Rune

Rune PDF Author: Christopher Fowler
Publisher: Random House
ISBN: 1473540178
Category : Fiction
Languages : en
Pages : 400

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Book Description
Across London people are dying in apparently unconnected freak accidents. Further investigation reveals that secreted on some of the bodies are strips of paper carrying angular, indecipherable hieroglyphics: their meaning unknown. To his horror, advertising executive Harry Buckingham is linked with several of the victims. He is soon avoiding the police and following his own investigation. He discovers a multinational company combining sophisticated technology with ancient mythology. They call it confrontational marketing. Harry calls it pure evil. It seems that the Devil may be at large in the nation's capital . . . and only a handful of people can stop the most hostile takeover bid of all time.

Rune

Rune PDF Author: Christopher Fowler
Publisher: Random House
ISBN: 1473540178
Category : Fiction
Languages : en
Pages : 400

Get Book

Book Description
Across London people are dying in apparently unconnected freak accidents. Further investigation reveals that secreted on some of the bodies are strips of paper carrying angular, indecipherable hieroglyphics: their meaning unknown. To his horror, advertising executive Harry Buckingham is linked with several of the victims. He is soon avoiding the police and following his own investigation. He discovers a multinational company combining sophisticated technology with ancient mythology. They call it confrontational marketing. Harry calls it pure evil. It seems that the Devil may be at large in the nation's capital . . . and only a handful of people can stop the most hostile takeover bid of all time.

World's Best Cakes

World's Best Cakes PDF Author: Roger Pizey
Publisher: Jacqui Small
ISBN: 9781906417970
Category : Baking
Languages : en
Pages : 304

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Book Description
‘Quite simply, Roger Pizey is one of the finest pastry chefs Britain has ever known.’ Marco Pierre White World's Best Cakes is a fabulous collection of globally-inspired classic bakes, from national favourites such as American Boston cream pie and British Chelsea buns to exquisite small treats including Russian Tea Cakes and French madeleines. Each recipe has been meticulously researched and perfectly baked by Roger Pizey, one of the world's leading pastry chefs. Whether you are a baking novice wanting to make your first plum madeira or a seasoned pastry enthusiast wishing to impress with a millefeuille and a croquembouche, the book is divided into chapters that correspond with types of cakes and techniques. A handy go-to recipe section covers all the Baking Basics – from all types of pastry to crème Anglaise or frangipane. With guest recipes from some of the world’s most famous chefs and bakers, including Rachel Allen, Mark Hix and Marco Pierre-White, World’s Best Cakes is a superlative global resource for the art of cake baking, a showcase of awe-inspiring cakes and pastries, each one a superb testament to the skills of master pâtissier Roger Pizey.

Snacking Cakes

Snacking Cakes PDF Author: Yossy Arefi
Publisher: Clarkson Potter
ISBN: 0593139666
Category : Cooking
Languages : en
Pages : 194

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Book Description
Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.

Great Coffee Cakes, Sticky Buns, Muffins & More

Great Coffee Cakes, Sticky Buns, Muffins & More PDF Author: Carole Walter
Publisher: Clarkson Potter
ISBN: 0307237559
Category : Baking
Languages : en
Pages : 450

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Book Description
From pound cakes to strudels, this collection features simple recipes for Americas favorite baked goodies. Walters easy-to-follow instructions, expert tips, and foolproof recipes make this cookbook a must for any baker.

Great Cake Decorating

Great Cake Decorating PDF Author: Erin Gardner
Publisher:
ISBN: 9781621137603
Category : CRAFTS & HOBBIES
Languages : en
Pages : 0

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Book Description
"This book presents expert cake decorating techniques to make modern, fresh, and fun cakes, while offering easy, time-saving shortcuts to make fabulous, bakery-style cakes without the fancy price tag"--

Sally's Baking Addiction

Sally's Baking Addiction PDF Author: Sally McKenney
Publisher: Race Point Publishing
ISBN: 0760353735
Category : Cooking
Languages : en
Pages : 192

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Book Description
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

The Great British Bake Off: The Big Book of Amazing Cakes

The Great British Bake Off: The Big Book of Amazing Cakes PDF Author: The The Bake Off Team
Publisher: Hachette UK
ISBN: 0751574651
Category : Cooking
Languages : en
Pages : 288

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Book Description
THE BRAND-NEW OFFICIAL BAKE OFF BOOK! THE ULTIMATE CAKE-BAKING BIBLE The Big Book of Amazing Cakes brings the magic of The Great British Bake Off to your kitchen with easy-to-follow recipes for every shape, size and delicious flavour of cake you can imagine. Featuring the very best cakes from inside the Bake Off tent, alongside much-loved family favourites, stunning showstoppers and classic bakes, the book is packed with expert advice and helpful tips for decorating. From simple sponges to spectacular celebration cakes, aspiring star bakers will have everything they need to create the perfect bake for any occasion. Includes exclusive recipes by the series 10 bakers, and favourite bakes from contestants across all ten series.

Zoë Bakes Cakes

Zoë Bakes Cakes PDF Author: Zoë François
Publisher: Ten Speed Press
ISBN: 1984857371
Category : Cooking
Languages : en
Pages : 274

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Book Description
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.

The Great Cake Mystery

The Great Cake Mystery PDF Author: Alexander McCall Smith
Publisher: Anchor
ISBN: 0307949443
Category : Juvenile Fiction
Languages : en
Pages : 82

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Book Description
Before becoming the first female private investigator in Botswana, eight-year-old Precious Ramotswe tracks down a thief who has been stealing her classmates' snacks.

Martha Stewart's Cakes

Martha Stewart's Cakes PDF Author: Editors of Martha Stewart Living
Publisher: Clarkson Potter
ISBN: 0307954358
Category : Cooking
Languages : en
Pages : 700

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Book Description
A one-stop cookbook for cakes—birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating, and gifting ideas for every taste and occasion, whether no-fuss or fancy. Baking trends come and go, but cakes are timeless. From the editors and photographers of Martha Stewart Living, Cakes includes classics (German Chocolate, New York-Style Cheesecake), crowd-pleasers (Baked Alaska, Hummingbird), and cakes with unique, sophisticated flavors and embellishments (Pecan Torte with Lemon Curd, Saffron-Scented Pear Upside-Down Cake). Whether you need a birthday cake (for any age!), have bake-sale duty, want a travel-friendly coffee cake, or seek to impress at a dinner party or with a handmade gift, Martha Stewart's Cakes has more than 150 cakes plus ideas for decorating, gifting, and storing. Beautiful color photography that shows you just what you're aiming for and dozens of make-ahead tips make baking low-stress.