Author:
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 424
Book Description
Gleanings in Science
Author:
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 424
Book Description
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 424
Book Description
Gleanings in Science
Author:
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages :
Book Description
Gleanings in Science. A Series of Popular Lectures on Scientific Subjects
Author: Gerald Molloy
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 380
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 380
Book Description
Gleanings in Science
Author:
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages :
Book Description
Science Gleanings in Many Fields. Studies in Natural History
Author: John Gibson (of Edinburgh Museum of Science and Art.)
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Gleanings in Science
Author: Gerald Molloy
Publisher: Forgotten Books
ISBN: 9780282109493
Category : Technology & Engineering
Languages : en
Pages : 372
Book Description
Excerpt from Gleanings in Science: A Series of Popular Lectures on Scientific Subjects I have endeavoured to supply, in some measure, the place of Experiments, by means of'iilustrations introduced into the text. Some of these Illustra tions represent instruments or apparatus of histo rical interest which are already familiar to the scientific public; but most of them have been spe cially drawn, for the present work, from the apparatus used in my own Experiments. I am in debted to the kindness of Mr. Whymper for the four woodcuts which illustrate the last Lecture in the Volume, and which are taken from his well-known and attractive Scrambles amongst the Alps. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9780282109493
Category : Technology & Engineering
Languages : en
Pages : 372
Book Description
Excerpt from Gleanings in Science: A Series of Popular Lectures on Scientific Subjects I have endeavoured to supply, in some measure, the place of Experiments, by means of'iilustrations introduced into the text. Some of these Illustra tions represent instruments or apparatus of histo rical interest which are already familiar to the scientific public; but most of them have been spe cially drawn, for the present work, from the apparatus used in my own Experiments. I am in debted to the kindness of Mr. Whymper for the four woodcuts which illustrate the last Lecture in the Volume, and which are taken from his well-known and attractive Scrambles amongst the Alps. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Gleanings in Science
Author: Gerald Molloy
Publisher: Palala Press
ISBN: 9781357289331
Category :
Languages : en
Pages : 378
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Palala Press
ISBN: 9781357289331
Category :
Languages : en
Pages : 378
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Gleanings
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Science gleanings in many fields; studies in natural history
Author: John Gibson
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 392
Book Description
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 392
Book Description
Gleanings in Science; 1
Author: Anonymous
Publisher: Legare Street Press
ISBN: 9781014379139
Category :
Languages : en
Pages : 436
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Legare Street Press
ISBN: 9781014379139
Category :
Languages : en
Pages : 436
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.