Author: John B. Davis
Publisher: Xlibris Corporation
ISBN: 1483642445
Category : Biography & Autobiography
Languages : en
Pages : 483
Book Description
THE FRUITS OF HIS LABOR: The true story of Professor Edmond Jefferson Oliver, Principal of Fairfield Industrial High School, its staff, its students, community, state of Alabama, the Nation and the World!!! By John B. Davis, Class of 1951 Fruit results from planted seeds, when seeds grow, they bear fruit, Galations 5:22, 23 We were taught that the fruit that you have to reach for is the sweetest!! The fruits of his labor are many: the world is blessed with Fairfield Industrial High School (F.I.H.S.) graduates eschewing their accomplishments through serving others!! As one of our graduates, Lois Macon, eloquently proclaimed, There was a place called FAIRFIELD INDUSTRIAL HIGH SCHOOL and a man named EDMOND JEFFERSON OLIVER and his vision was to educate the coloreds living in a colored community, children of colored parents who worked at colored jobs to send their colored children to a colored school. The visionary, Professor Oliver with head bloody, but unbowed still forged ahead. Each drop of blood in the sand, like living water produced living fruit, sprouting all around is evidence of his passion. He calls to the visionaries and awaits that army to understand that each child of mother F.I.H.S. also has a purpose; that each is, and that is will be is when he or she is! We, the graduates of Fairfield Industrial High School, are the fruits of his labor and some of our stories are unfolded in this book. Like a plant, Professor Olivers roots are showing. He grew good people in our small town with honesty, sincerity and dignity! Drop this book on the floor and where ever it opens, it will be excellent reading! This true story is dedicated to our BLACK Community (I choose to capitalize the word (BLACK), because of all the hell we caught and are still catching in this country)!
The Fruits of His Labor
Author: John B. Davis
Publisher: Xlibris Corporation
ISBN: 1483642445
Category : Biography & Autobiography
Languages : en
Pages : 483
Book Description
THE FRUITS OF HIS LABOR: The true story of Professor Edmond Jefferson Oliver, Principal of Fairfield Industrial High School, its staff, its students, community, state of Alabama, the Nation and the World!!! By John B. Davis, Class of 1951 Fruit results from planted seeds, when seeds grow, they bear fruit, Galations 5:22, 23 We were taught that the fruit that you have to reach for is the sweetest!! The fruits of his labor are many: the world is blessed with Fairfield Industrial High School (F.I.H.S.) graduates eschewing their accomplishments through serving others!! As one of our graduates, Lois Macon, eloquently proclaimed, There was a place called FAIRFIELD INDUSTRIAL HIGH SCHOOL and a man named EDMOND JEFFERSON OLIVER and his vision was to educate the coloreds living in a colored community, children of colored parents who worked at colored jobs to send their colored children to a colored school. The visionary, Professor Oliver with head bloody, but unbowed still forged ahead. Each drop of blood in the sand, like living water produced living fruit, sprouting all around is evidence of his passion. He calls to the visionaries and awaits that army to understand that each child of mother F.I.H.S. also has a purpose; that each is, and that is will be is when he or she is! We, the graduates of Fairfield Industrial High School, are the fruits of his labor and some of our stories are unfolded in this book. Like a plant, Professor Olivers roots are showing. He grew good people in our small town with honesty, sincerity and dignity! Drop this book on the floor and where ever it opens, it will be excellent reading! This true story is dedicated to our BLACK Community (I choose to capitalize the word (BLACK), because of all the hell we caught and are still catching in this country)!
