A Guide to Ethnic Food in Los Angeles PDF Download
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Author: Linda Burum
Publisher: Harper Perennial
ISBN: 9780062730381
Category : Business & Economics
Languages : en
Pages : 292
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Book Description
With its vast population from both Asia and Latin America, Los Angeles is the center of an astonishing number of ethnic cuisines. Now, in this comprehensive and well-researched guide, tourists and natives alike can find the restaurants and markets that serve and supply the best of ethnic foods, from Korean to Guatemalan. Illustrated.
Author: Linda Burum
Publisher: Harper Perennial
ISBN: 9780062730381
Category : Business & Economics
Languages : en
Pages : 292
Get Book Here
Book Description
With its vast population from both Asia and Latin America, Los Angeles is the center of an astonishing number of ethnic cuisines. Now, in this comprehensive and well-researched guide, tourists and natives alike can find the restaurants and markets that serve and supply the best of ethnic foods, from Korean to Guatemalan. Illustrated.
Author: Jeff Dickey
Publisher: Penguin
ISBN: 140935170X
Category : Travel
Languages : en
Pages : 495
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Book Description
This definitive guidebook to Los Angeles and Southern California features hundreds of reviews of the city's restaurants, hotels, nightlife, shops, and cinemas. Along with a thorough look at LA's top tourist areas, from Hollywood and Beverly Hills to Santa Monica and Disneyland, the guide explores more obscure but no less deserving sights, from Downtown's arts district to Santa Catalina Island. Additionally, the book covers the broader Southern California region, including San Diego, Palm Springs and Santa Barbara. A full range of practical information for the visitor includes city transport and tours to costs and currency, while an in-depth contexts section details the region's colourful background, from its landmark architecture to the rise of the Hollywood film industry. Finally, individual sections highlight the region's top sights, as well as its beautiful beaches, and there are plenty of maps to help you plan your trip to this free-spirited American metropolis. Originally published in print in 2011. Now available in ePub format.
Author: Jeff Dickey
Publisher: Rough Guides
ISBN: 9781843530589
Category : Travel
Languages : en
Pages : 452
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Book Description
Fully updated, this irreverent guide to the City of Angels focuses on both the major tourist destinations as well as lesser-known gems and curiosities. A colour photograph section brings the city's highlights to life, from the Hollywood Hills to Santa Monica Boulevard. Each chapter gives detailed coverage of each area's attractions, from accommodation and restaurants to galleries, shops, sports activities and child-oriented diversions. There are also feature articles on such subjects as Hollywood, LA on film, architecture and LA people.
Author: Jonathan Gold
Publisher: St. Martin's Press
ISBN: 0312276346
Category : Cooking
Languages : en
Pages : 350
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Book Description
Jonathan Gold has eaten it all. Counter Intelligence collects over 200 of Gold's best restaurant discoveries--from inexpensive lunch counters you won't find on your own to the perfect undiscovered dish at a beaten-path establishment. He reveals the hidden kitchens where Los Angeles' ethnic communities feed their own, including the best of cuisine from Argentina, Armenia, Brazil, Burma, Canton, Colombia, Cuba, Guatemala, India, Indonesia, Iran, Italy, Japan, Korea, Mexico, the Middle East, Nicaragua, Pakistan, Peru, Thailand, Vietnam and more. Not to mention the perfectly prepared hamburger and Los Angeles' quintessential hot dog. Counter Intelligence is the richest and most complete guide to eating in Los Angeles. The listings include where to find it and how much you'll pay (in many cases, not very much) with appendices that cover food types and feeding by neighborhood.
Author: Colleen Dunn Bates
Publisher: Prospect Park Books
ISBN: 0983459401
Category : Travel
Languages : en
Pages : 423
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Book Description
The essential handbook for any food lover in Los Angeles, with more than 1,300 concise, clever reviews of the best places to eat, drink, shop, and taste.
Author: Joel Denker
Publisher: U of Nebraska Press
ISBN: 9780803260146
Category : Cooking
Languages : en
Pages : 220
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Book Description
A food and travel writer draws on a series of interviews with ethnic food merchants, including importers, restaurateurs, grocers, vendors, and manufacturers, to explore the diverse ways in which immigrants from every corner of the world have transformed and shaped American culinary traditions. Reprint.
Author: Laura Pulido
Publisher: Univ of California Press
ISBN: 0520953347
Category : History
Languages : en
Pages : 322
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Book Description
A People’s Guide to Los Angeles offers an assortment of eye-opening alternatives to L.A.’s usual tourist destinations. It documents 115 little-known sites in the City of Angels where struggles related to race, class, gender, and sexuality have occurred. They introduce us to people and events usually ignored by mainstream media and, in the process, create a fresh history of Los Angeles. Roughly dividing the city into six regions—North Los Angeles, the Eastside and San Gabriel Valley, South Los Angeles, Long Beach and the Harbor, the Westside, and the San Fernando Valley—this illuminating guide shows how power operates in the shaping of places, and how it remains embedded in the landscape.
Author: Ann Benoit
Publisher: Pelican Publishing Company Incorporated
ISBN: 9781455618323
Category : Cooking
Languages : en
Pages : 224
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Book Description
Seven continents, one city-taste the world in New Orleans. Over the course of the last 150 years, immigrants from Germany, Lebanon, Mexico, and more have contributed to the melting pot of New Orleans. Indulge in the best cuisine New Orleans has to offer with this book as your roadmap. Read summaries, view photographs, and try recipes for the Big Easy's landmark restaurants as well as its hidden gems. Locals and tourists alike will savor the unusual flavors of the city and the highlights of the best international eateries in this detailed food companion to the South's most diverse city.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 202
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Book Description
Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 222
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Book Description
Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.
