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Author: Karen Tack
Publisher: Houghton Mifflin Harcourt
ISBN: 0547346603
Category : Cooking
Languages : en
Pages : 387
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Book Description
New York Times Bestseller: Sweeten special occasions with these easy recipes for creative cupcakes using common candies. With hundreds of brilliant photos, this cookbook features witty, one-of-a-kind, imaginative cupcake designs using candies from the local convenience store, no baking skills or fancy pastry equipment required. Create funny, scary, and sophisticated masterpieces using a ziplock bag and common candies and snack items. With these easy-to-follow techniques, even the most kitchen-challenged cooks can: • raise a big-top circus cupcake tier for a kid's birthday • plant candy vegetables on Oreo earth cupcakes for a garden party • trot out a line of confectionery “pup cakes” for a dog fancier • serve spaghetti and meatball cupcakes for April Fool's Day • bewitch trick-or-treaters with eerie alien cupcakes • create holidays on icing with a white Christmas cupcake wreath, turkey cupcake place cards, and Easter egg cupcakes
Author: Karen Tack
Publisher: Houghton Mifflin Harcourt
ISBN: 0547346603
Category : Cooking
Languages : en
Pages : 387
Get Book Here
Book Description
New York Times Bestseller: Sweeten special occasions with these easy recipes for creative cupcakes using common candies. With hundreds of brilliant photos, this cookbook features witty, one-of-a-kind, imaginative cupcake designs using candies from the local convenience store, no baking skills or fancy pastry equipment required. Create funny, scary, and sophisticated masterpieces using a ziplock bag and common candies and snack items. With these easy-to-follow techniques, even the most kitchen-challenged cooks can: • raise a big-top circus cupcake tier for a kid's birthday • plant candy vegetables on Oreo earth cupcakes for a garden party • trot out a line of confectionery “pup cakes” for a dog fancier • serve spaghetti and meatball cupcakes for April Fool's Day • bewitch trick-or-treaters with eerie alien cupcakes • create holidays on icing with a white Christmas cupcake wreath, turkey cupcake place cards, and Easter egg cupcakes
Author: Alan Richardson
Publisher: Houghton Mifflin Harcourt
ISBN: 054724181X
Category : Cooking
Languages : en
Pages : 243
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Book Description
Provides a collection of creative cupcake projects for a variety of special occasions and holidays while featuring comical animal and accessory decorations crafted from edible ingredients.
Author: Marci Peschke
Publisher: Capstone
ISBN: 1404881026
Category : Juvenile Fiction
Languages : en
Pages : 114
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Book Description
Kylie Jean has a new get-rich-quick scheme: selling cupcakes at garage sales!
Author: Dani Shapiro
Publisher: Houghton Mifflin Harcourt
ISBN: 9780156008471
Category : Biography & Autobiography
Languages : en
Pages : 268
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Book Description
Dani Shapiro, a young woman from a deeply religious home, became the girlfriend of a famous and flamboyant married attorney-her best friend's stepfather. The moment Lenny Klein entered her life, everything changed: she dropped out of college, began drinking, and neglected her friends and family. But then came a phone call-an accident on a snowy road had left her parents critically injured. Forced to reconsider her life, Shapiro learned to re-enter the world she had left. Telling of a life nearly ruined by the gift of beauty, and then saved through tragedy, Shapiro's memoir is a beautiful account of how a life gone terribly wrong can be rescued through tragedy.