Publisher: Xlibris Corporation
ISBN: 1483642445
Category : Biography & Autobiography
Languages : en
Pages : 483
Book Description
THE FRUITS OF HIS LABOR: The true story of Professor Edmond Jefferson Oliver, Principal of Fairfield Industrial High School, its staff, its students, community, state of Alabama, the Nation and the World!!! By John B. Davis, Class of 1951 Fruit results from planted seeds, when seeds grow, they bear fruit, Galations 5:22, 23 We were taught that the fruit that you have to reach for is the sweetest!! The fruits of his labor are many: the world is blessed with Fairfield Industrial High School (F.I.H.S.) graduates eschewing their accomplishments through serving others!! As one of our graduates, Lois Macon, eloquently proclaimed, There was a place called FAIRFIELD INDUSTRIAL HIGH SCHOOL and a man named EDMOND JEFFERSON OLIVER and his vision was to educate the coloreds living in a colored community, children of colored parents who worked at colored jobs to send their colored children to a colored school. The visionary, Professor Oliver with head bloody, but unbowed still forged ahead. Each drop of blood in the sand, like living water produced living fruit, sprouting all around is evidence of his passion. He calls to the visionaries and awaits that army to understand that each child of mother F.I.H.S. also has a purpose; that each is, and that is will be is when he or she is! We, the graduates of Fairfield Industrial High School, are the fruits of his labor and some of our stories are unfolded in this book. Like a plant, Professor Olivers roots are showing. He grew good people in our small town with honesty, sincerity and dignity! Drop this book on the floor and where ever it opens, it will be excellent reading! This true story is dedicated to our BLACK Community (I choose to capitalize the word (BLACK), because of all the hell we caught and are still catching in this country)!
Fruitflesh
Author: Gayle Brandeis
Publisher: Zondervan
ISBN: 0061737119
Category : Language Arts & Disciplines
Languages : en
Pages : 341
Book Description
Get Your Creative Juices Flowing A sumptuous, sensuous writing guide from the author of the award-winning The Book of Dead Birds
Publisher: Zondervan
ISBN: 0061737119
Category : Language Arts & Disciplines
Languages : en
Pages : 341
Book Description
Get Your Creative Juices Flowing A sumptuous, sensuous writing guide from the author of the award-winning The Book of Dead Birds
Uncommon Fruits for Every Garden
Author: Lee Reich
Publisher: Timber Press
ISBN: 9780881929447
Category : Gardening
Languages : en
Pages : 0
Book Description
Lee Reich provides a valuable guide to uncommon fruits and berries, which add an adventurous flavor to any garden. Though names like jujube, juneberry, maypop, and shipova may seem exotic at first glance, these fruits offer ample rewards to the gardener willing to go only slightly off the beaten path at local nurseries. Reliable even in the toughest garden situations, cold-hardy, and pest- and disease-resistant, they are as enticing to the beginner as to the advanced gardener. This expanded sequel to the author's celebrated Uncommon Fruits Worthy of Attention offers new fruits, new varieties, and new photos and illustrations to entice the reader into an exciting world of garden pleasure.
Publisher: Timber Press
ISBN: 9780881929447
Category : Gardening
Languages : en
Pages : 0
Book Description
Lee Reich provides a valuable guide to uncommon fruits and berries, which add an adventurous flavor to any garden. Though names like jujube, juneberry, maypop, and shipova may seem exotic at first glance, these fruits offer ample rewards to the gardener willing to go only slightly off the beaten path at local nurseries. Reliable even in the toughest garden situations, cold-hardy, and pest- and disease-resistant, they are as enticing to the beginner as to the advanced gardener. This expanded sequel to the author's celebrated Uncommon Fruits Worthy of Attention offers new fruits, new varieties, and new photos and illustrations to entice the reader into an exciting world of garden pleasure.
End of the Rainbow Fruit Salad
Author: Eluka Moore
Publisher:
ISBN: 9780989029520
Category :
Languages : en
Pages :
Book Description
Canadian offering of End of the Rainbow Fruit Salad
Publisher:
ISBN: 9780989029520
Category :
Languages : en
Pages :
Book Description
Canadian offering of End of the Rainbow Fruit Salad
Fruits of Inspiration
Author:
Publisher: BRILL
ISBN: 9004488391
Category : History
Languages : en
Pages : 656
Book Description
A rich collection of lengthy and thorough articles about such a broad field as the history, art and archeology of South and Southeast Asia, this volume is a worthy tribute to a great scholar. Professor J. G. de Casparis has lectured and published widely both at the School of African and Oriental Studies in London and at the Departments of South and Southeast Asian Studies in Leiden. Inspired by his lifelong devotion to this field, his former colleagues and students, now spread over many countries in Asia and the West, present the selected fruits of their research as a token of friendship and admiration. Epigraphy is the main theme in most of the thirty articles contained in this volume, but others focus on the Borobudur, the Old-Javanese calendar, books and writing materials, Buddhist iconography, and important issues such as the nature of the ‘lasting relationship’ between South and Southeast Asia, particularly in pre-Islamic times. All authors share the outspoken historical and textual approach, so characteristic of the work of Professor de Casparis and his circle, thus giving this book its inner coherence and consistency. This book is not just a random collection of papers. The scope and richness of the contributions will not fail to appeal to new generations of scholars and students working in this field, and as such this book is expected to fulfill its own role in the transmission of knowledge regarding the great civilizations of ancient South and Southeast Asia.
