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Author: Victoria. Department of Environment and Primary Industries
Publisher:
ISBN: 9781743267141
Category : Buildings
Languages : en
Pages : 131
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Book Description
The information published in this guide is provided by the Growing Green Guide partners (City of Melbourne, City of Stonnington, City of Yarra, City of Port Phillip, the State of Victoria and The University of Melbourne) to disseminate information in regards to the design, construction and maintenance of green roofs, walls and facades.
Author: Victoria. Department of Environment and Primary Industries
Publisher:
ISBN: 9781743267141
Category : Buildings
Languages : en
Pages : 131
Get Book Here
Book Description
The information published in this guide is provided by the Growing Green Guide partners (City of Melbourne, City of Stonnington, City of Yarra, City of Port Phillip, the State of Victoria and The University of Melbourne) to disseminate information in regards to the design, construction and maintenance of green roofs, walls and facades.
Author: Christina Goodings
Publisher: Lion Children's Bks
ISBN: 9780745961712
Category : Juvenile Nonfiction
Languages : en
Pages : 32
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Book Description
Describes simple ways to care for the planet and the environment.
Author: Annie Novak
Publisher:
ISBN: 1607747081
Category : Gardening
Languages : en
Pages : 258
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Book Description
If you'd like to grow your own food but don't think you have the space, look up! In urban and suburban areas across the country, farms and gardens are growing atop the rooftops of residential and commercial buildings. In this accessible guide, author Annie Novak's passion shines as she draws on her experience as a pioneering sky-high farmer to teach best practices for raising vegetables, herbs, flowers, and trees. The book also includes interviews, expert essays, and farm and garden profiles from across the country, so you'll find advice that works no matter where you live. Featuring the brass tacks on green roofs, container gardening, hydroponics, greenhouse growing, crop planning, pest management, harvesting tips, and more, The Rooftop Growing Guide will have you reimagining the possibilities of your own skyline.
Author: Jenny Hall
Publisher: Chelsea Green Publishing Company
ISBN: 9781933392493
Category : Organic farming
Languages : en
Pages : 0
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Book Description
Growing Green: Animal-Free Organic Techniques is an essential guide about organic growing and is perfect for absolute beginners as well as experienced professionals. This book introduces the concept of stockfree-organic and shows, through case studies, that when growers abandon the use of slaughterhouse by-products and manures they can be rewarded with healthier crops, less weeds, pests and diseases. In an age where dreams of self-sufficiency seem unattainable, Growing Green shows that making a living from growing organic vegetables can be achieved by anyone who is willing to rent land. Until now there have been no comprehensive guidelines on how to follow the organic standards at the different scales of vegetable production using tractors, small machinery and hand tools. This practical and easy-to-follow guide answers: What tools and machinery will I need? What are the benefits of compost? How do I manage different green manures? Can I make seed compost without slaughterhouse by-products? What rotations should I use for year-round vegetable supply? How do I grow, harvest and store 60 different vegetables? How can I weed without chemicals? How can I reduce pest and diseases? How can I encourage wildlife? Where should I sell my produce? How can I ensure that I am reducing my ecological footprint? An invaluable guide for the grower, researcher and student; this book will prove to be an important step forward for the organic movement.
Author: Joseph Tychonievich
Publisher: Ten Speed Graphic
ISBN: 1984857274
Category : Gardening
Languages : en
Pages : 178
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Book Description
The first graphic novel guide to growing a successful raised bed vegetable garden, from planning, prepping, and planting, to troubleshooting, care, and harvesting. “A fun read packed with practical advice, it’s the perfect resource for new gardeners, guiding you through every step to plant, grow, and harvest a thriving and productive food garden.”—Joe Lamp’l, founder and creator of the Online Gardening Academy Like having your own personal gardening mentor at your side, The Comic Book Guide to Growing Food is the story of Mia, an eager young professional who wants to grow her own vegetables but doesn't know where to start, and George, her retired neighbor who loves gardening and walks her through each step of the process. Throughout the book, "cheat sheets" sum up George's key facts and techniques, providing a handy quick reference for anyone starting their first vegetable garden, including how to find the best location, which vegetables are easiest to grow, how to pick out the healthiest plants at the store, when (and when not) to water, how to protect your plants from pests, and what to do with extra produce if you grow too much. If you are a visual learner, beginning gardener, looking for something new, or have struggled to grow vegetables in the past, you'll find this unique illustrated format ideal because many gardening concepts--from proper planting techniques to building raised beds--are easier to grasp when presented visually, step by step. Easy and entertaining, The Comic Book Guide to Growing Food makes homegrown vegetables fun and achievable.
