Good Housekeeping 123 Cook! PDF Download
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Author: Good Housekeeping
Publisher: Hearst Home & Hearst Home Kids
ISBN: 1950785637
Category : Juvenile Nonfiction
Languages : en
Pages : 161
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Book Description
Kids ages 4 to 8 will get a kick out of making 50 easy recipes while learning kitchen basics and having fun in the kitchen! It’s never too soon to get cooking. So, tie on that apron and get ready for some recipe fun! Kiddo cooks will learn all about basic kitchen skills while making these tried and true—and don’t forget delicious!—dishes from Good Housekeeping. From Ooey-Gooey Glazed Cinnamon Rolls for breakfast, Traffic-Stopping Sandwiches for lunch, Totally Twisted Pasta with Cherry Tomato Sauce for dinner, and Ice Cream Cake Pops for dessert, young chefs will discover the fun and satisfaction of making their own food. Inside this beginner's cookbook, your budding chef will find: Easy-to-read recipes that speak directly to kids (not down to them), and show them just what to do (while letting parents know how they can help, too!) Test Kitchen avatars (the Good Housekeeping kitchen testers are shown as cartoon characters!), photos, and step-by-step instructions teach kids about the recipes and basic techniques, like cracking eggs and juicing citrus. The down-low on using common kitchen equipment, fun, cool facts about kids’ favorite ingredients, advice on whenever a grown up’s help is needed, and tips and sidebars to make sure kids get everything they need to succeed. These no-fail, Good Housekeeping Test Kitchen tested-til-perfect recipes are sure to build kids’ confidence as they learn to make really tasty food for themselves and their families. With colorful photographs and easy-to-read recipes and helpful advice on every page, this cookbook will guide kids through their first culinary adventures. Bon voyage and bon appétit!
Author: Good Housekeeping
Publisher: Hearst Home & Hearst Home Kids
ISBN: 1950785637
Category : Juvenile Nonfiction
Languages : en
Pages : 161
Get Book Here
Book Description
Kids ages 4 to 8 will get a kick out of making 50 easy recipes while learning kitchen basics and having fun in the kitchen! It’s never too soon to get cooking. So, tie on that apron and get ready for some recipe fun! Kiddo cooks will learn all about basic kitchen skills while making these tried and true—and don’t forget delicious!—dishes from Good Housekeeping. From Ooey-Gooey Glazed Cinnamon Rolls for breakfast, Traffic-Stopping Sandwiches for lunch, Totally Twisted Pasta with Cherry Tomato Sauce for dinner, and Ice Cream Cake Pops for dessert, young chefs will discover the fun and satisfaction of making their own food. Inside this beginner's cookbook, your budding chef will find: Easy-to-read recipes that speak directly to kids (not down to them), and show them just what to do (while letting parents know how they can help, too!) Test Kitchen avatars (the Good Housekeeping kitchen testers are shown as cartoon characters!), photos, and step-by-step instructions teach kids about the recipes and basic techniques, like cracking eggs and juicing citrus. The down-low on using common kitchen equipment, fun, cool facts about kids’ favorite ingredients, advice on whenever a grown up’s help is needed, and tips and sidebars to make sure kids get everything they need to succeed. These no-fail, Good Housekeeping Test Kitchen tested-til-perfect recipes are sure to build kids’ confidence as they learn to make really tasty food for themselves and their families. With colorful photographs and easy-to-read recipes and helpful advice on every page, this cookbook will guide kids through their first culinary adventures. Bon voyage and bon appétit!
Author: Good Housekeeping
Publisher: Hearst Home & Hearst Home Kids
ISBN: 1950785629
Category : Juvenile Nonfiction
Languages : en
Pages : 161
Get Book Here
Book Description
Kids ages 4 to 8 will get a kick out of making 50 easy recipes while learning kitchen basics and having fun in the kitchen! It’s never too soon to get cooking. So, tie on that apron and get ready for some recipe fun! Kiddo cooks will learn all about basic kitchen skills while making these tried and true—and don’t forget delicious!—dishes from Good Housekeeping. From Ooey-Gooey Glazed Cinnamon Rolls for breakfast, Traffic-Stopping Sandwiches for lunch, Totally Twisted Pasta with Cherry Tomato Sauce for dinner, and Ice Cream Cake Pops for dessert, young chefs will discover the fun and satisfaction of making their own food. Inside this beginner's cookbook, your budding chef will find: Easy-to-read recipes that speak directly to kids (not down to them), and show them just what to do (while letting parents know how they can help, too!) Test Kitchen avatars (the Good Housekeeping kitchen testers are shown as cartoon characters!), photos, and step-by-step instructions teach kids about the recipes and basic techniques, like cracking eggs and juicing citrus. The down-low on using common kitchen equipment, fun, cool facts about kids’ favorite ingredients, advice on whenever a grown up’s help is needed, and tips and sidebars to make sure kids get everything they need to succeed. These no-fail, Good Housekeeping Test Kitchen tested-til-perfect recipes are sure to build kids’ confidence as they learn to make really tasty food for themselves and their families. With colorful photographs and easy-to-read recipes and helpful advice on every page, this cookbook will guide kids through their first culinary adventures. Bon voyage and bon appétit!
