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Author: Krystina Castella
Publisher: Quirk Books
ISBN: 1594747644
Category : Cooking
Languages : en
Pages : 134
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Book Description
You’ve never tasted ice pops quite like these—featuring over 100 creative recipes for making the perfectly sweet and refreshing summer treat This innovative book gives the ice pop a flavor makeover, providing more than 100 recipes and variations for irresistible concoctions you’ve never tasted before. You’ll also learn fancy techniques for making whimsical pops that look as fun as they taste. Kids will enjoy the juicy pops and flip over the soda fountain and pudding pops. Grown-up kids will dig the energy-boosting coffee and tea pops, plus delight in the sophisticated cocktail pops. And for the do-it-yourselfers, this book provides instructions for making your own pop molds from recycled housewares and even silicone. When it comes to pops, the possibilities are endless—and so much fun!
Author: Liz Moody
Publisher: Clarkson Potter
ISBN: 0451496442
Category : Cooking
Languages : en
Pages : 146
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Book Description
The easiest way to make healthy—and delicious—frozen pops at home If you like smoothies, you’ll love Glow Pops. Blogger Liz Moody takes your favorite treat to the next level with 55 nutrient-filled recipes that will make you glow from the inside out. They’re fast, flexible, and packed with superfoods to boost your brain power, clear your skin, rev your metabolism, and much more. Whether you like the classics—think Chocolate Fudge, Cookie Dough, and Neopolitan—or prefer more adventurous combinations like Turmeric Golden Milk, Avocado Chile Lime, and Strawberry Cardamom Rose Lassi, Glow Pops has a pop for every palate. It’s as easy as a whiz in the blender and a pour into molds. The hardest part is waiting for the pops to freeze!
Author: Krystina Castella
Publisher: Quirk Books
ISBN: 1594747644
Category : Cooking
Languages : en
Pages : 134
Get Book Here
Book Description
You’ve never tasted ice pops quite like these—featuring over 100 creative recipes for making the perfectly sweet and refreshing summer treat This innovative book gives the ice pop a flavor makeover, providing more than 100 recipes and variations for irresistible concoctions you’ve never tasted before. You’ll also learn fancy techniques for making whimsical pops that look as fun as they taste. Kids will enjoy the juicy pops and flip over the soda fountain and pudding pops. Grown-up kids will dig the energy-boosting coffee and tea pops, plus delight in the sophisticated cocktail pops. And for the do-it-yourselfers, this book provides instructions for making your own pop molds from recycled housewares and even silicone. When it comes to pops, the possibilities are endless—and so much fun!
Author: Kidada Jones
Publisher: New World Library
ISBN: 160868458X
Category : Juvenile Nonfiction
Languages : en
Pages : 172
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Book Description
The One and Only Girl’s Guide to Greatness Do you believe in wishes? Did you know you are made of stardust? Have you ever been curious about how you fit into this big old universe? Kidada Jones invites you to join School of Awake, where you will explore our amazing world while getting to know and love your authentic self. Kidada understands the challenges you face and offers dozens of ways to keep it real and navigate the world without losing sight of what's important. Experience the light within you through colorful illustrations, fun facts, mystical, heart-centered activities, and timeless wisdom. Explore dozens of ways to be yourself and cruise through the world without forgetting what matters most. Through Q&As, ceremonies, crafts, and even recipes, you’ll learn how to: · build a kit of tools that will make your life better and truly yours · resist bullying by putting bullies on ice · create a giant dream catcher, a “galaxy on the go,” and affirmation flags · connect to your heart in difficult moments · make a personalized wish jar for your best and brightest dreams This unique introduction to mind, body, and spirit consciousness overflows with empowering advice for becoming your best self. It will fill you with a sense of being connected to the entire universe while standing firmly in your one-of-a-kind beauty. Each page brims with powerful, positive energy to help you move through your life with joy and love. This is not like any school you've ever attended — or any book you've ever read!