Author: Matthew Amster-Burton
Publisher: HMH
ISBN: 0547416571
Category : Cooking
Languages : en
Pages : 273
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Book Description
A dad’s “charming, funny” memoir of trying to pass along his refined culinary tastes, with some kid-friendly recipes included (Neal Pollack). Armed with the belief that kids don’t need puree in a jar or special menus when eating out, restaurant critic and food writer Matthew Amster-Burton was determined to share his love of all things culinary with his daughter, Iris. From the high of rediscovering tastes through a child’s unedited reaction to the low of realizing his precocious vegetable fiend was just going through a phase, Matthew discovered that raising an adventurous eater is about exposure, invention, and patience. Sharing in Matthew’s culinary capers is little Iris, a budding gourmand and a zippy critic herself—who makes huge sandwiches, gobbles up hot chilies, and even helps around the kitchen. This account, with dozens of delicious recipes and notes on which dishes can be prepared by “little fingers,” reminds us: “Food is fun, and you get to enjoy it three times a day, plus snacks.” “A very timely and excellent book.” —Anthony Bourdain “A fast, funny memoir punctuated with sensible advice and recipes . . . Encourages adults to chill the heck out and have fun cooking with their kids.” —Seattle Weekly “An antidote to the ubiquitous advice that bland food is best for little ones.” —Associated Press “Full of great ideas for family meals. In a world of culinary pandering to kids . . . Amster-Burton gets the recipe right.” —Neal Pollack, author of Alternadad “Amster-Burton is equal parts Mario Batali, Ray Romano, Dr. Spock of toddler cuisine, and Mr. Spock of child logic.” —Steven Shaw, author of Turning the Tables
Author: Karen Tack
Publisher: Houghton Mifflin Harcourt
ISBN: 0544263693
Category : Cooking
Languages : en
Pages : 307
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Book Description
A Gourmet-declared "cake whisperer" and her creative partner present an array of striking baked confections for every occasion, providing simple, step-by-step instructions for fun and unusual themed cakes.
Author: Heidi Garrett
Publisher: Half-Faerie Publishing
ISBN:
Category : Fiction
Languages : en
Pages : 335
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Book Description
Author: Arlene Hamilton Stewart
Publisher: Andrews McMeel Publishing
ISBN: 1449446299
Category : Family & Relationships
Languages : en
Pages : 205
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Book Description
What better way for girls to get to know themselves and their friends than with The All-New Teen Quiz Book? This fun book quizzes over all of the important and trendy things in a girl's world: guys, style, friends, family, school, and, of course, you! You know that boy who sets your heart aflutter—how can you tell if his moves mean “I like you, too”? What about your friends; are they true and here to stay, or is it time to find a new group of buds? How do you handle peer pressure? Do you know how to keep up a healthy body? What type of college is right for you? Being a teen is great, but it also comes with mixed messages and a ton of expectations from friends, parents, teachers, and the media. Let’s be honest: The teenage years can be super confusing. Updated specifically for today’s young people, The All-New Teen Quiz Book breaks down these conflicting signals for you with over sixty amusing quizzes that you can take on your own or with your friends. From getting over that ex-boyfriend, to dealing with tough teachers, to finding your celebrity style twin, you can count on The All-New Teen Quiz Book to help find your true self, in the most fun way.
Author: Sandra Sherman
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Cooking
Languages : en
Pages : 381
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Book Description
This eye-opening history will change the way you read a cookbook or regard a TV chef, making cooking ventures vastly more interesting—and a lot more fun. Every kitchen has at least one well-worn cookbook, but just how did they come to be? Invention of the Modern Cookbook is the first study to examine that question, discussing the roots of these collections in 17th-century England and illuminating the cookbook's role as it has evolved over time. Readers will discover that cookbooks were the product of careful invention by highly skilled chefs and profit-minded publishers who designed them for maximum audience appeal, responding to a changing readership and cultural conditions and utilizing innovative marketing and promotion techniques still practiced today. They will see how cookbooks helped women adjust to the changes of the Enlightenment and Industrial Revolution by educating them on a range of subjects from etiquette to dealing with household servants. And they will learn how the books themselves became "modern," taking on the characteristics we now take for granted.
Author:
Publisher: Houghton Mifflin Harcourt
ISBN: 0547877447
Category : Juvenile Fiction
Languages : en
Pages : 207
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Book Description
Count on third-grader Grace to cook up a creative compromise just in time to save the day at the cupcake-themed school fair.
