Geography of the World's Agriculture PDF Download
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Author: Vernor Clifford Finch
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 162
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Book Description
Author: Vernor Clifford Finch
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 162
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Book Description
Author: Bernd Andreae
Publisher: Walter de Gruyter
ISBN: 3110858614
Category : Science
Languages : en
Pages : 348
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Book Description
Author: Thomas A. Rumney
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 108
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Book Description
Author: David Grigg
Publisher: Routledge
ISBN: 1134887647
Category : Science
Languages : en
Pages : 240
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Book Description
Employing nearly half of the world's workforce, agriculture is clearly of great economic and social importance. An incredible variety of methods are used globally; the Western world has the latest scientific and industrial advancements at its disposal, yet in the Thrid World a living is made using tools that have hardly changed in two thousand years. An Introduction to Agricultural Geography provides an extensive guide through this diverse and increaslingly important geographical subject, aiming to show that a wide range of factors explain how agricultural practices differ from place to place. Dealing with the physical environment, economic behaviour and demands, institutional and social influences and the impact of farming upon the environment, the author has produced an important introductory text that is topical, incisive and ultimately essential to reach an understanding of the remarkable diversity of the world's major industry.
Author: V. C. Finch
Publisher:
ISBN:
Category :
Languages : en
Pages : 149
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Book Description
Author: David B. Grigg
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 216
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Book Description
Employing nearly half the world's workforce, agriculture is the single most important global industry. David Grigg provides a comprehensive introduction to agriculture in both the First and Third Worlds, describing both human and environmental issues. Covering the physical environment, economic behavior and demands, institutional, social and cultural influences, and the impact of farming upon the environment, the book explores the wide range of factors which influence how agriculture and agricultural practice differ from place to place.For this edition, the text, statistics, artwork and bibliography have been entirely updated and revised. In addition, two chapters on modernization and on the environment have been added.
Author: Alessandro Bonanno
Publisher: Routledge
ISBN: 0429895127
Category : Nature
Languages : en
Pages : 245
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Book Description
This book addresses the relevance of geographical indication (GI) as a tool for local and socio-economic development and democratization of agri-food, with case studies from Asia, Europe and the Americas. A geographical indication is a sign used on products that have a specific geographical origin and possess qualities or a reputation that are due to that origin. It provides not only a way for businesses to leverage the value of their geographically unique products, but also to inform and attract consumers. A highly contested topic, GI is praised as a tool for the revitalization of agricultural communities, while also criticized for being an instrument exploited by global corporate forces to promote their interests. There are concerns that the promotion of GI may hamper the establishment of democratic forms of development. The contributing authors address this topic by offering theoretically informed investigations of GI from around the world. The book includes case studies ranging from green tea in Japan, olive oil in Turkey and dried fish in Norway, to French wine and Mexican Mezcal. It also places GI in the broader context of the evolution and trends of agri-food under neoliberal globalization. The book will be of interest to researchers, policy makers and students in agri-food studies, sociology of food and agriculture, geography, agricultural and rural economics, environmental and intellectual property law, and social development.
Author: United States. Farm Management Office
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 149
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Book Description
Author: Guy Robinson
Publisher: Routledge
ISBN: 1317880072
Category : Political Science
Languages : en
Pages : 348
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Book Description
Agricultural Geography has changed dramatically in recent decades, reflecting the transformation of the farming industry itself. Geographies of Agriculture embraces these changes, applying ideas and methods from contemporary social science, as it moves beyond farm-based production to address current issues affecting the production and consumption of food and fibre throughout the world. The book places special emphasis on topics that reflect globalisation processes, integration of agriculture into the wider agri-food system, concern with attaining sustainable production systems, and the importance of both government and supra-government policies. Examples are drawn from North America, Western Europe and the developing world. Geographies of Agriculture will appeal especially to Geography students, but should also be of interest to a broader range of students in Sociology, Economics and Development Studies, and anyone interested in agriculture, food production and consumption, and rural development.
Author: Johann Heinrich von Thünen
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 368
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Book Description
Abridged and translated from the 2d German ed. "A bibliography of references to Thèunen in English": pages xlv-xlvii.
