Guide sur l'Agence canadienne d'inspection des aliments destiné aux consommateurs PDF Download
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Author: Agence canadienne d'inspection des aliments
Publisher:
ISBN: 9781100985213
Category : Consumer protection
Languages : fr
Pages :
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Book Description
Author: Agence canadienne d'inspection des aliments
Publisher:
ISBN: 9781100985213
Category : Consumer protection
Languages : fr
Pages :
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Book Description
Author: Agence canadienne d'inspection des Aliments
Publisher:
ISBN: 9781100545356
Category :
Languages : fr
Pages :
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Book Description
Author: Canadian Food Inspection Agency
Publisher:
ISBN:
Category : Food adulteration and inspection
Languages : fr
Pages : 7
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Book Description
Author: Canadian Food Inspection Agency
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 128
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Book Description
This business plan describes the agency's corporate strategy for protecting Canadians from preventable health risks, delivering a fair and effective regulatory regime, sustaining Canada's plant and animal resource base, and promoting the security of Canada's food supply. Includes a section on impending challenges and a five-year financial plan.
Author:
Publisher:
ISBN: 9781100985282
Category :
Languages : fr
Pages :
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Book Description
Author: Agence canadienne d'inspection des aliments
Publisher: L'Agence
ISBN: 9780662857921
Category :
Languages : fr
Pages : 50
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Book Description
Author:
Publisher:
ISBN: 9781100985183
Category : Food adulteration and inspection
Languages : fr
Pages :
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Book Description
Author: Canadian Food Inspection Agency
Publisher: Agence canadienne d'inspection des aliments
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 128
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Book Description
This business plan describes the agency's corporate strategy for protecting Canadians from preventable health risks, delivering a fair and effective regulatory regime, sustaining Canada's plant and animal resource base, and promoting the security of Canada's food supply. Includes a section on impending challenges and a five-year financial plan.
Author:
Publisher:
ISBN: 9781100541280
Category : Food adulteration and inspection
Languages : en
Pages : 0
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Book Description
Author:
Publisher:
ISBN: 9781100985299
Category : Food adulteration and inspection
Languages : fr
Pages :
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Book Description
