Genetic Correlations Between Milk Production and Mat Production Traits in Milking Shorthorn Cattle PDF Download
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Author:
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 16
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Book Description
Author:
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 16
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Book Description
Author: Matthew L. Spangler
Publisher: Springer Nature
ISBN: 1071624601
Category : Medical
Languages : en
Pages : 421
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Book Description
This newly updated and revised volume of the Encyclopedia of Sustainability Science and Technology (ESST) details the role of Animal Breeding and Genetics in the sustainability of animal agriculture. The volume covers scientific principles and applications includes the current science used to advance cattle, poultry, swine,sheep, and equine populations, as well as the future role of techniques such as gene editing. International leaders in the field explain foundational concepts such as heritability, the covariance between relatives, statistical approaches to predicting the genetic merit of individuals, and the development and advancement of molecular techniques to elucidate changes in the DNA sequence that underly phenotypic variation. The use of genetic-based tools to improve animal agriculture and meet consumer demands across species is treated in detail. Readers will gain an understanding of how global livestock producers have implemented advanced genetic selection tools and used them to improve reproduction, production, efficiency, health, and sustainability. The interactions of genetics and production environments, and the genetic components of the complex interactions among animals are also discussed. The future of Animal Breeding and Genetics, including the challenges and opportunities that exist in feeding a growing world population, are addressed.
Author: Sarah Flack
Publisher: Chelsea Green Publishing
ISBN: 1603583521
Category : Technology & Engineering
Languages : en
Pages : 106
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Book Description
There is no simple recipe for setting up and managing a successful organic dairy farm, but this handbook can act as an introduction to important issues in organic dairy production and provide today's organic or transitioning dairy farmer with an overview of the tools and ideas available. Part of the NOFA guides. Organic Dairy Production includes information on: Soils, the foundation of health (manure management) Crop production and grazing management (forage species, pasture management, setting up a grazing system) Livestock (selection, nutrition, winter and summer feed considerations, seasonal milking, habitat, herd health, milk quality) Marketing (selling fluid milk, regulations, facility and equipment, selling raw milk) Recordkeeping The transition to organic Features examples from various farms in the Northeast.
Author: Julius Van der Werf
Publisher:
ISBN: 9781786762986
Category : Cattle
Languages : en
Pages : 659
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 396
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Author:
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category :
Languages : en
Pages : 54
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Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 730
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Author:
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 564
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Book Description
Author: Jacob Richard Schramm
Publisher:
ISBN:
Category : Biology
Languages : en
Pages : 1646
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Book Description
Author: Virginia P. Studdert
Publisher: Elsevier Health Sciences
ISBN: 0702047449
Category : Medical
Languages : en
Pages : 1340
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Book Description
The new edition of Blood’s classic Comprehensive Veterinary Dictionary has been completely redesigned, revised and updated for today’s veterinary team. Now with a wide range of superb full-colour illustrations, well over 60,000 main and subentries including large animals, small animals and exotics, and an all-new, user-friendly format, the fourth edition offers the most comprehensive dictionary reference in the field. Comprehensive text covering the whole range of veterinary medicine Classic authoritative reference work Valuable and accessible appendices for instant access to key information at a glance Well over 60,000 main entries and subentries Extensive contributions from internationally acknowledged expert consultants New for this edition Over 1,000 colour illustrations to aid further understanding of disease processes and important terminology Pronunciation of key terms Brand new design and format to help find key information at a glance Extensive revision, clarification and focussing of entries to reflect current practice