Author: Jan D Hendrix
Publisher: iUniverse
ISBN: 1532051247
Category : Fiction
Languages : en
Pages : 164
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Book Description
Along the road of life, there can be many adventures. They can be real or imagined or personal or hearsay, and the next one may be just over the hill. Usually when these exceptional experiences are recalled, they are viewed as just another life occurrence with no further meaning. But sometimes, if the event was memorable, it has meaning thats more significant than the event itself. The incident was decisive and pivotal, bringing about a life-changing state of affairs that can be revealed in retrospect. Such incidences can suggest stories that show us the way we are. In the story The Blue Hole, young Jefferys spontaneous and dramatic action unintentionally brought about his first sense of identity. In A New Day, Jim didnt realize his transitory situation as he boarded the bus, but a big event was unfoldinghe was losing his boyhood. And in Seminal Moments, Bill only realized twenty years after the fact what happened to launch his successful career. These and other stories in the book are all based on special encounters, reflecting life in passing.
Author: Nathalie Jordi
Publisher: Ten Speed Press
ISBN: 1607742128
Category : Cooking
Languages : en
Pages : 130
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Book Description
A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops. In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the phenomenon share their DIY ethos in a breezy cookbook that teaches how to pair ingredients, balance sweetness, and explore fruits (and vegetables and herbs!)--in simple recipes that work with standard ice pop molds or improvised ones. With a chapter devoted to shave ice plus recipes for grownup boozy pops sprinkled throughout, People’s Pops proves itself top of the pops.
Author: Emily Zaiden
Publisher: St. Martin's Griffin
ISBN: 1466802472
Category : Cooking
Languages : en
Pages : 114
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Book Description
This title is best viewed on a tablet device. Ice-pops reinvented! Here are 55 delicious, all-natural popsicle recipes featuring such delectable flavorful combinations as pomegranate orange rose, rosemary grape, apricot honey yogurt, and cranberry clove. For both grown-ups and kids these treats are super simple and fun to make. All that is needed are readily-available ingredients and some basic kitchen equipment. The book includes pops that you can eat all year round and for every occasion, such as: • creamsicles and pudding pops that kids will love • fresh and fruity pops for hot summer days • coffee and tea pops for your caffeine fix • treats to serve during holidays or other celebrations • liquor-infused popsicles for grown-ups • healthy pops to help cure sore throats and upset stomachs ...plus much more. A techniques section, ideas about which molds and sticks to use, plus charts to help you combine flavors and fruits inspires experimentation and insures perfect pops all year long. Championing author Emily Zaiden's The Popshop philosophy of eating local and organic, the recipes in this book are a great way to use up your farmer's market finds. There are no preservatives, emulsifiers, or dyes used to create these wonderful, 100% natural, guilt-free treats.
Author: Christopher Scotton
Publisher: Grand Central Publishing
ISBN: 1455551937
Category : Fiction
Languages : en
Pages : 406
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Book Description
"A marvelous debut...has everything a big, thick novel should have, and I hated to put it down." -- John Grisham "A page-turner." -- New York Times Book Review For readers of The Story of Edgar Sawtelle, this is a dramatic and deeply moving novel about an act of violence in a small Appalachian town and the repercussions that will forever change a young man's view of human cruelty and compassion. After seeing the death of his younger brother in a terrible home accident, fourteen-year-old Kevin and his grieving mother are sent for the summer to live with Kevin's grandfather. In this town of Medgar, Kentucky, a peeled-paint coal town deep in Appalachia, Kevin quickly falls in with a half-wild hollow kid named Buzzy Fink who schools him in the mysteries and magnificence of the woods. The town is beset by a massive mountaintop removal operation that is blowing up the hills and back filling the hollows. Kevin's grandfather and others in town attempt to rally the citizens against the "company" and its powerful owner to stop the plunder of their mountain heritage. But when Buzzy witnesses a brutal hate crime, a sequence is set in play that will test Buzzy and Kevin to their absolute limits in an epic struggle for survival in the Kentucky mountains.