Author: Jen Chillingsworth
Publisher: Hardie Grant Publishing
ISBN: 1787135861
Category : Gardening
Languages : en
Pages : 264
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Book Description
Approaching organic gardening can sometimes feel overwhelming. It can be hard enough to keep on top of the weeding without having to worry about using less plastic, avoiding pesticides and using too much water. Grow Green is a practical guide and tackles a topic close to Jen Chillingsworth’s heart – growing sustainably. Packed with easy tips and advice, this little book reveals how to adjust your outdoor space and create a wildlife haven, while reducing your impact on the environment as you grow your own cut flowers, fruit and veg. Drawing on her wealth of knowledge, Jen will hold your hand as she takes you through all the gardening essentials, teaching you how to get started – no matter how small or big your space might be. From making your own fertiliser with leftovers, planting in pots, reducing energy consumption and conserving water, to dealing with pests and diseases, Jen removes the stress and simply shows you how to garden green. Whether you are a first-time gardener or have seasoned green fingers – discover how to get the most out of your space with Grow Green by gardening with intention. Live simply. Grow Green.
Author: Donna Walls
Publisher:
ISBN: 9781939807571
Category :
Languages : en
Pages :
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Book Description
Growing Green Families gives you easy strategies for you to "go green" and provide a safer environment for your family. It includes numerous ways for you to reduce environment toxins in your home by making simple changes in the products you use. Master herbalist Donna Walls provides lists of safe products and many easy recipes to make your own using natural ingredients. Growing Green Families includes natural alternatives for personal care and housecleaning products, organic strategies for your yard, and how to shop for healthier food. When it comes to keeping your family healthy, every bit counts. Growing Green Families gives you the tools you need to make that first step towards a healthier lifestyle. "A must for families looking for a healthier way of life." Connie Livingston, RN, President, Perinatal Education Associates, author, Innovative Teaching for Birth Professionals and Creating and Marketing your Birth-Related Business "Donna presents down-to-earth help for a healthier environment." Yvonne Dunphey, Cox Arboretum and Gardens
Author: Ben Hartman
Publisher: Chelsea Green Publishing
ISBN: 1603586997
Category : Gardening
Languages : en
Pages : 274
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Book Description
At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.
Author: Dr Peter J Irga
Publisher: Dr Peter Irga
ISBN:
Category : Self-Help
Languages : en
Pages : 67
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Book Description
In urban environments, where space is costly, an innovative approach to increasing the abundance of plants in cities is to grow them vertically as ‘green walls’, rather than horizontally. Whether growing on independent self-supporting structures or directly on buildings, plants can use largely underexploited vertical space allowing an additional type of urban greening to be incorporated into the urban environment. This is especially true for urban laneways that can undergo revitalisation, activation and engagement through greening. It is becoming clear that to bring city people closer to the ecosystem services that urban green infrastructure provides, it is important to incorporate urban greening into small-scale projects in local, residentially oriented communities. By increasing green spaces and other nature-based solutions through methods such as laneway greening including low cost green wall systems, individuals will be provided with valuable opportunities to engage with the positive outcomes Introduction of urban greening and support a sustainable movement. While there is a vast and growing literature on both the benefits of volunteering and value of urban green space, the social impact of community gardening remains largely overlooked. To ensure the longevity of green wall projects, their benefits to society must be investigated, promoted and realised to encourage community involvement. Research in the space suggests that urban, low income individuals can have limited connections between themselves and nature, restricting potential social interactions, health, wellbeing and recreation. The objective of this guide is to establish an enabling environment to facilitate the uptake of vertical greening systems, more commonly known as ‘Green Walls’, within urban environments at a community level. To achieve this, a coherent framework is provided, that will provide guidance on planning, designing and managing a green wall within community space. This project is a collaborative enterprise that unites academia, government and community know-how to produce a complete, practical and inclusive means of enabling the expansion of urban greening.
Author: R. J. Ruppenthal
Publisher: Chelsea Green Publishing
ISBN: 160358028X
Category : Gardening
Languages : en
Pages : 193
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Book Description
Free space for the city gardener might be no more than a cramped patio, balcony, rooftop, windowsill, hanging rafter, dark cabinet, garage, or storage area, but no space is too small or too dark to raise food. With this book as a guide, people living in apartments, condominiums, townhouses, and single-family homes will be able to grow up to 20 percent of their own fresh food using a combination of traditional gardening methods and space-saving techniques such as reflected lighting and container "terracing." Those with access to yards can produce even more. Author R. J. Ruppenthal worked on an organic vegetable farm in his youth, but his expertise in urban and indoor gardening has been hard-won through years of trial-and-error experience. In the small city homes where he has lived, often with no more than a balcony, windowsill, and countertop for gardening, Ruppenthal and his family have been able to eat at least some homegrown food 365 days per year.