Author: Rozanne Gold
Publisher: Bloomsbury Children's Books
ISBN: 9780747583936
Category : Juvenile Nonfiction
Languages : en
Pages : 152
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Book Description
Containing more than 100 three-ingredient recipes to follow, this illustrated book aims to provide the ideal opportunity for children to gain confidence in the kitchen. It shows how to prepare a range of dishes for breakfast, lunch and dinner, including delicious soups, perfect pasta, and dreamy deserts.
Author: Rozanne Gold
Publisher: Bloomsbury Publishing USA
ISBN: 1582347352
Category : Juvenile Nonfiction
Languages : en
Pages : 148
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Book Description
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
Author: Evelyne Johnson
Publisher: Courier Corporation
ISBN: 0486242757
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
Fifty-five simple recipes with related drawings to color.
Author: Good Housekeeping
Publisher: Hearst Home Kids
ISBN: 9781950785636
Category : Juvenile Nonfiction
Languages : en
Pages : 0
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Book Description
Kids ages 4 to 8 will get a kick out of making 50 easy recipes while learning kitchen basics and having fun in the kitchen! It’s never too soon to get cooking. So, tie on that apron and get ready for some recipe fun! Kiddo cooks will learn all about basic kitchen skills while making these tried and true—and don’t forget delicious!—dishes from Good Housekeeping. From Ooey-Gooey Glazed Cinnamon Rolls for breakfast, Traffic-Stopping Sandwiches for lunch, Totally Twisted Pasta with Cherry Tomato Sauce for dinner, and Ice Cream Cake Pops for dessert, young chefs will discover the fun and satisfaction of making their own food. Inside this beginner's cookbook, your budding chef will find: Easy-to-read recipes that speak directly to kids (not down to them), and show them just what to do (while letting parents know how they can help, too!) Test Kitchen avatars (the Good Housekeeping kitchen testers are shown as cartoon characters!), photos, and step-by-step instructions teach kids about the recipes and basic techniques, like cracking eggs and juicing citrus. The down-low on using common kitchen equipment, fun, cool facts about kids’ favorite ingredients, advice on whenever a grown up’s help is needed, and tips and sidebars to make sure kids get everything they need to succeed. These no-fail, Good Housekeeping Test Kitchen tested-til-perfect recipes are sure to build kids’ confidence as they learn to make really tasty food for themselves and their families. With colorful photographs and easy-to-read recipes and helpful advice on every page, this cookbook will guide kids through their first culinary adventures. Bon voyage and bon appétit!
Author: Susan Westmoreland
Publisher: Union Square + ORM
ISBN: 1618372661
Category : Cooking
Languages : en
Pages : 2166
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Book Description
From America’s iconic lifestyle magazine, this gift for newly married couple is "an essential resource for beginning cooks . . . highly recommended." (Library Journal ) This elegant bridal edition of Good Housekeeping’s trusty cooks companion will help newlyweds get off to a delicious start as they launch their new life together. Featuring 1,275 triple-tested recipes plus indispensable cooking and entertaining advice. Also included are tips for selecting cookware, bakeware, appliances and utensils as well as kitchen cleanup advice for floors, countertops, the refrigerator and oven. More than just a cookbook, this special gift to the bride and groom will be an enduring symbol of best wishes in years to come.
Author: Susan Westmoreland
Publisher: Hearst Books
ISBN: 9781588162748
Category : Cooking
Languages : en
Pages : 614
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Book Description
This stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!
Author: Susan Westmoreland
Publisher: Hearst Books
ISBN: 9781588163981
Category : Cooking
Languages : en
Pages : 848
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Book Description
We all need a little help in the kitchen, and there's no more reliable guidebook than the one you hold in your hands.
Author: America's Test Kitchen Kids
Publisher: America's Test Kitchen
ISBN: 194870322X
Category : Juvenile Nonfiction
Languages : en
Pages : 194
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Book Description
From the creators of NYT Bestseller The Complete Cookbook for Young Chefs, America's Test Kitchen and an army of kid recipe testers, this awesome new cooking collection will get 5 to 8 year olds (and their grown-ups!) into the kitchen doing fun food projects together! My First Cookbook will inspire the youngest chefs to enter the kitchen, empower them to cook, and engage their creativity--plus they'll have fun doing it. From simple after-school snacks, family meals, and holiday celebration recipes, each beginner recipe is developed by America's Test Kitchen Kids before being kid-tested and kid-approved.