Publisher: BRILL
ISBN: 9004488391
Category : History
Languages : en
Pages : 656
Book Description
A rich collection of lengthy and thorough articles about such a broad field as the history, art and archeology of South and Southeast Asia, this volume is a worthy tribute to a great scholar. Professor J. G. de Casparis has lectured and published widely both at the School of African and Oriental Studies in London and at the Departments of South and Southeast Asian Studies in Leiden. Inspired by his lifelong devotion to this field, his former colleagues and students, now spread over many countries in Asia and the West, present the selected fruits of their research as a token of friendship and admiration. Epigraphy is the main theme in most of the thirty articles contained in this volume, but others focus on the Borobudur, the Old-Javanese calendar, books and writing materials, Buddhist iconography, and important issues such as the nature of the ‘lasting relationship’ between South and Southeast Asia, particularly in pre-Islamic times. All authors share the outspoken historical and textual approach, so characteristic of the work of Professor de Casparis and his circle, thus giving this book its inner coherence and consistency. This book is not just a random collection of papers. The scope and richness of the contributions will not fail to appeal to new generations of scholars and students working in this field, and as such this book is expected to fulfill its own role in the transmission of knowledge regarding the great civilizations of ancient South and Southeast Asia.
Ripe
Author: Cheryl Sternman Rule
Publisher: Running Press Adult
ISBN: 0762444975
Category : Cooking
Languages : en
Pages : 642
Book Description
Eat fruits and vegetables not because you're told you should, but because you want them in every sense of the word. Because they are beautiful. And satisfying. And you desire their freshness, flavor, and simplicity. That's why Ripe is arranged by color, not season. Author and food writer Cheryl Sternman Rule, who is also the voice behind the popular blog 5 Second Rule, and award-winning food photographer Paulette Phlipot, have teamed up to bring inspiration to hungry home cooks. Their goal is not to deliver another lecture on eating for the sake of nutrition or environmental stewardship (though they affirm that both are important), but to tempt others to "embrace the vegetable, behold the fruit" because these foods are versatile, gorgeous, and taste terrific. Starting with red and progressing towards a calmer white, Ripe is arranged by color to showcase the lush, natural beauty of the following fruits and vegetables: RED: beets, blood oranges, cherries, cranberries, grapefruit, pomegranate, radicchio, radish, raspberries, red apples, red bell peppers, rhubarb, strawberries, tomatoes, and watermelon ORANGE: apricot, butternut squash, carrots, clementines, kumquats, mangoes, nectarines, papaya, peaches, persimmon, pumpkin, and yams YELLOW: banana, corn, lemon, pineapple, pomelo, squash blossoms, and yellow onions GREEN: green apples, artichokes, asparagus, avocado, bok choy, broccoli, Brussels sprouts, celery, cucumber, edamame, fava beans, fennel, green beans, honeydew, kale, kiwi, leeks, lime, peas, spinach, swiss chard, watercress, and zucchini PURPLE and Blue: blackberries, blueberries, eggplant, figs, plums, purple cabbage, purple grapes, red leaf lettuce, and red onion WHITE: bosc pears, cauliflower, coconut, endive, garlic, jicama, mushrooms, parsnips, potatoes, and turnip Each fruit and vegetable is accompanied by a lighthearted essay, breathtaking photography, and one showcase recipe, along with three "quick-hit" recipe ideas. With 150 photos and 75 recipes, this unique cookbook will quicken your pulse and leave you very, very hungry. For more information, visit RipeCookbook.com
Publisher: Running Press Adult
ISBN: 0762444975
Category : Cooking
Languages : en
Pages : 642
Book Description
