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Author: Munir Ozturk
Publisher: Springer
ISBN: 3319777769
Category : Technology & Engineering
Languages : en
Pages : 456
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Book Description
Increase in world population, extreme weather conditions, decrease in fresh water supplies, and changes of dietary habits are major issues that affect global food security. We are expected to face the challenges of land use by 2050 because population will reach 9 billion while agricultural productivity losses are expected due to overuse of lands. How can we feed the next generations in a manner that respects our finite natural resources? Managing our resources in a sustainable way have only begun for selected crops. Much remains to be done to increase food yield. Cropping practices capable of sustainable production need to be elaborated, especially in fragile ecosystems. Typical applications will include the improvement and use of genetic resources; crop management and diversification; diffusion of improved varieties; development of cropping systems; sustainable cropping systems for areas prone to environmental degradation; use of agro-ecological data for crop production forecasting; and networks for regional coordination, and data exchange. The impetus behind this book is to bring attention to a cropping system that bears direct relevance to sustainable agriculture and food security. “Underutilized” crops are found in numerous agricultural ecosystems and often survive mainly in marginal areas. It is timely to review their status because, in recent decades, scientific and economic interests have emerged which focus on lesser-known cultivated species. Underutilized crops have a great potential to alleviate hunger directly, through increasing food production in challenging environments where major crops are severely limited. “Global Perspectives on Underutilized Crops” is therefore topical and highlights the unmet agricultural challenges that we face today. This book is an important resource for students and researchers of crop science and agricultural policy makers.
Author: Munir Ozturk
Publisher: Springer
ISBN: 3319777769
Category : Technology & Engineering
Languages : en
Pages : 456
Get Book Here
Book Description
Increase in world population, extreme weather conditions, decrease in fresh water supplies, and changes of dietary habits are major issues that affect global food security. We are expected to face the challenges of land use by 2050 because population will reach 9 billion while agricultural productivity losses are expected due to overuse of lands. How can we feed the next generations in a manner that respects our finite natural resources? Managing our resources in a sustainable way have only begun for selected crops. Much remains to be done to increase food yield. Cropping practices capable of sustainable production need to be elaborated, especially in fragile ecosystems. Typical applications will include the improvement and use of genetic resources; crop management and diversification; diffusion of improved varieties; development of cropping systems; sustainable cropping systems for areas prone to environmental degradation; use of agro-ecological data for crop production forecasting; and networks for regional coordination, and data exchange. The impetus behind this book is to bring attention to a cropping system that bears direct relevance to sustainable agriculture and food security. “Underutilized” crops are found in numerous agricultural ecosystems and often survive mainly in marginal areas. It is timely to review their status because, in recent decades, scientific and economic interests have emerged which focus on lesser-known cultivated species. Underutilized crops have a great potential to alleviate hunger directly, through increasing food production in challenging environments where major crops are severely limited. “Global Perspectives on Underutilized Crops” is therefore topical and highlights the unmet agricultural challenges that we face today. This book is an important resource for students and researchers of crop science and agricultural policy makers.
