and minds. Willging also engagingly conveys the important tradition of the deer-hunting camp, from a humble two-man shack in Chequamegon National Forest (like the one he shared with his best friend, Steve) to the grand old Deer Foot Lodge founded in 1912 in Vilas County. On the Hunt is perfect preparation for the avid sportsman's annual fall trek with friends and family into the woods.
Afield
Author: Jesse Griffiths
Publisher: Rizzoli Publications
ISBN: 1599621142
Category : Cooking
Languages : en
Pages : 276
Book Description
2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards) ForeWord Reviews 2012 Book of the Year Award Finalist (TBA) 2013 James Beard Foundation Book Awards, Nominee Finalist Born from the principles of the local food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables. Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish is at once a manifesto for this movement and a manual packed with everything the new hunter needs to know. Wild foods, when managed responsibly, are sustainable, ethical, and delicious, and author Jesse Griffiths combines traditional methods of hunting, butchering, and preparing fish and game with 85 mouthwatering recipes. Afield throws open the doors of field dressing for novice and experienced hunters alike, supplying the know-how for the next logical step in the local, sustainable food movement. Stemming from a commitment to locally grown vegetables and nose-to-tail cooking, Griffiths is an expert guide on this tour of tradition and taste, offering a combination of hunting lessons, butchery methods, recipes, including how to scale, clean, stuff, fillet, skin, braise, fry and more. Fellow hunting enthusiast and food photographer Jody Horton takes you into the field, follows Griffiths step-by-step along the way and then provides you with exquisite plate photograph of the finished feasts. Filled with descriptive stories and photographs, Afield takes the reader along for the hunt, from duck and dove to deer and wild hog. Game and fish include: Doves, Deer, Hogs, Squirrel, Rabbits, Ducks, Geese, Turkey, Flounder, White Bass, Crabs, Catfish, and more.
Publisher: Rizzoli Publications
ISBN: 1599621142
Category : Cooking
Languages : en
Pages : 276
Book Description
2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards) ForeWord Reviews 2012 Book of the Year Award Finalist (TBA) 2013 James Beard Foundation Book Awards, Nominee Finalist Born from the principles of the local food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables. Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish is at once a manifesto for this movement and a manual packed with everything the new hunter needs to know. Wild foods, when managed responsibly, are sustainable, ethical, and delicious, and author Jesse Griffiths combines traditional methods of hunting, butchering, and preparing fish and game with 85 mouthwatering recipes. Afield throws open the doors of field dressing for novice and experienced hunters alike, supplying the know-how for the next logical step in the local, sustainable food movement. Stemming from a commitment to locally grown vegetables and nose-to-tail cooking, Griffiths is an expert guide on this tour of tradition and taste, offering a combination of hunting lessons, butchery methods, recipes, including how to scale, clean, stuff, fillet, skin, braise, fry and more. Fellow hunting enthusiast and food photographer Jody Horton takes you into the field, follows Griffiths step-by-step along the way and then provides you with exquisite plate photograph of the finished feasts. Filled with descriptive stories and photographs, Afield takes the reader along for the hunt, from duck and dove to deer and wild hog. Game and fish include: Doves, Deer, Hogs, Squirrel, Rabbits, Ducks, Geese, Turkey, Flounder, White Bass, Crabs, Catfish, and more.
A History of Women Philosophers
Author: M.E. Waithe
Publisher: Springer Science & Business Media
ISBN: 9789024733484
Category : History
Languages : en
Pages : 262
Book Description
Publisher: Springer Science & Business Media
ISBN: 9789024733484
Category : History
Languages : en
Pages : 262
Book Description