Author: Liz Moody
Publisher: Clarkson Potter
ISBN: 0451496450
Category : Cooking
Languages : en
Pages : 146
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Book Description
The easiest way to make healthy—and delicious—frozen pops at home If you like smoothies, you’ll love Glow Pops. Blogger Liz Moody takes your favorite treat to the next level with 55 nutrient-filled recipes that will make you glow from the inside out. They’re fast, flexible, and packed with superfoods to boost your brain power, clear your skin, rev your metabolism, and much more. Whether you like the classics—think Chocolate Fudge, Cookie Dough, and Neopolitan—or prefer more adventurous combinations like Turmeric Golden Milk, Avocado Chile Lime, and Strawberry Cardamom Rose Lassi, Glow Pops has a pop for every palate. It’s as easy as a whiz in the blender and a pour into molds. The hardest part is waiting for the pops to freeze!
Author: John Janovy
Publisher: St. Martin's Press
ISBN: 1250131235
Category : Nature
Languages : en
Pages : 224
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Book Description
In Yellowlegs John Janovy again displays his rare talent for making the scientific accessible and the personal universal. The result is a an extraordinary parable of man and technology. It is also an intensely personal account of one man's journey toward an understanding of himself, of his fellow man, and perhaps most important, of the secrets of a single sandpiper–a Tringa flavipes, or lesser yellowlegs. We fly with Janovy's Yellowlegs from its nesting grounds in the Canadian north to South America and back. And along the way we join a slightly crazed biologist who leaves his university position, withdraws his life savings from the bank, and decides to follow the bird on its odyssey. Starting on the sand flats of Nebraska, and progressing across Kansas and down to the Gulf of Mexico (with a brief stop in Oklahoma jail), our migratory route brings us into contact not only with the wild creatures of the American West, but with the people–a few of whom are pretty wild themselves–with whom Janovy talks, drinks, and debates. Seldom has the life of a wild creature been so intimately and vividly described. Seldom have hard science and mysticism been more successfully and lyrically combined. There can be little question that Yellowlegs will take its place a classic of nature writing at its best.
Author: Liz Moody
Publisher: Clarkson Potter
ISBN: 0525573275
Category : Cooking
Languages : en
Pages : 242
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Book Description
A healthy cookbook to share with a partner, featuring more than 100 recipes designed to nourish your bodies and souls. An Epicurious Best Cookbook for Spring • “Healthier Together focuses on real whole foods and bringing community together.”—Kelly LeVeque, celebrity nutritionist and bestselling author of Body Love Food writer and health blogger Liz Moody once followed trendy diets and ate solely for fuel, not for flavor. That changed when she met her soon-to-be-boyfriend and they started cooking nutrient- and vegetable-rich meals. She not only fell in love with food again, but she also discovered that setting goals and sticking to them is easier and more gratifying when paired with someone else. Mincing garlic and sautéing onions together eventually led the couple to marriage—proving that good food really is the universal connector! These 100+ flavor-packed recipes are designed to be cooked and enjoyed by two people, plus they’re all gluten-free, dairy-free, and plant-centered. They include homemade alternatives for all the foods you love to share, such as brunch, takeout, and sweet treats. Indulge in Cardamom Banana Bread Pancakes with Candied Coffee Walnuts, Cornflake “Fried” Chicken, General Tso’s Cauliflower, and Chocolate Tahini Brownie Bites. Pick your partner—near or far—and get ready to get healthy. Praise for Healthier Together “This cookbook is one you’ll be reaching for time and time again when you need healthy food that is satisfying and delicious.”—Tieghan Gerard “Liz Moody offers heaps of tasty recipes packed with great ingredients.”—Real Simple “Healthier Together is a brilliant concept! Cooking with a friend/partner/mom is so much better than cooking alone, plus having a partner will keep you both accountable on your healthy eating journey.”—Gina Homolka “Liz does an amazing job helping you make delicious food in a way that is both feasible and fun.”—Rachel Mansfield “Liz’s book overflows with food made to share, healthy but with all the comfort and flavor that brings happy people around the table.”—Daphne Oz “Liz’s message is profound, yet so simple . . . you need to have both whole foods and whole, real relationships to truly be healthy and happy. This book makes eating healthy a celebration, not a sacrifice, and it brings an arsenal of fresh and flavorful recipes that are fun to make and eat!”—Jeanine Donofrio
