Author: Deborah Manley
Publisher: Libri Publications Ltd
ISBN: 9781901965049
Category : Diplomats
Languages : en
Pages : 340
Book Description
Henry Salt was one of the most important figures in early 19th century travel, archaeology and diplomacy. This study is an appreciation of this significant figure and brings to life a fascinating period in the history of Egypt and Abyssinia.
Henry Salt
Author: Deborah Manley
Publisher: Libri Publications Ltd
ISBN: 9781901965049
Category : Diplomats
Languages : en
Pages : 340
Book Description
Henry Salt was one of the most important figures in early 19th century travel, archaeology and diplomacy. This study is an appreciation of this significant figure and brings to life a fascinating period in the history of Egypt and Abyssinia.
Publisher: Libri Publications Ltd
ISBN: 9781901965049
Category : Diplomats
Languages : en
Pages : 340
Book Description
Henry Salt was one of the most important figures in early 19th century travel, archaeology and diplomacy. This study is an appreciation of this significant figure and brings to life a fascinating period in the history of Egypt and Abyssinia.
Salt Sugar Smoke
Author: Diana Henry
Publisher: Mitchell Beazley
ISBN: 1784723274
Category : Cooking
Languages : en
Pages : 582
Book Description
This comprehensive book takes a fresh look at preserving, offering all the basic information you need, but also featuring inspirational recipes from the store cupboards of the world. It covers everything from jams to cures, and shows you that you don't have to have lots of kit and produce to make delicious preserves - or wait forever before eating them. There are sections filled with expert advice on choosing ingredients and cooking every type of preserve, from marmalades to jellies to relishes to foods preserved in oil. All the classic recipes are included and Diana often gives tips for how to make a version of a classic that suits your palette. For example, she includes a sweet and sticky strawberry jam, a more-fruity and less sweet version, and a Swedish 'nearly' strawberry jam (which is more like a conserve and keeps in the fridge for only a couple of weeks). But this is also a treasure trove of recipes taken from the world's store cupboards. And most of them are luxuries that can be made from cheap ingredients - such as Thai spiced rhubarb relish, Alsace pear and Riesling jam and tea-smoked trout. Many recipes will also offer alternative ingredients - for example, make sloe gin with cranberries or plums.
Publisher: Mitchell Beazley
ISBN: 1784723274
Category : Cooking
Languages : en
Pages : 582
Book Description
This comprehensive book takes a fresh look at preserving, offering all the basic information you need, but also featuring inspirational recipes from the store cupboards of the world. It covers everything from jams to cures, and shows you that you don't have to have lots of kit and produce to make delicious preserves - or wait forever before eating them. There are sections filled with expert advice on choosing ingredients and cooking every type of preserve, from marmalades to jellies to relishes to foods preserved in oil. All the classic recipes are included and Diana often gives tips for how to make a version of a classic that suits your palette. For example, she includes a sweet and sticky strawberry jam, a more-fruity and less sweet version, and a Swedish 'nearly' strawberry jam (which is more like a conserve and keeps in the fridge for only a couple of weeks). But this is also a treasure trove of recipes taken from the world's store cupboards. And most of them are luxuries that can be made from cheap ingredients - such as Thai spiced rhubarb relish, Alsace pear and Riesling jam and tea-smoked trout. Many recipes will also offer alternative ingredients - for example, make sloe gin with cranberries or plums.
A Plea for Vegetarianism, and Other Essays; 1886
Author: Henry Stephens 1851-1939 Salt
Publisher: Legare Street Press
ISBN: 9781015307216
Category :
Languages : en
Pages : 124
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Legare Street Press
ISBN: 9781015307216
Category :
Languages : en
Pages : 124
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Life and Correspondence of Henry Salt ... Consul General in Egypt
Author: John James Halls
Publisher:
ISBN:
Category : Middle East
Languages : en
Pages : 542
Book Description
Publisher:
ISBN:
Category : Middle East
Languages : en
Pages : 542
Book Description
Henry Salt, Humanitarian Reformer and Man of Letters
Author: George Hendrick
Publisher: University of Illinois Press
ISBN: 9780252006111
Category : Authors, English
Languages : en
Pages : 248
Book Description
Publisher: University of Illinois Press
ISBN: 9780252006111
Category : Authors, English
Languages : en
Pages : 248
Book Description
Seventy Years Among Savages
Author: Henry S. Salt
Publisher:
ISBN:
Category : Animal welfare
Languages : en
Pages : 264
Book Description
Publisher:
ISBN:
Category : Animal welfare
Languages : en
Pages : 264
Book Description
Life of Henry David Thoreau
Author: Henry S. Salt
Publisher: London W. Scott 1896.
ISBN:
Category : Literary Criticism
Languages : en
Pages : 224
Book Description
Publisher: London W. Scott 1896.
ISBN:
Category : Literary Criticism
Languages : en
Pages : 224
Book Description
The life and correspondence of Henry Salt. [Followed by] Egypt, a poem by a traveller [H. Salt].
Author: John James Halls
Publisher:
ISBN:
Category :
Languages : en
Pages : 466
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 466
Book Description
The Life and Correspondence of Henry Salt, His Britannic Majesty's Late Consul General in Egypt
Author: John James Halls
Publisher:
ISBN:
Category :
Languages : en
Pages : 462
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 462
Book Description
The Life and Correspondence of Henry Salt, Esq.
Author: John James Halls
Publisher: Cambridge University Press
ISBN: 1108074677
Category : Biography & Autobiography
Languages : en
Pages : 527
Book Description
This two-volume biography of the antiquary Henry Salt (1780-1827), published in 1834, describes his work in Abyssinia and Egypt.
Publisher: Cambridge University Press
ISBN: 1108074677
Category : Biography & Autobiography
Languages : en
Pages : 527
Book Description
This two-volume biography of the antiquary Henry Salt (1780-1827), published in 1834, describes his work in Abyssinia and Egypt.