Author: Giana Ferguson
Publisher: Kyle Books
ISBN: 0857838512
Category : Political Science
Languages : en
Pages : 240
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Book Description
Gubbeen is a 250-acre, traditional farm on the most south-westerly tip of Ireland and is renowned for its award-winning cheese (called Gubbeen) and its smoked meats. The Ferguson family produces more than 50 types of food from the farm and nothing is wasted so that the circle of life sustains the family whilst creating the highest quality products for speciality shops around the world. Gubbeen: The story of a working farm and its foods is an exceptional insight into the running of this traditional farm, and encompasses the four voices of the family who runs it Giana, Tom, Fingal and Clovisse and what they do. Tom has worked the land all his life, following the old farming ways of his forbearers; Giana controls the dairy as well as keeping a keen eye on the poultry; their son Fingal uses the pigs to make bacon and smoked goods from the Smokehouse (and has a side-line in creating beautiful knives for famous chefs); and their daughter Clovisse grows chemical-free vegetables, fruit, herbs and flowers in the Kitchen Garden. Recipes are included in every section to illustrate and celebrate the farm produce, resulting in a truly inspirational read. Try Spring Lamb, Butter Beans and Dulse from the Gubbeen kitchen, or prepare the sumptuous Roast Crown of Goose, inspired by the farmyard. Gubbeen is undoubtedly most renowned for its dairy and you can have a go at creating your own Home-made Farm Cheese, or using it in recipes such as Mattie s Cauliflower and Gubbeen Ravioli or try the gorgeously gooey Gubbeen Meltdown, Gubbeen cheese baked with garlic, rosemary and thyme and served with toasted sourdough.
Author: Giana Ferguson
Publisher: Kyle Books
ISBN: 9780857832405
Category : Cooking
Languages : en
Pages : 240
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Book Description
Gubbeen is a 250-acre, traditional farm on the most south-westerly tip of Ireland and is renowned for its award-winning cheese (called Gubbeen) and its smoked meats. The Ferguson family produces more than 50 types of food from the farm and nothing is wasted so that the circle of life sustains the family whilst creating the highest quality products for speciality shops around the world. Gubbeen: The story of a working farm and its foods is an exceptional insight into the running of this traditional farm, and encompasses the four voices of the family who runs it Giana, Tom, Fingal and Clovisse and what they do. Tom has worked the land all his life, following the old farming ways of his forbearers; Giana controls the dairy as well as keeping a keen eye on the poultry; their son Fingal uses the pigs to make bacon and smoked goods from the Smokehouse (and has a side-line in creating beautiful knives for famous chefs); and their daughter Clovisse grows chemical-free vegetables, fruit, herbs and flowers in the Kitchen Garden. Recipes are included in every section to illustrate and celebrate the farm produce, resulting in a truly inspirational read. Try Spring Lamb, Butter Beans and Dulse from the Gubbeen kitchen, or prepare the sumptuous Roast Crown of Goose, inspired by the farmyard. Gubbeen is undoubtedly most renowned for its dairy and you can have a go at creating your own Home-made Farm Cheese, or using it in recipes such as Mattie s Cauliflower and Gubbeen Ravioli or try the gorgeously gooey Gubbeen Meltdown, Gubbeen cheese baked with garlic, rosemary and thyme and served with toasted sourdough.
Author: John McKenna
Publisher:
ISBN: 9781874076582
Category : Restaurants
Languages : en
Pages : 412
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Book Description
Providing coverage of the producers, the cooks, the hoteliers and B&B keepers along with topics such as farmers' markets, where to shop, where to eat and where to stay, this guide aims to help those who want to discover the finest food in Ireland.
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 966
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Book Description
Author: Anto Howard
Publisher: Fodor's
ISBN: 9780679007883
Category : Travel
Languages : en
Pages : 102
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Book Description
Escape to unforgettable Ireland with this photo-filled gem that inspires as it guides with evocative portraits and practical detail. Walk in the footsteps of such great poets as Yeats or bike along winding trails through the storied hills of Connemara.
Author: Giana Ferguson
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 240
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Book Description
This is an exceptional insight into the running of a traditional farm, from how to look after your animals (poultry, pigs and cows) to cheese-making, smoking meats and growing your own fruit and veg. The book comprises of four voices Tom, Giana, Fingal and Clovisse who talk about their passions and positions on the farm. Tom has worked the land all his life, following the old farming ways of his forbearers; Giana controls the dairy as well as keeping a keen eye on the poultry; their son Fingal uses the pigs to make bacon and smoked goods from the Smokehouse (and has a side-line in creating beautiful knives for famous chefs); and their daughter Clovisse grows chemical-free vegetables, fruit, herbs and flowers in the Kitchen Garden (this section comes out of a conversation with Joy Larckom, her mentor). Recipes are included in every section to illustrate and celebrate the farm produce, resulting in a truly inspirational read.
Author:
Publisher:
ISBN:
Category : Bacteria
Languages : en
Pages : 556
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Book Description
Author: Darina Allen
Publisher: Pelican Publishing Company
ISBN: 9781589800366
Category : Cooking
Languages : en
Pages : 654
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Book Description
Ireland's most famous chef, Darina Allen, owns, manages, and teaches at the famous Ballymaloe Cookery School in County Cork. She is also presenter for the British television series Simply Delicious.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 352
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Book Description
Author: Robert Asprin
Publisher: Meisha Merlin Publishing
ISBN: 9781592220090
Category : Fiction
Languages : en
Pages : 276
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Book Description
Skeev the Wizard is back, flying, so to speak, from a new publisher's masthead. A land of Wuhses has been taken over by 10 female Pervects (who are green, scaly, and fanged, but varied in size, skill, and fashion sense) bent on debt collection. The Wuhses call on Skeev, who, with girlfriend Bunny, sidekick Trollop Tananda, and dragon Gleep, is soon off to troubleshoot or, at least, trouble-negotiate. It soon seems that, while the Pervects may be taking advantage of the Wuhses' economic illiteracy, susceptibility to marketing manipulation, and inability to make a decision without unanimity, they aren't doing all that much harm. On the other hand, they do have the Wuhses producing addictive, magically activated, virtual-reality glasses for export. By the time the Wuhses are shut of the Pervects, satires on marketing, fads, pop psychology, fashion, computers (which are pets in some lands in the book), and many other things have gone down, and the reader has very probably had fun.