Author: Münir Öztürk
Publisher: CRC Press
ISBN: 1000811905
Category : Medical
Languages : en
Pages : 706
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Book Description
This new 2-volume set aims to share and preserve ethnic and traditional knowledge of herbal medicine and treatments, while also emphasizing the link between biodiversity, human nutrition, and food security. Ethnic Knowledge and Perspectives of Medicinal Plants is divided into two volumes, with volume 1 focusing on the traditional use of curative properties and treatment strategies of medicinal plants, and volume 2 addressing the varied nutritional and dietary benefits of medicinal plants and the practice of Ayurveda. Both volumes stress the importance of bioresources for human nutrition and nutraceuticals based on ethnic knowledge and the need for efforts to protect biodiversity in many regions rich with medicinal plants. Exploring the benefits of medicinal plants in disease prevention, treatment, and management, Volume 1 discusses the traditional use of medicinal plants as promising therapeutics for cancer, liver conditions, COVID-19, and other human ailments. It examines the efficacy of Ayurvedic and Chinese herbal medicine, Indian traditional medicine, and other ethnic herbal practices used by indigenous peoples of Azerbaijan, South America, Turkey, India, etc. A variety of plants are discussed, and the ethnomedicinal applications of over 100 wild mushrooms for their medicinal and healthcare purposes are elaborated on. While volume 1 focuses primarily on natural plant resources for addressing specific health issues, volume 2 looks at traditional medicinal plant use for their nutritional and dietary benefits, while also encouraging the preservation of biodiversity for healthy and sustainable diets. The volume presents information on over 2200 vascular plant taxa from 127 families as well as many taxa from leaf parts, fruits, underground parts, floral parts, seeds, and more that have potential use as edible food plants. Ethnic knowledge on the wild edible mushrooms is an emerging area, which is unique and is dependent on the folk knowledge of tribals; this volume discusses the unique nutritional attributes of wild edible mushrooms (206 species belonging to 73 genera) in Southern India. The authors look at various lichens as nutritional aids and medicine and as flavoring agents and spices. Fucoidans derived from the seaweeds (and spirulina) are described for their antioxidant activity, nutritional and anti-aging properties, antiviral activities, anti-cancer properties, anti-diabetic properties, and more. The authors also examine how ethnicity affects healthcare/nutritive systems at different levels through various dynamics such as lower income, inability for services uptake, disputes among different ethnic groups, cultural attitudes (some ethnic group are vegetarian), lack of socio-economic resources, and disease prevalence. Together, these two important volumes aim to preserve and disseminate the valuable ethnic knowledge of medicinal plants gained over thousands of years and to promote the value of integrating and safeguarding biodiversity.
Author:
Publisher:
ISBN: 9783319777771
Category : Food crops
Languages : en
Pages :
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Book Description
Increase in world population, extreme weather conditions, decrease in fresh water supplies, and changes of dietary habits are major issues that affect global food security. We are expected to face the challenges of land use by 2050 because population will reach 9 billion while agricultural productivity losses are expected due to overuse of lands. How can we feed the next generations in a manner that respects our finite natural resources? Managing our resources in a sustainable way have only begun for selected crops. Much remains to be done to increase food yield. Cropping practices capable of sustainable production need to be elaborated, especially in fragile ecosystems. Typical applications will include the improvement and use of genetic resources; crop management and diversification; diffusion of improved varieties; development of cropping systems; sustainable cropping systems for areas prone to environmental degradation; use of agro-ecological data for crop production forecasting; and networks for regional coordination, and data exchange. The impetus behind this book is to bring attention to a cropping system that bear direct relevance to sustainable agriculture and food security. "Underutilized" crops are found in numerous agricultural ecosystems and often survive mainly in marginal areas. It is timely to review their status because, in recent decades, scientific and economic interests have emerged which focus on lesser-known cultivated species. Underutilized crops have a great potential to alleviate hunger directly, through increasing food production in challenging environments where major crops are severely limited. "Global Perspectives on Underutilized Crops" is therefore topical and highlights the unmet agricultural challenges that we face today. This book is an important resource for students and researchers of crop science and agricultural policy makers.
Author: Münir Öztürk
Publisher: Springer Nature
ISBN: 3030599280
Category : Nature
Languages : en
Pages : 659
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Book Description
Of the world’s seven continents, Asia is the largest. Its physical landscapes, political units, and ethnic groups are both wide-ranging and many. Southwest, South and Middle Asia are highly populated regions which, as a whole, cover an extremely large area of varied geography. In total, this domain is unique in its plant diversity and large vegetation zones with different communities and biomes. It is rich in endemics, with specific and intraspecific diversity of fruit trees and medicinal plants, including a number of rare, high value, species. At the same time, much of the land in the region is too dry or too rugged, with many geographical extremes. Overgrazing, oil and mineral extraction, and poaching are the major threats in the area. This two-volume project focuses on the dynamic biodiversity of the region with in-depth analysis on phytosociology, plants, animals and agroecology. There are also chapters that explore new applications as well as approaches to overcome problems associated with climate change. Much of the research and analysis are presented here for the first time. We believe this work is a valuable resource for professionals and researchers working in the fields of plant diversity and vegetation, animal diversity and animal populations, and geo-diversity and sustainable land use, among others. The first volume guides our readers to West Asia and the Caucasus region, while volume two focuses on issues unique to South and Middle Asia.
