The Berenstain Bears' Harvest Festival PDF Download
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Author: Mike Berenstain
Publisher: Zonderkidz
ISBN: 031074847X
Category : Juvenile Fiction
Languages : en
Pages : 27
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Book Description
Brother, Sister, and Honey Bear teach children how to celebrate the blessings of the fall harvest season by rejoicing in God. Young readers will develop an understanding of giving thanks and the virtue of gratitude in this addition to The Berenstain Bears Living Lights™ series. Join the Berenstain Bears as they explore the value of giving thanks in The Berenstain Bears' Harvest Festival. Joining the community in the Chapel in the Woods’ Harvest Festival, Brother, Sister, and Honey participate in apple picking, a hayride, and visiting the pumpkin patch while giving thanks to God’s autumn harvest blessing. Children will discover ways to implement traditional religious values and share God’s goodness in Zonderkidz The Berenstain Bears Living Lights™ series of books. The Berenstain Bears' Harvest Festival: Encourages age appropriate discussions about being thankful and showing gratitude for God’s blessings An engaging story about the joys of fall and how they reflect God’s blessing Perfect for back-to-school reading, seasonal holiday reading, birthday gifts, and holiday?gift-giving For early reader ages 4-8 to read aloud at home or in a classroom, or read aloud with parents or grandparents The Berenstain Bears Living Lights™ series: Features the hand-drawn artwork of the Berenstain family Continues in the much-loved footsteps of Stan and Jan Berenstain with the Berenstain Bears series of books Is part of one of the bestselling children’s book series ever created, with more than 250 books published and nearly 300 million copies sold to date Look for additional inspirational children’s picture books in The Berenstain Bears Living Lights™ series with over 13 million copies sold.?
Author: Mike Berenstain
Publisher: Zonderkidz
ISBN: 031074847X
Category : Juvenile Fiction
Languages : en
Pages : 27
Get Book Here
Book Description
Brother, Sister, and Honey Bear teach children how to celebrate the blessings of the fall harvest season by rejoicing in God. Young readers will develop an understanding of giving thanks and the virtue of gratitude in this addition to The Berenstain Bears Living Lights™ series. Join the Berenstain Bears as they explore the value of giving thanks in The Berenstain Bears' Harvest Festival. Joining the community in the Chapel in the Woods’ Harvest Festival, Brother, Sister, and Honey participate in apple picking, a hayride, and visiting the pumpkin patch while giving thanks to God’s autumn harvest blessing. Children will discover ways to implement traditional religious values and share God’s goodness in Zonderkidz The Berenstain Bears Living Lights™ series of books. The Berenstain Bears' Harvest Festival: Encourages age appropriate discussions about being thankful and showing gratitude for God’s blessings An engaging story about the joys of fall and how they reflect God’s blessing Perfect for back-to-school reading, seasonal holiday reading, birthday gifts, and holiday?gift-giving For early reader ages 4-8 to read aloud at home or in a classroom, or read aloud with parents or grandparents The Berenstain Bears Living Lights™ series: Features the hand-drawn artwork of the Berenstain family Continues in the much-loved footsteps of Stan and Jan Berenstain with the Berenstain Bears series of books Is part of one of the bestselling children’s book series ever created, with more than 250 books published and nearly 300 million copies sold to date Look for additional inspirational children’s picture books in The Berenstain Bears Living Lights™ series with over 13 million copies sold.?
Author:
Publisher:
ISBN: 9780578543093
Category :
Languages : en
Pages : 34
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Book Description
Scarecrows guard the fields all year. But after all that hard work, they don't even get to enjoy all the corn, apples and pumpkins because the farmers take them all to the harvest festival.But that's alright, because the scarecrows have their own festival.
Author: Ajanta Chakraborty
Publisher:
ISBN: 9781945792359
Category : Juvenile Fiction
Languages : en
Pages : 36
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Book Description
** NEW ** Enter to WIN FREE BOOKS!! www.BollyGroove.com/Books OUR OTHER TITLES (Buy on Amazon): 1). Let's Celebrate 5 Days of Diwali! [Amazon Best Seller] 2). Let's Celebrate Holi! 3). Let's Celebrate Navratri! 4). Let's Celebrate Ramadan & Eid! 5). Let's Visit Mumbai! In this multicultural and educational series from Bollywood Groove, join Maya, Neel and their pet squirrel, Chintu, as they visit Punjab in India to celebrate Vaisakhi, Punjab's Spring Harvest Festival! Kids will learn about history, food, language and cultural elements of Vaisakhi... all while making new best friends! ** Book Includes: ** INFO-ZOOM: Who are the Sikh & What is Bhangra? INFO-RECAP: Pictorial summary of Vaisakhi ** Parents: ** Our books provide a glimpse into the beautiful cultural diversity of India, including occasional mythology references. ** Upcoming Titles: ** Let's Celebrate an Indian Wedding! ** For BULK ORDER DISCOUNTS, please contact
[email protected] ** ** Check out our website: ** For more kids books and to sign up for book updates please visit: http: //www.BollyGroove.com/books
Author: Thomas Tryon
Publisher:
ISBN: 9781933618937
Category : Horror tales
Languages : en
Pages : 0
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Book Description
New edition of the classic overlooked horror novel with the original cover art by Paul Bacon and new interior art.
