Hershey's Chocolate Classics PDF Download
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Author:
Publisher:
ISBN: 9780881766080
Category : Cooking (Chocolate)
Languages : en
Pages : 96
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Book Description
Author:
Publisher:
ISBN: 9780881766080
Category : Cooking (Chocolate)
Languages : en
Pages : 96
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Cooking (Chocolate)
Languages : en
Pages : 96
Get Book Here
Book Description
Author: Publications International Ltd. Staff
Publisher:
ISBN: 9781412721110
Category : Cooking
Languages : en
Pages : 100
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Book Description
More than 80 recipes from the test kitchens of Hershey's. Cookies, brownies, old-fashioned layer cakes, pies and more. More than 40 full-color photos
Author: Hershey Foods Corporation
Publisher: Publications International
ISBN: 9781561733613
Category : Cooking
Languages : en
Pages : 100
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Book Description
Author: Favorite Brand Name Recipes Editors
Publisher: Publications International
ISBN: 9781412777407
Category : Chocolate desserts
Languages : en
Pages : 128
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Book Description
Beautiful hardcover cookbook full of more than 100 classic and contemporary Hershey Recipes. Recipes use a great assortment of products that are part of the current Hershey product line. More than 60 photos of cookies, cakes, brownies and other desserts.
Author:
Publisher:
ISBN:
Category : Baking
Languages : en
Pages : 0
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Book Description
Author:
Publisher:
ISBN:
Category : Cooking (Chocolate)
Languages : en
Pages : 12
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Book Description
Author:
Publisher:
ISBN:
Category : Cooking (Chocolate)
Languages : en
Pages : 12
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Book Description
Author: Sara Green
Publisher: Bellwether Media
ISBN: 1681030217
Category : Juvenile Nonfiction
Languages : en
Pages : 24
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Book Description
Can you believe HersheyÕs was not always a chocolate company? Milton Hershey only started to make this sweet treat as a coating for his already-popular caramels. But when he started to sell the extra chocolate in bar form, he became the first milk chocolate producer in America. Readers will delight in learning more about their favorite candy in this delicious title.
Author: Sharon Katz Cooper
Publisher: Capstone
ISBN: 1479571377
Category : Juvenile Nonfiction
Languages : en
Pages : 33
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Book Description
"Discusses the invention of the Hershey bar and the man behind it, including the idea, the obstacles, and the eventual success"--