Author: M. Naeem
Publisher: Springer Nature
ISBN: 9811611971
Category : Technology & Engineering
Languages : en
Pages : 530
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Book Description
This contributed volume brings together an inclusive collection of information about the medicinal crop fenugreek (Trigonella foenum-graecum). Fenugreek is one of the medicinal plants important in the management of diabetes and contributes greatly in the alternative systems of medicine. These beneficial properties of fenugreek are covered in here. Further, this book explores the agronomy, biotechnology, genomics and biochemistry aspects of the crop. This book is of interest to teachers, researchers, agronomists and biochemists. Also, the book serves as additional reading material for graduate students of agriculture and pharmacology. National and international agricultural scientists, policy makers will also find this to be a useful read.
Author: Deepu Pandita
Publisher: CRC Press
ISBN: 100057511X
Category : Health & Fitness
Languages : en
Pages : 355
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Book Description
This volume takes an in-depth look at the potential pharmacological applications of 11 important antidiabetic plants, examining their antihyperglycemic, hypoglycemic, and anti-lipidemic properties along with current genome editing research perspectives. Plant natural products, or phytoconstituents, are promising candidates for antidiabetic pharmacological actions. The phytoconstituents, such as fl avonoids, terpenoids, saponins, carotenoids, alkaloids and glycosides, play vital roles in the current and future potent antidiabetic drug development programs Each chapter reviews a particular plant with antidiabetic properties, explaining the therapeutic aspects, its active antidiabetic compounds, and relevant genome editing technology. The specific plants discussed include Azadirachta indica (commonly known as neem, nimtree or Indian lilac), Gymnema sylvestre (commonly called gymnema, Australian cowplant, and Periploca of the woods), Syzygium cumini (commonly known as Malabar plum, Java plum, black plum, jamun or jambolana), Ceylon cinnamon (or true cinnamon, as opposed to cassia cinnamon), insulin plant (or Costus pictus), Trigonella foenum-graecum (better known as fenugreek), Mulberry, Nigella sativa L. (black caraway, also known as black cumin, nigella, kalojeera, kalonji or kalanji), Aegle marmelos (L.) (commonly known as bael (or bili or bhel), also Bengal quince, golden apple, Japanese bitter orange, stone apple or wood apple), Ficus benghalensis (the banyan, banyan fig and Indian banyan), and of course, garlic (Allium sativum). Antidiabetic Plants for Drug Discovery: Pharmacology, Secondary Metabolite Profiling, and Ingredients with Insulin Mimetic Activity will serve as a valuable source of information for students, drug researchers, medical practitioners, diabetic patients, and many others in the effort to gain understand of how these plant drug molecules can help fight diabetes.
Author: Rakesh Kumar Bachheti
Publisher: CRC Press
ISBN: 100096874X
Category : Science
Languages : en
Pages : 221
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Book Description
The root and tuber are vital parts of medicinal plants providing mechanical support, producing critical growth regulators, and storing food. Bioactive compounds obtained from plant roots and tubers demonstrate health benefits presenting antioxidative, antimicrobial, hypoglycaemic, hypocholesterolaemic, and immunomodulatory properties. Roots of many medicinal plants have been used for the treatment of disease and formulation of drugs, and they are also known for their commercial value, being used as an ingredient in the pharmaceutical and cosmetic industries. Medicinal Roots and Tubers for Pharmaceutical and Commercial Applications provides information on the medicinal properties of roots and tubers and various phytochemicals derived from them. Features Presents exhaustive information on plant roots and tubers including Glycyrrhiza glabra, Curcuma longa, Beta vulgaris, Zingiber officinalis, Boesenbergia pandurata, Houttuynia cordata, Eutrema japonicum, and Withania somnifera Explains the roles of secondary metabolites isolated from roots and tubers and features information on their pharmaceutical and commercial applications Discusses opportunities for future prospects of different roots and tubers for their industrial applications A volume in the Exploring Medicinal Plants series, this book provides information on phytochemicals derived from medicinal plant roots and tubers. This is valuable information for scientists, researchers, and students working on medicinal plants, economic botany, chemistry, biotechnology, pharmaceuticals, and many other interdisciplinary subjects.
