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Author: Pat Miller
Publisher:
ISBN: 9780918481139
Category : Cooking
Languages : en
Pages :
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Book Description
Author: Pat Miller
Publisher:
ISBN: 9780918481139
Category : Cooking
Languages : en
Pages :
Get Book Here
Book Description
Author: Pat Miller
Publisher:
ISBN: 9780918481191
Category : Denver (Colo.)
Languages : en
Pages : 416
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Book Description
Author: Joy Wilson
Publisher: Hachette Books
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 562
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Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author: Gaby Dalkin
Publisher: Abrams
ISBN: 1683352203
Category : Cooking
Languages : en
Pages : 385
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Book Description
What’s Gaby Cooking: Everyday California Food is “a celebration of the way we eat here in Southern California, reflecting the region’s diversity, the abundance of fresh, vibrant produce, and the fact that we’re always tinkering with our diets” (Los Angeles Times). Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyone’s favorite California food blogger, Gaby Dalkin. In What’s Gaby Cooking: Everyday California Food, Gaby shares her favorite simple and fresh recipes and offers a glimpse into what it’s like to “go coastal.” It’s about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like: Chimichurri Cauliflower Rice Bowl with Grilled Fish Taco Skillet Bake Street Corn Pizza Black Rice and Roasted Mushroom Bowl Chicken Larb Bowl with Coconut Rice Caramelized Onion, Leek, and Red Pepper Crustless Quiche Charred Octopus Tacos Gaby’s Famous Guacamole Pulled Pork Pizza with Cabbage Slaw Pesto Lasagna Bolognese Bean, Cheese, and Chicken Tortas And over 100 more! The book covers all the staples—avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more. For Gaby, California is not so much a place but a state of mind, and this cookbook proves that no matter where you live, you can still apply the same philosophy. All it takes is finding the freshest produce you can, stocking up on some versatile pantry staples, and keeping flavors and techniques simple. After that, the only thing left to do is kick back, pour yourself a California Girl Margarita, and listen for those ocean waves. Includes color photographs by Matt Armendariz Also available: What’s Gaby Cooking: Eat What You Want What’s Gaby Cooking: Take It Easy
Author: Charles Burkhart
Publisher: University of Texas Press
ISBN: 0292759622
Category : Literary Criticism
Languages : en
Pages : 141
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Book Description
When British writers Philip Larkin and Lord David Cecil named Barbara Pym one of the twentieth century's most underrated authors in a 1977 Times Literary Supplement survey, they started a Barbara Pym revival that continued unabated in Great Britain and the United States. Barbara Pym's delightful tales of jumble sales and parish meetings, her ironic insights into the relationships between women and men, have won a devoted following. Indeed she is often compared to that most accomplished author of comedies of manners, Jane Austen. The Pleasure of Miss Pym is a critical study of Pym as comic writer and of the links between her life and autobiographical writings and her fiction, written with a liveliness of style and tone that matches Pym's own. Not only does Charles Burkhart provide perceptive discussions of Pym's life and novels, he also illuminates the worldview represented in her work, the unique nature of her comedy, her religion, her place within the history of the novel, and her penetrating insights into male-female relationships. All of Pym's work, including the 1986 posthumous publication, An Academic Question, is intelligently surveyed here. Scholars of contemporary English literature will derive both instruction and pleasure from this elegantly written study, as will Pym's admiring readers, for whom it is also intended.
Author: Brenda Whiteside
Publisher: The Wild Rose Press Inc
ISBN: 1612172911
Category : Fiction
Languages : en
Pages : 127
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Book Description
Can there really be love at first sight? Abigail Martin doesn't think so. Unless the sexy red-headed stranger she wakes up with the morning after her best friend's wedding is telling the truth. Bobby Stockwood fell cowboy-hat-over-boot-heels for the brown-haired beauty, and married her in an impromptu wedding ceremony. Now he just has to convince his new bride that the morning after can be the first day of the rest of their lives. But just when Abigail starts believing the fairy-tale is real, she finds out exactly who Bobby is, and the walls of make-believe start crumbling down.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 120
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Book Description
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Author: Deborah Smith
Publisher: Bell Bridge Books
ISBN: 1611948207
Category : Fiction
Languages : en
Pages : 216
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Book Description
The battle is on their doorstep and in their souls. These old mountains are smart, Lucy. They're alive. They can be gentle like mamas; oh, sure, they'll croon and they'll kiss you and they'll whisper while you sleep, and you'll learn what all the old rocks are saying, all these ancient ghosts, all their starshine wisdom. But these old mountains, sometimes they know you can't hear them any other way but to get smacked up along the head. You watch out, Lucy P, for you got the Charm, like us Netties do. You're a guardian of these mountains, and they're a guardian of you. They will warn you any how they have to. They will slap the near life out of a Charmer. They're doing it to make you and Gus listen. To make you ready. Delta Whittlespoon, the legendary biscuit maker and owner of The Crossroads Café, tried to warn Lucy Parmenter and Gus MacBride. Even their mystical North Carolina mountains can't block the turmoil of the outside world. As fear and ignorance threaten their community and everyone they love, the star-crossed couple must overcome brutal challenges and personal demons to forge an alliance that may be the only hope of Good triumphing over Evil. Deborah Smith is the New York Times and No. 1 Kindle bestselling author of The Crossroads Café series. Library Journal named The Crossroads Café a top five romance novel of the year.
Author: Gaby Dalkin
Publisher: Houghton Mifflin Harcourt
ISBN: 1118412117
Category : Cooking
Languages : en
Pages : 195
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Book Description
Do you love avocados no matter how you serve them? Then this is the perfect cookbook for you. Absolutely Avocados will introduce you to delightfully delicious new ideas for using this healthy superfood in breakfasts, lunches, salads, snacks, and plenty of other ways you haven't even imagined-like smoothies! The first book from renowned blogger and chef Gaby Dalkin, Absolutely Avocados displays a fresh and simple cooking style-a mix of California casual with a healthy dose of Southwestern flair-with 80 recipes like grilled flank steak with avocado chimichurri, avocado stuffed potato skins, and crab and avocado quesadillas. And if you're new to avocados entirely, an introductory section walks you through the common varieties of avocado with foolproof advice on cutting, storing, and picking ripe avocados at the market. So, if you love avocados and healthy, great-tasting food, this is the perfect cookbook for you. Book jacket.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 128
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Book Description
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
