Greater Than a Tourist- Chengdu Sichuan Province China

Greater Than a Tourist- Chengdu Sichuan Province China PDF Author: Greater Than A. Tourist
Publisher: Independently Published
ISBN: 9781980602149
Category :
Languages : en
Pages : 60

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Book Description
Are you excited about planning your next trip? Do you want to try something new? Would you like some guidance from a local? If you answered yes to any of these questions, then this Greater Than a Tourist book is for you. Greater Than a Tourist- Chengdu Sichuan Province China by John Smither offers the inside scoop on Chengdu. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination. In these pages, you will discover advice that will help you throughout your stay. This book will not tell you exact addresses or store hours but instead will give you excitement and knowledge from a local that you may not find in other smaller print travel books. Travel like a local. Slow down, stay in one place, and get to know the people and the culture. By the time you finish this book, you will be eager and prepared to travel to your next destination.

Greater Than a Tourist- Chengdu Sichuan Province China

Greater Than a Tourist- Chengdu Sichuan Province China PDF Author: Greater Than A. Tourist
Publisher: Independently Published
ISBN: 9781980602149
Category :
Languages : en
Pages : 60

Get Book Here

Book Description
Are you excited about planning your next trip? Do you want to try something new? Would you like some guidance from a local? If you answered yes to any of these questions, then this Greater Than a Tourist book is for you. Greater Than a Tourist- Chengdu Sichuan Province China by John Smither offers the inside scoop on Chengdu. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination. In these pages, you will discover advice that will help you throughout your stay. This book will not tell you exact addresses or store hours but instead will give you excitement and knowledge from a local that you may not find in other smaller print travel books. Travel like a local. Slow down, stay in one place, and get to know the people and the culture. By the time you finish this book, you will be eager and prepared to travel to your next destination.

Civilizing Chengdu

Civilizing Chengdu PDF Author: Kristin Stapleton
Publisher: Harvard University Press
ISBN:
Category : History
Languages : en
Pages : 376

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Book Description
Through a detailed study of the process as it took place in Chengdu, a key provincial capital in the interior, this book shows how urban reformers sought to remake Chinese cities by promoting a new type of orderly and productive urban community in population centers that before had been treated mainly as hubs for trade and seats of central government"--BOOK JACKET.

Looking for Chengdu

Looking for Chengdu PDF Author: Hill Gates
Publisher: Cornell University Press
ISBN: 1501721623
Category : Social Science
Languages : en
Pages : 258

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Book Description
For decades, anthropologist Hill Gates had waited for an opportunity to get to know the citizens of China as she had done in Taiwan—face to face, over an extended period of time. At last in the late 1980s she set out on an excursion to Sichuan Province. That visit was the first of many she would make there on a remarkable double adventure: to gain a deeper understanding of Chinese women and to complete a difficult passage in her own life. Looking for Chengdu is her memoir of these trips. By turns analytic, witty, and bittersweet, Gates's observations on contemporary China are enlivened by a keen eye for the oddities of human behavior, including her own.The vast, inland province of Sichuan was the birthplace of the Chinese economic reforms of the 1970s, and is now speeding from the sixteenth to the twenty-first century. Was its economic boom transforming women's lives, Gates wondered? After a generation of socialist rule, would women risk the challenge of entrepreneurship? A feminist, she was especially curious to learn what Chinese of both sexes defined as women's rights.Gates traveled—by boat, train, bus, car, bicycle, and foot (her preference)—across the spectacular countryside, gleaning insight into China's massive bureaucracies from her experiences on an obligatory vacation, in a Tibetan dance-hall, and at a shouting match in her Chengdu home. She met dozens of hard-working, stylish women running family firms, and crossed paths with scholars and sailors. Her book is rich in anecdotes and compelling moments, from her journey through mountain villages in search of five thousand women with bound feet to low-voiced conversations about the Chengdu equivalent of the events at Tiananmen Square.A fascinating glimpse into the deeply personal vocation of anthropology, Gates's memoir will change the way readers think about the Chinese people.

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China (First edition)

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China (First edition) PDF Author: Fuchsia Dunlop
Publisher: W. W. Norton & Company
ISBN: 0393248984
Category : Cooking
Languages : en
Pages : 267

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Book Description
"Not just a smart memoir about cross-cultural eating but one of the most engaging books of any kind I've read in years." —Celia Barbour, O, The Oprah Magazine After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself in an English kitchen, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How can something she has eaten readily in China seem grotesque in England? The question lingers over this “autobiographical food-and-travel classic” (Publishers Weekly).