Author: Mubashir Hussain Masoodi
Publisher: Springer Nature
ISBN: 9811648808
Category : Medical
Languages : en
Pages : 387
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Book Description
The book provides significant information on some of the promising edible medicinal plants and how these possess both nutritive as well as medicinal value. The significance of these edible plants in traditional medicine, their distribution in different regions and the importance of their chemical constituents are discussed systematically concerning the role of these plants in ethnomedicine in different regions of the world. The current volume focuses on the economic and culturally important medicinal uses of edible plants and a detailed survey of the literature on scientific researches of pharmacognostical characteristics, traditional uses, scientific validation, and phytochemical composition, and pharmacological activities. This book is a single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Chemists, food technologists, pharmacologists, phytochemists as well as all professionals involved with quality control and standardization will find in this book a valuable and updated basis for their work.
Author: Tariq Aftab
Publisher: Springer Nature
ISBN: 303105427X
Category : Science
Languages : en
Pages : 379
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Book Description
Plant hormones have pivotal roles in the regulation of plant growth, development, and reproduction. Their signaling pathways are interconnected in a complex network, which provides plants with an enormous regulatory potential to rapidly adapt to their environment and to utilize their limited resources for growth and survival in a cost-efficient manner. Auxin is a hormone molecule whose activity levels are most important for its regulatory roles during plant cell, organ, and tissue development. Therefore, the precise regulation of auxin levels is an essential mechanism to fine-tune the activity of this powerful hormone during plant growth and development. Likewise, cytokinins exhibit a wide range of physiological functions, including regulation of shoot and root apical meristems, stimulation of branching, vascular development, chloroplast differentiation, stabilization of the structure and function of the photosynthetic machinery, delay of senescence, stomata opening, and elevation of the sink strength and nutritional signaling. Moreover, gibberellins also regulate many aspects of plant growth and development including seed germination, stem elongation, leaf expansion, and flower and fruit development. The broad implication of gibberellins in plant development is strictly associated with tight regulation of their metabolism by multiple environmental and endogenous factors, ranging from light and temperature to other hormones including feedback control. Understanding the significant roles of these phytohormones in plant biology, the current subject has attracted the attention of scientists from across the globe. This comprehensive volume “Auxins, Cytokinins and Gibberellins Signaling in Plants” highlights the various prospects involved in the current scenario. The book comprises the chapters from diverse areas dealing with biotechnology, molecular biology, proteomics, genomics, metabolomics, etc.
Author: Pradeep Sharma
Publisher: Academic Press
ISBN: 0323885993
Category : Technology & Engineering
Languages : en
Pages : 707
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Book Description
Bioinformatics in Agriculture: Next Generation Sequencing Era is a comprehensive volume presenting an integrated research and development approach to the practical application of genomics to improve agricultural crops. Exploring both the theoretical and applied aspects of computational biology, and focusing on the innovation processes, the book highlights the increased productivity of a translational approach. Presented in four sections and including insights from experts from around the world, the book includes: Section I: Bioinformatics and Next Generation Sequencing Technologies; Section II: Omics Application; Section III: Data mining and Markers Discovery; Section IV: Artificial Intelligence and Agribots. Bioinformatics in Agriculture: Next Generation Sequencing Era explores deep sequencing, NGS, genomic, transcriptome analysis and multiplexing, highlighting practices forreducing time, cost, and effort for the analysis of gene as they are pooled, and sequenced. Readers will gain real-world information on computational biology, genomics, applied data mining, machine learning, and artificial intelligence. This book serves as a complete package for advanced undergraduate students, researchers, and scientists with an interest in bioinformatics. - Discusses integral aspects of molecular biology and pivotal tool sfor molecular breeding - Enables breeders to design cost-effective and efficient breeding strategies - Provides examples ofinnovative genome-wide marker (SSR, SNP) discovery - Explores both the theoretical and practical aspects of computational biology with focus on innovation processes - Covers recent trends of bioinformatics and different tools and techniques