Author: Chris Smith
Publisher: Chelsea Green Publishing
ISBN: 1603588086
Category : Cooking
Languages : en
Pages : 274
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Book Description
2020 James Beard Award Winner With recipes for gumbos and stews—plus okra pickles, tofu, marshmallow, paper, and more! "A love song long overdue. It is anything and everything you wanted to know about this hallmark ingredient."—Michael W. Twitty, author of The Cooking Gene Chris Smith’s first encounter with okra was of the worst kind: slimy fried okra at a greasy-spoon diner. Despite that dismal introduction, Smith developed a fascination with okra, and as he researched the plant and began to experiment with it in his own kitchen, he discovered an amazing range of delicious ways to cook and eat it, along with ingenious and surprising ways to process the plant from tip-to-tail: pods, leaves, flowers, seeds, and stalks. Smith talked okra with chefs, food historians, university researchers, farmers, homesteaders, and gardeners. The summation of his experimentation and research comes together in The Whole Okra, a lighthearted but information-rich collection of okra history, lore, recipes, craft projects, growing advice, and more. The Whole Okra includes classic recipes such as fried okra pods as well as unexpected delights including okra seed pancakes and okra flower vodka. Some of the South’s best-known chefs shared okra recipes with Smith: Okra Soup by culinary historian Michael Twitty, Limpin’ Susan by chef BJ Dennis, Bhindi Masala by chef Meherwan Irani, and Okra Fries by chef Vivian Howard. Okra has practical uses beyond the edible, and Smith also researched the history of okra as a fiber crop for making paper and the uses of okra mucilage (slime) as a preservative, a hydrating face mask, and a primary ingredient in herbalist Katrina Blair’s recipe for Okra Marshmallow Delight. The Whole Okra is foremost a foodie’s book, but Smith also provides practical tips and techniques for home and market gardeners. He gives directions for saving seed for replanting, for a breeding project, or for a stockpile of seed for making okra oil, okra flour, okra tempeh, and more. Smith has grown over 75 varieties of okra, and he describes the nuanced differences in flavor, texture, and color; the best-tasting varieties; and his personal favorites. Smith’s wry humor and seed-to-stem enthusiasm for his subject infuse every chapter with just the right mix of fabulous recipes and culinary tips, unique projects, and fun facts about this vagabond vegetable with enormous potential. "If you are an okra lover, this book is an affirmation, filled with interesting stories and great ideas for using pods, flowers, and more. If you are not yet an okra lover, Chris Smith’s enthusiasm may well convert you."—Sandor Ellix Katz, author of The Art of Fermentation
Author: Nancy Dickmann
Publisher: Raintree
ISBN: 1406219304
Category : Juvenile Nonfiction
Languages : en
Pages : 26
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Book Description
Harvest Festival is celebrated in the autumn. This book helps children to learn about harvest festivals and shows how we celebrate it.
Author: Lakshmi Narayani
Publisher: Createspace Independent Publishing Platform
ISBN: 9781541081260
Category :
Languages : en
Pages : 28
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Book Description
Finally, here is a book on the Pongal Festival for children and adults. Pongal is a four day festival celebrated by the Tamil speaking population in India and all over the world. The festival has been celebrated since thousands of years ago. This book provides a very simple account of what the festival is all about, when it is celebrated and how it is celebrated. It also includes some activities like creating the design called "kolam," recipe for the Pongal special sweet dish "Sakkarai Pongal" and a few more. Whether you are a parent looking for a book on Pongal festival for your child or a teacher looking to read a book on an International festival to your students, this book should come in very handy.
Author: Jean Craighead George
Publisher: HarperCollins
ISBN: 9780060215491
Category : Juvenile Nonfiction
Languages : en
Pages : 64
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Book Description
A field guide for finding, harvesting, and cooking wild plants.
Author: Mercer Mayer
Publisher: Harper Collins
ISBN: 0060835524
Category : Juvenile Fiction
Languages : en
Pages : 38
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Book Description
Fall is an exciting season in Critterville! Every year, Little Critter® and his family take a trip to one of the most beloved events in Critterville—the Fall Festival. From picking apples and taking hayrides to choosing the perfect pumpkin, no wonder everyone loves this time of year. The Fall Festival is a simple story—perfect for emergent readers who are eager to join Little Critter on a fun adventure.
Author: Elizabeth D. Wood Smith
Publisher: Arcadia Library Editions
ISBN: 9781531625504
Category : History
Languages : en
Pages : 130
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Book Description
During the month of April, the residents of Albemarle, Buckingham, Fluvanna, Greene, Louisa, Madison, Nelson, and Orange Counties converge on the city of Charlottesville to celebrate the beauty of Central Virginia and honor the state flower. Beginning in 1950 as the Apple Harvest Festival, the festival took on its current name, the Charlottesville Dogwood Festival, in 1958. Each year, Charlottesville comes alive not only with the blooms and blossoms of spring, but with fireworks, amusement rides, and a host of local royalty. The beauty of the Blue Ridge Mountains and fall foliage as well as breathtaking springs and some of the nation's oldest and most prestigious plantations make this area one of the most popular places to visit in the South. The Charlottesville Dogwood Festival takes pride in being a long-standing part of an area rich in tradition and heritage.
