Guide to Beef Cattle Improvement Program PDF Download
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Author: Reuben Albaugh
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 36
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Book Description
Author: Reuben Albaugh
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 36
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Book Description
Author: Reuben 1901- Albaugh
Publisher: Hassell Street Press
ISBN: 9781014122018
Category :
Languages : en
Pages : 30
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: United States. Extension Service
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 76
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Book Description
Author: Frank H. Baker
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 20
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Book Description
Author: United States. Extension Service
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 76
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Book Description
Author: Henry Wise Webster
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 40
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Book Description
Author: Henry Wise Webster
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 21
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Book Description
Author: Arthur Laxton Eller
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 26
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Book Description
Author: Beef Improvement Federation
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 108
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Book Description
Author: Heather Smith Thomas
Publisher: Storey Publishing, LLC
ISBN: 1635860415
Category : Technology & Engineering
Languages : en
Pages : 607
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Book Description
Whether a farmer is raising one cow or a herd, Storey’s Guide to Raising Beef Cattle is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