Management, Information and Educational Engineering

Management, Information and Educational Engineering PDF Author: Hsiang-Chuan Liu
Publisher: CRC Press
ISBN: 1315731045
Category : Computers
Languages : en
Pages : 1306

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Book Description
This book contains selected Computer, Management, Information and Educational Engineering related papers from the 2014 International Conference on Management, Information and Educational Engineering (MIEE 2014) which was held in Xiamen, China on November 22-23, 2014. The conference aimed to provide a platform for researchers, engineers and academic

Beyond the Great Wall

Beyond the Great Wall PDF Author: Jeffrey Alford
Publisher: Artisan Books
ISBN: 1579655637
Category : Cooking
Languages : en
Pages : 385

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Book Description
WINNER OF THE 2009 JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARD WINNER OF THE 2009 IACP BEST INTERNATIONAL COOKBOOK AWARD A bold and eye-opening new cookbook with magnificent photos and unforgettable stories. In the West, when we think about food in China, what usually comes to mind are the signature dishes of Beijing, Hong Kong, Shanghai. But beyond the urbanized eastern third of China lie the high open spaces and sacred places of Tibet, the Silk Road oases of Xinjiang, the steppelands of Inner Mongolia, and the steeply terraced hills of Yunnan and Guizhou. The peoples who live in these regions are culturally distinct, with their own history and their own unique culinary traditions. In Beyond the Great Wall, the inimitable duo of Jeffrey Alford and Naomi Duguid—who first met as young travelers in Tibet—bring home the enticing flavors of this other China. For more than twenty-five years, both separately and together, Duguid and Alford have journeyed all over the outlying regions of China, sampling local home cooking and street food, making friends and taking lustrous photographs. Beyond the Great Wall shares the experience in a rich mosaic of recipes—from Central Asian cumin-scented kebabs and flatbreads to Tibetan stews and Mongolian hot pots—photos, and stories. A must-have for every food lover, and an inspiration for cooks and armchair travelers alike.

Encyclopedia of China

Encyclopedia of China PDF Author: Dorothy Perkins
Publisher: Routledge
ISBN: 1135935629
Category : History
Languages : en
Pages : 673

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Book Description
Presents a representative cross-section of entries on all aspects of the history and culture of China. Alphabetically organized, the entries include* major cities and provinces* historical eras and figures* government and politics* economics* religion* language and the writing system* food and customs* sports and martial arts* crafts and architecture* important Chinese figures outside of mainland China* important Westerners in China.

The Rough Guide to China (Travel Guide eBook)

The Rough Guide to China (Travel Guide eBook) PDF Author: Rough Guides
Publisher: Rough Guides UK
ISBN: 0241314895
Category : Travel
Languages : en
Pages : 1010

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Book Description
The new, fully updated The Rough Guide to China is the definitive guide to this enchanting country, one of the world's oldest civilisations. From the high-tech cities of Hong Kong and Shanghai to minority villages in Yunnan and Buddhist temples of Tibet, China's mixture of modernity and ancient traditions never fails to impress. With stunning new photography and all the best places to eat, sleep, party and shop, The Rough Guide to China has everything need to ensure you don't miss a thing in this fast-changing nation. Detailed, full-colour maps help you find the best spot for Peking duck or navigate Beijing's backstreets. Itineraries make planning easy, and a Contexts section gives in-depth background on China's history and culture, as well language tips, with handy words and phrases to ease your journey. All this, combined with detailed coverage of the country's best attractions, from voyages down the Yangzi River to hiking the infamous Great Wall, makes The Rough Guide to China the essential companion to delve into China's greatest treasures.

Black Wave

Black Wave PDF Author: Daniel P. Aldrich
Publisher: University of Chicago Press
ISBN: 022663843X
Category : Political Science
Languages : en
Pages : 289

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Book Description
Despite the devastation caused by the magnitude 9.0 earthquake and 60-foot tsunami that struck Japan in 2011, some 96% of those living and working in the most disaster-stricken region of Tōhoku made it through. Smaller earthquakes and tsunamis have killed far more people in nearby China and India. What accounts for the exceptionally high survival rate? And why is it that some towns and cities in the Tōhoku region have built back more quickly than others? Black Wave illuminates two critical factors that had a direct influence on why survival rates varied so much across the Tōhoku region following the 3/11 disasters and why the rebuilding process has also not moved in lockstep across the region. Individuals and communities with stronger networks and better governance, Daniel P. Aldrich shows, had higher survival rates and accelerated recoveries. Less-connected communities with fewer such ties faced harder recovery processes and lower survival rates. Beyond the individual and neighborhood levels of survival and recovery, the rebuilding process has varied greatly, as some towns and cities have sought to work independently on rebuilding plans, ignoring recommendations from the national government and moving quickly to institute their own visions, while others have followed the guidelines offered by Tokyo-based bureaucrats for economic development and rebuilding.

Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives

Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives PDF Author: Pinto Borges, Ana
Publisher: IGI Global
ISBN: 179989150X
Category : Business & Economics
Languages : en
Pages : 322

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Book Description
Gastronomic tourism has made remarkable progress within the past decade in both academia and within its own sector. However, many industries have suffered from the COVID-19 pandemic, and food tourism businesses had to take unique precautions for the health and safety of global consumers. Despite the economic turbulence of the COVID-19 pandemic, there are many strategies available for the restaurant industry to thrive. Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives presents the most recent research surrounding food and gastronomy in relation to hospitality and tourism, highlighting emerging themes and different methods of approach. Concretely, it constitutes a timely and relevant compendium of chapters that offers its readers relevant issues in gastronomy and management strategies in the hospitality industry. Covering topics such as food tourism, organic food production, and restaurant communication, this book is an essential resource for managers, business owners, entrepreneurs, consultants, marketing specialists, government officials, libraries, researchers, academicians, educators, and students.