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Author: Karen Le Billon
Publisher: Harper Collins
ISBN: 0062248715
Category : Family & Relationships
Languages : en
Pages : 478
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Book Description
From the author of the popular French Kids Eat Everything, a simple, easy and surprisingly fun way to change dinnertime reactions from YUCK to YUM. Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended 5 servings of fruits and veggies per day (or even per week)? Getting to YUM is a practical and engaging guide for parents eager to get past their children's food resistance—or avoid it altogether. It introduces 7 Secrets of Raising Eager Eaters (Secret 1: Teach your child to eat, just like you teach them to read! or Secret 6: Teach me to do it myself: kid participation is every parent's secret weapon). Karen Le Billon, author of French Kids Eat Everything, coaches readers through the process of taste training, including strategies, games and experiments that will encourage even reluctant eaters to branch out. Over 100 delicious, kid-tested, age-appropriate recipes lead families step-by-step through the process of "learning to love new foods," enabling kids to really enjoy the foods we know they should be eating. Wise and compelling, Getting to YUM is grounded in revolutionary new research on the science of taste. Packed full of observations from real-life families, it provides everything parents need to transform their children—from babies to toddlers to teens—into good eaters for life.
Author: Karen Le Billon
Publisher: Harper Collins
ISBN: 0062248715
Category : Family & Relationships
Languages : en
Pages : 478
Get Book Here
Book Description
From the author of the popular French Kids Eat Everything, a simple, easy and surprisingly fun way to change dinnertime reactions from YUCK to YUM. Are mealtimes with your kids a source of frustration? Ever wonder how on earth to get them to eat the recommended 5 servings of fruits and veggies per day (or even per week)? Getting to YUM is a practical and engaging guide for parents eager to get past their children's food resistance—or avoid it altogether. It introduces 7 Secrets of Raising Eager Eaters (Secret 1: Teach your child to eat, just like you teach them to read! or Secret 6: Teach me to do it myself: kid participation is every parent's secret weapon). Karen Le Billon, author of French Kids Eat Everything, coaches readers through the process of taste training, including strategies, games and experiments that will encourage even reluctant eaters to branch out. Over 100 delicious, kid-tested, age-appropriate recipes lead families step-by-step through the process of "learning to love new foods," enabling kids to really enjoy the foods we know they should be eating. Wise and compelling, Getting to YUM is grounded in revolutionary new research on the science of taste. Packed full of observations from real-life families, it provides everything parents need to transform their children—from babies to toddlers to teens—into good eaters for life.
Author: Amy Pleimling
Publisher: Xlibris Corporation
ISBN: 149312367X
Category : Juvenile Nonfiction
Languages : en
Pages : 23
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Book Description
Have you ever sat down to a plate of your favorite food and the person next to you says “Yuck! That is GROSS!”? “Don’t yuck my yum” can be your reply, “you might like it too if you try.” “Don’t Yuck My Yum!” is a book that teaches some basic healthy eating concepts to kids and parents in a fun and unique way. Children will learn that saying negative things about food can affect the food choices and eating habits of others. Throughout the book, readers will learn other valuable nutrition messages, like how important it is to try new foods and to eat foods that are many different colors. The mission of DYMY is to encourage kids and parents to learn about healthy eating together in a fun way so that habits are formed early on in life that they will carry into adulthood.
Author: Dana Meachen Rau
Publisher: Capstone
ISBN: 9781404810211
Category : Juvenile Nonfiction
Languages : en
Pages : 30
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Book Description
Discusses the sense of taste and how it affects the body.
Author: Hyewon Yum
Publisher: Macmillan
ISBN: 0374374872
Category : Juvenile Fiction
Languages : en
Pages : 45
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Book Description
Follows a family through seasons and generations as the house to which their immigrant grandparents came is transformed into a home.
Author: Karen Le Billon
Publisher: Harper Collins
ISBN: 0062103318
Category : Biography & Autobiography
Languages : en
Pages : 295
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Book Description
French Kids Eat Everything is a wonderfully wry account of how Karen Le Billon was able to alter her children’s deep-rooted, decidedly unhealthy North American eating habits while they were all living in France. At once a memoir, a cookbook, a how-to handbook, and a delightful exploration of how the French manage to feed children without endless battles and struggles with pickiness, French Kids Eat Everything features recipes, practical tips, and ten easy-to-follow rules for raising happy and healthy young eaters—a sort of French Women Don’t Get Fat meets Food Rules.
Author: Amy Wilson Sanger
Publisher: Knopf Books for Young Readers
ISBN: 1582461082
Category : Juvenile Nonfiction
Languages : en
Pages : 22
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Book Description
Plates and bamboo steamers come, each with a taste or two! From sticky rice to sesame balls, tasty treats await young readers in this colorful, rhyming ode to Chinese cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.
Author: Yusuke Yonezu
Publisher: Astra Publishing House
ISBN: 9888240587
Category : Juvenile Fiction
Languages : en
Pages : 28
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Book Description
Who’s hungry? This interactive board book is full of adorable animals eating delicious and healthy snacks. Yum, yum! Each turn of the page will bring a giggle as clever cut-outs help happy animals eat their snacks. Cat eats a fish, Bunny eats a carrot, and Mouse eats some cheese! Babies and toddlers will want to read this sturdy board book over and over again, and will have fun naming and pointing to the foods that they love to eat, too! Make baby and toddler mealtime fun with this brightly-colored, high contrast book by board book master Yusuke Yonezu.
Author: Eve Turow
Publisher:
ISBN: 9781973587101
Category :
Languages : en
Pages : 130
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Book Description
There are roughly 80 million Millennials in America. According to research by BBDO, half of them identify as "foodies." They buy organic groceries, fawn over Chemex coffee, Instagram images of pork belly and spend their recession-dented incomes on high-end meals out. Young adults with degrees from prestigious universities apply their learnings to harvests instead of hedge funds. Never before has a young generation paid this much attention to food. Starting back in 2012, Millennial, Eve Turow set out on a journey to understand why. Through interviews with a variety of Millennials as well as food luminaries--including Anthony Bourdain, Michael Pollan, Mark Bittman, Marion Nestle and more--Turow investigates the underlying drive for the Millennial obsession with food, and later looks at the role of Millennials in the future of food policy in America.
Author: Karen Baicker
Publisher: Handprint Books
ISBN:
Category : Juvenile Fiction
Languages : en
Pages : 12
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Book Description
Rhyming text presents the food of a toddler's day.
Author: Robert Crumb
Publisher:
ISBN: 9780943389196
Category : Underground comic books, strips, etc
Languages : en
Pages : 0
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Book Description
