Fuelwood Yield from Coffee Prunings in the Turrialba Valley

Fuelwood Yield from Coffee Prunings in the Turrialba Valley PDF Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 68

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Fuelwood Yield from Coffee Prunings in the Turrialba Valley

Fuelwood Yield from Coffee Prunings in the Turrialba Valley PDF Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 68

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 PDF Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 12

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Energy in Agroecosystems

Energy in Agroecosystems PDF Author: Casado
Publisher: CRC Press
ISBN: 1315349906
Category : Nature
Languages : en
Pages : 411

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Book Description
Energy in Agroecosystems: A Tool for Assessing Sustainability is the first book on energy analysis that is up-to-date and specifically dedicated to agriculture. It is written from an agroecological perspective and goes beyond the conventional analysis of the efficient use of energy. The book provide a methodological guide to assess energy efficiency and sustainability from an eco-energetic point of view. Case studies from both Europe and America, which are representative of today’s most used scales of analysis (crop, farm, local or national) and the different farm management practices (traditional, industrialized, and contemporary organic), apply this methodology This book will be of primary interest to researchers, practitioners, and students working in the areas of agroecology, sustainable agriculture, environmental science, energy analysis, natural resources management, rural development and international development.

Agrindex

Agrindex PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 864

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Advances in Agroforestry Research

Advances in Agroforestry Research PDF Author: John Beer
Publisher: CATIE
ISBN: 9789977570228
Category : Agricultural systems
Languages : en
Pages : 388

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Book Description
Introduction of the seminar; Acknowledgements; State of art in agroforestry; Highlights in agroforestry research and practice; Significance of social organization and cultural attitudes for agroforestry development; Classification of agroforestry systems; Economics in agroforestry; Silvicultural concepts in agroforestry; Ergonomics and its possible applications in agroforestry; A critical analysis of an agroforestry project in Acosta and Puriscal, Costa Rica; Criteria for the evaluation of organic matter and nutrient cycling in agroforestry systems; Agroforestry system interactions: man-tree-crop-animal; Case studies: soil and plant aspects of agroforestry systems; Response of hybrid Theobroma cacao to two shade associations in Turrialba, Costa Rica; Associations between cacao (Theobroma cacao) and shade trees in southern Bahia, Brazil; Nutrient cycling in agroforestry systems of coffee (Coffea arabica) with shade trees in the central experiment of CATIE; Experiences with coffee shade trees in Costa Rica; Coffee and cacao plantations under shade trees in Venezuela; The pejibaye palm (Bactris gasipaes H.B.K.) as a potential agroforestry species; Agroforestry systems with Gliricidia sepium; Alley cropping of annual food crops with woody legumes in Costa Rica; Results from the CATIE "Central Experiment": pasture and shade tree associations; Experiences with fence line fodder trees in Costa Rica and Nicaragua; Priorities for research on nitrogen fixation in agroforestry systems; Population dynamics of guava (Psidium guajava L.) in pastures; Case studies: diagnosis and technologies for agroforestry; The ICRAF agroforestry farming systems approach international council for research in agroforestry; Farmer'attitudes towards trees; Factors affecting the adoption of agroforestry innovations by traditional farmers; Development and application of agroforestry practices in tropical Asia; Agroforestry in Africa: potentials and constraints to technical and socio-economic development; Agroforestry experiences in southern Sudan with special reference to small farmers; Characteristics of farms producing basic grains in four areas of Central America; Case studies: economics and ergonomics in agroforestry; Economics of agroforestry systems in Africa; Economics of agroforestry systems in Asia; Advances in economic studies of agroforestry plantations in Central America; Ergonomic and biological aspects of human work in agroforestry productions systems; Reports of working groups: evaluation and specific recommendations; Working group A: soil and plant aspects of agroforestry systems; Working groupo B; Diagnosis and technologies for agroforesry; Working group C: Economics and ergonomics in agroforestry; Organization; Seminar committee; Participants; Programme.

Forestry Bibliography 1981-84: Bibliographic references

Forestry Bibliography 1981-84: Bibliographic references PDF Author:
Publisher:
ISBN:
Category : AGRIS (Information retrieval system)
Languages : en
Pages : 916

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The Woodfuel Market in Nicaragua

The Woodfuel Market in Nicaragua PDF Author: Ariane Van Buren
Publisher: Cedla
ISBN:
Category : Business & Economics
Languages : en
Pages : 288

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Agroforestry Abstracts

Agroforestry Abstracts PDF Author:
Publisher:
ISBN:
Category : Agroforestry
Languages : en
Pages : 292

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Forestry Bibliography 1981-84: Indexes

Forestry Bibliography 1981-84: Indexes PDF Author:
Publisher:
ISBN:
Category : AGRIS (Information retrieval system)
Languages : en
Pages : 920

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Integrating Agriculture, Conservation and Ecotourism: Examples from the Field

Integrating Agriculture, Conservation and Ecotourism: Examples from the Field PDF Author: W. Bruce Campbell
Publisher: Springer Science & Business Media
ISBN: 9400713096
Category : Technology & Engineering
Languages : en
Pages : 322

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Book Description
Issues In Agroecology – Present Status and Future Prospectus not only reviews aspects of ecology, but the ecology of sustainable food production systems, and related societal and cultural values. To provide effective communication regarding status and advances in this field, this series connects with many disciplines such as sociology, anthropology, environmental sciences, ethics, agriculture, economics, ecology, rural development, sustainability, policy and education, and integrations of these general themes so as to provide integrated points of view that will help lead to a more sustainable construction of values than conventional economics alone. Such designs are inherently complex and dynamic, and go beyond the individual farm to include landscapes, communities, and biogeographic regions by emphasizing their unique agricultural and ecological values, and their biological, societal, and cultural components and processes.