Guide Book to New Zealand Commercial Fish Species PDF Download
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Author: R. O. Armitage
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 224
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Book Description
Author: R. O. Armitage
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 224
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Book Description
Author: Jorge Hirt-Chabbert
Publisher: Raupo
ISBN:
Category : Nature
Languages : en
Pages : 140
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Book Description
This book is the result of research and observation of fishes most commonly caught (and sometimes confused) by commercial and recreational fishers. Jorge Hirt-Chabbert provides a user-friendly guide that makes the process of identifying your catch simple. Visual clues are the paramount guide to naming your fish, with technical information about the species kept to a minimum. Each entry includes facts that will enhance your knowledge of a species such as spawning times, average length and weight, and physical features unique to a species.
Author: Jorge Hirt-Chabbert
Publisher: Raupo
ISBN: 9780143010951
Category : Fishes
Languages : en
Pages : 136
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Book Description
What kind of dory have you caught? At what depth and where on the continental shelf are trevally most likely to be caught? What other fish are these most likely to be confused with? This book is the result of research and observation of fishes most commonly caught (and sometimes confused) by commercial and recreational fishers. Jorge Hirt-Chabbert provides a user-friendly guide that makes the process of identifying your catch simple. Visual clues are the paramount guide to naming your fish, with technical information about the species kept to a minimum. Each entry includes facts that will enhance your knowledge of a species such as spawning times, average length and weight, and physical features unique to a species. Fish Species of New Zealand is a book for all fishers, whether beginner or expert. It can be used as a guide to a focused species catch, or as a reference to find out what's been caught while fishing from a dinghy.
Author:
Publisher:
ISBN:
Category : New Zealand
Languages : en
Pages : 872
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Book Description
Author: R. Froese
Publisher: WorldFish
ISBN: 9718709991
Category : FishBase
Languages : en
Pages : 361
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Book Description
An information system with key data on the biology of all fishes. Covers more than 25,000 species of fish.
Author:
Publisher:
ISBN:
Category : New Zealand
Languages : en
Pages : 704
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Book Description
Author: Larry Paul
Publisher: Raupo
ISBN:
Category : Marine fishes
Languages : en
Pages : 164
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Book Description
Provides an easy-to-follow guide to the numerous fish to be found around the coast of New Zealand. Has almost 200 entries, each one illustrated and described fully.
Author: Joseph S. Nelson
Publisher: John Wiley & Sons
ISBN: 1119220823
Category : Nature
Languages : en
Pages : 752
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Book Description
Take your knowledge of fishes to the next level Fishes of the World, Fifth Edition is the only modern, phylogenetically based classification of the world’s fishes. The updated text offers new phylogenetic diagrams that clarify the relationships among fish groups, as well as cutting-edge global knowledge that brings this classic reference up to date. With this resource, you can classify orders, families, and genera of fishes, understand the connections among fish groups, organize fishes in their evolutionary context, and imagine new areas of research. To further assist your work, this text provides representative drawings, many of them new, for most families of fishes, allowing you to make visual connections to the information as you read. It also contains many references to the classical as well as the most up-to-date literature on fish relationships, based on both morphology and molecular biology. The study of fishes is one that certainly requires dedication—and access to reliable, accurate information. With more than 30,000 known species of sharks, rays, and bony fishes, both lobe-finned and ray-finned, you will need to master your area of study with the assistance of the best reference materials available. This text will help you bring your knowledge of fishes to the next level. Explore the anatomical characteristics, distribution, common and scientific names, and phylogenetic relationships of fishes Access biological and anatomical information on more than 515 families of living fishes Better appreciate the complexities and controversies behind the modern view of fish relationships Refer to an extensive bibliography, which points you in the direction of additional, valuable, and up-to-date information, much of it published within the last few years Fishes of the World, Fifth Edition is an invaluable resource for professional ichthyologists, aquatic ecologists, marine biologists, fish breeders, aquaculturists, and conservationists.
Author: Kevern L. Cochrane
Publisher: John Wiley & Sons
ISBN: 144431632X
Category : Technology & Engineering
Languages : en
Pages : 536
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Book Description
Co-published with the Food and Agriculture Organization of theUnited Nations. Fisheries management is the process that hasevolved to try to ensure that fisheries operate in a manner thatprovides the immediate benefits in a sustainable manner. The widelyaccepted goal is that the full range of benefits should not only beavailable for this generation but for generations to come.Fisheries management has been successful in some cases but therehave also been many, many cases of failure. This volume is intended to contribute to improving thisunsatisfactory state by addressing the widespread need forinformation and guidance on the broad and often complex task offisheries management. It is an updated and expanded edition of thefirst version of “A fishery manager’s guidebook”which was published as a FAO Fisheries Technical Paper in 2002. The major part of this new edition is divided into five partsintended to cover the range of concerns, tools and techniquesessential to the modern fisheries manager, whether that manager isan individual or a formal or informal group. Following theIntroduction: Part I examines the primary dimensions of fisheries:biological, ecological, social and economic Part II looks at the legal and institutional characteristics offisheries Part III explores the tools that fishery managers have toachieve the objectives expected from a fishery Part IV discusses the role of scientific information ofindicators and reference points Part V moves into implementation of fisheries management andincludes a chapter on special considerations in small-scalefisheries This landmark publication is aimed at fishery managers andscientists. All libraries in research establishments anduniversities where fisheries and aquatic sciences are studied andtaught will need copies of this important volume. Fisheries around the world make essential contributions to humanwell-being including the provision of basic food supplies,employment, recreational opportunities, foreign currency andothers, providing benefits to hundreds of millions of people.Despite these benefits, our record of managing fisheries so thatthe benefits can be sustained has been poor, at best, and mostfisheries around the world are experiencing serious ecological,social or economic problems and usually all three. Today there isglobal concern about the state of fishery resources and aquaticecosystems, their resilience to future stresses such as climatechange and their ability to continue to provide benefits.
Author:
Publisher:
ISBN:
Category : New Zealand
Languages : en
Pages : 568
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Book Description
