Green Picks 5 Beans

Green Picks 5 Beans PDF Author: Mary E. Parkinson
Publisher: Mary Parkinson
ISBN: 9781732046221
Category : Juvenile Fiction
Languages : en
Pages : 24

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Book Description
Green picks one, two, three, four . . . five beans from the garden. What will he do with all of the beans? Green Picks Five Beans promotes plant-based nutrition for children with effervescent drawings and the musicality of delicious rhymes. This book is a must have for parents and educators who want to teach children about what they eat.

Green Picks 5 Beans

Green Picks 5 Beans PDF Author: Mary E. Parkinson
Publisher: Mary Parkinson
ISBN: 9781732046221
Category : Juvenile Fiction
Languages : en
Pages : 24

Get Book Here

Book Description
Green picks one, two, three, four . . . five beans from the garden. What will he do with all of the beans? Green Picks Five Beans promotes plant-based nutrition for children with effervescent drawings and the musicality of delicious rhymes. This book is a must have for parents and educators who want to teach children about what they eat.

The Year-Round Vegetable Gardener

The Year-Round Vegetable Gardener PDF Author: Niki Jabbour
Publisher: Storey Publishing, LLC
ISBN: 1603427856
Category : Gardening
Languages : en
Pages : 257

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Book Description
Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.

Green Bean! Green Bean!

Green Bean! Green Bean! PDF Author: Patricia Thomas
Publisher: Sourcebooks, Inc.
ISBN: 1584695463
Category : Juvenile Nonfiction
Languages : en
Pages : 32

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Book Description
Children learn about the life cycle of a plant in this beautiful kids gardening book. Readers follow an empowering story of life's journey—a journey that brings change and growth. The perfect choice if you are looking for back to school books and gifts for kids! Plant it—water it—weed it—protect it—and under the blossoms is the perfect shady nook to read a book! Pretty soon it's time to pick all those long, lean beans, and to harvest a full season of garden knowledge and experience. A green bean can teach much about seeds and seasons and cycles—but it also can make us appreciate the challenges it must overcome. This gorgeous book is at once simple and profound. You may be surprised and pleased by the questions and observations of your children after reading this together. Great for parents, teachers, or gift givers looking for: back to school gifts or supplies inspirational books for young readers the perfect "planting seeds for kids" book to explore this summer! The ideal gardening book for kids ages 4-8

The Thinker's Toolkit

The Thinker's Toolkit PDF Author: Morgan D. Jones
Publisher: Crown Currency
ISBN: 0812928083
Category : Business & Economics
Languages : en
Pages : 385

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Book Description
An invaluable resource for any manager or professional, this book offers a collection of proven, practical methods for simplifying any problem and making faster, better decisions every time.

O Level Mathematics Practice Guide

O Level Mathematics Practice Guide PDF Author: Fredrick Yong
Publisher: Pearson Education South Asia
ISBN: 9789810608118
Category : General Certificate of Secondary Education
Languages : en
Pages : 188

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Book Description


Early Sprouts

Early Sprouts PDF Author: Karrie Kalich
Publisher: Redleaf Press
ISBN: 1933653728
Category : Education
Languages : en
Pages : 216

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Book Description
Combines new research and fresh ideas to incorporate healthy eating into children's lives.

The Forest Feast

The Forest Feast PDF Author: Erin Gleeson
Publisher: ABRAMS
ISBN: 1613126034
Category : Cooking
Languages : en
Pages : 250

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Book Description
This beautifully illustrated vegetarian cookbook features 100 simple yet delicious recipes inspired by the author’s rustic California home. Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest. Inspired by the natural beauty of her surroundings and the abundance of local produce, she began writing her popular blog, The Forest Feast. This volume collects 100 of Erin’s best vegetarian recipes, most of which call for only three or four ingredients and require very few steps, resulting in dishes that are fresh, wholesome, delicious, and stunning. Among the delightful recipes are eggplant tacos with brie and cilantro, rosemary shortbread, and blackberry negroni. Vibrant photographs, complemented by Erin’s own fanciful watercolor illustrations and hand lettering, showcase the rustic simplicity of the dishes. Part cookbook, part art book, The Forest Feast will be as comfortable in the kitchen as on the coffee table.

Nom Nom Paleo

Nom Nom Paleo PDF Author: Michelle Tam
Publisher: Andrews McMeel Publishing
ISBN: 1449457177
Category : Cooking
Languages : en
Pages : 691

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Book Description
A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on healthy, home-cooked meals, this cookbook compiles over 100 foolproof paleo recipes that demonstrate how fun and flavorful cooking with wholesome ingredients can be. And did we mention the cartoons? Nom Nom Paleo kicks off with a fresh introduction to Paleo eating, taking readers on a guided tour of author Michelle Tam's real-food strategies for stocking the kitchen, saving time, and maximizing flavors while maintaining a Paleo lifestyle. Also, sprinkled throughout the book are enlightening features on feeding kids, packing nutritious lunches, boosting umami, and much more. The heart of this book are Michelle's award-winning primal Paleo recipes, 50 percent of which are brand-new --- even to diehard fans who own her bestselling iPad cookbook app. Readers can start by marrying their favorite ingredients with building blocks like Sriracha Mayonnaise, Louisiana Remoulade, and the infamous Magic Mushroom Powder. These basic recipes lay the foundation for many of the fabulous delights in the rest of the book including Eggplant "Ricotta" Stacks, Crab Louie, and Devils on Horseback. There's something for everyone in this cookbook, from small bites like Apple Chips and Kabalagala (Ugandan plantain fritters) to family-sized platters of Coconut Pineapple "Rice" and Siu Yoke (crispy roast pork belly). Crave exotic spices? You won't be able to resist the fragrant aromas of Fast Pho or Mulligatawny Soup. In the mood for down-home comforts? Make some Yankee Pot Roast or Chicken Nuggets drizzled with Lemon Honey Sauce. When a quick weeknight meal is in order, Nom Nom Paleo can show you how to make Crispy Smashed Chicken or Whole-Roasted Branzini in less than 30 minutes. And for a cold treat on a hot day, nothing beats Paleo-diet-friendly Mocha Popsicles or a two-minute Strawberry Banana Ice Cream. Eating healthy doesn't mean sacrificing flavor. This book gives you "Paleo with personality," and will make you excited to play in the kitchen again.

Taylor's Guide to Heirloom Vegetables

Taylor's Guide to Heirloom Vegetables PDF Author: Benjamin Watson
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395708187
Category : Gardening
Languages : en
Pages : 386

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Book Description
The most comprehensive guide available, featuring more than 500 of the best historic, regional, and ethnic vegetables. Complete instructions on how to select and grow the best varieties for your own garden. Illustrated with more than 200 color photographs and 20 how-to drawings. Plus sources of seeds and expert advice on organic control. -- Cover.

How to Pick a Peach

How to Pick a Peach PDF Author: Russ Parsons
Publisher: Houghton Mifflin Harcourt
ISBN: 9780618463480
Category : Cooking
Languages : en
Pages : 440

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Book Description
In this follow-up to his critically acclaimed "How to Read a French Fry," Parsons helps the cook sort through the produce in the market; reveals intriguing facts about vegetables and fruits; and provides instructions on how to choose, store, and prepare these items.