Eat fruits and vegetables not because you're told you should, but because you want them in every sense of the word. Because they are beautiful. And satisfying. And you desire their freshness, flavor, and simplicity. That's why Ripe is arranged by color, not season. Author and food writer Cheryl Sternman Rule, who is also the voice behind the popular blog 5 Second Rule, and award-winning food photographer Paulette Phlipot, have teamed up to bring inspiration to hungry home cooks. Their goal is not to deliver another lecture on eating for the sake of nutrition or environmental stewardship (though they affirm that both are important), but to tempt others to "embrace the vegetable, behold the fruit" because these foods are versatile, gorgeous, and taste terrific. Starting with red and progressing towards a calmer white, Ripe is arranged by color to showcase the lush, natural beauty of the following fruits and vegetables: RED: beets, blood oranges, cherries, cranberries, grapefruit, pomegranate, radicchio, radish, raspberries, red apples, red bell peppers, rhubarb, strawberries, tomatoes, and watermelon ORANGE: apricot, butternut squash, carrots, clementines, kumquats, mangoes, nectarines, papaya, peaches, persimmon, pumpkin, and yams YELLOW: banana, corn, lemon, pineapple, pomelo, squash blossoms, and yellow onions GREEN: green apples, artichokes, asparagus, avocado, bok choy, broccoli, Brussels sprouts, celery, cucumber, edamame, fava beans, fennel, green beans, honeydew, kale, kiwi, leeks, lime, peas, spinach, swiss chard, watercress, and zucchini PURPLE and Blue: blackberries, blueberries, eggplant, figs, plums, purple cabbage, purple grapes, red leaf lettuce, and red onion WHITE: bosc pears, cauliflower, coconut, endive, garlic, jicama, mushrooms, parsnips, potatoes, and turnip Each fruit and vegetable is accompanied by a lighthearted essay, breathtaking photography, and one showcase recipe, along with three "quick-hit" recipe ideas. With 150 photos and 75 recipes, this unique cookbook will quicken your pulse and leave you very, very hungry. For more information, visit RipeCookbook.com
Fruit
Author: Wolfgang Stuppy
Publisher:
ISBN: 9781906506186
Category : Photography
Languages : en
Pages : 0
Book Description
Plants have developed manifold strategies and ruses for the dispersal of their seed. These are reflected in the many different colours, shapes and sizes of the fruits that contain and protect them. In this pioneering collaboration, visual artist Rob Kesseler and seed morphologist Wolfgang Stuppy use scanning electronmicroscopy to obtain astonishing images of a variety of fruits and the seeds they protect. Razor-sharp cross-sections reveal intricate interiors, nuts and other examples of botanical architecture and reproductive ingenuity. The black and white microscope images have been sumptuously coloured by Rob Kesseler highlighting the structure and functioning of the minuscule fruit and seeds some almost invisible to the naked eye and in so doing creating a work of art. Larger fruits, flowers and seeds have been especially photographed. The formation, development and demise of the fruits are described their vital role in the preservation of the biodiversity of our planet explained. Fruits are the keepers of the precious seeds that ensure our future; some are edible, others inedible and many, quite simply, incredible. Published in collaboration with Kew Royal Botanic Gardens.
Publisher:
ISBN: 9781906506186
Category : Photography
Languages : en
Pages : 0
Book Description
Plants have developed manifold strategies and ruses for the dispersal of their seed. These are reflected in the many different colours, shapes and sizes of the fruits that contain and protect them. In this pioneering collaboration, visual artist Rob Kesseler and seed morphologist Wolfgang Stuppy use scanning electronmicroscopy to obtain astonishing images of a variety of fruits and the seeds they protect. Razor-sharp cross-sections reveal intricate interiors, nuts and other examples of botanical architecture and reproductive ingenuity. The black and white microscope images have been sumptuously coloured by Rob Kesseler highlighting the structure and functioning of the minuscule fruit and seeds some almost invisible to the naked eye and in so doing creating a work of art. Larger fruits, flowers and seeds have been especially photographed. The formation, development and demise of the fruits are described their vital role in the preservation of the biodiversity of our planet explained. Fruits are the keepers of the precious seeds that ensure our future; some are edible, others inedible and many, quite simply, incredible. Published in collaboration with Kew Royal Botanic Gardens.
Hope Prevails
Author: Dr. Michelle Bengtson
Publisher: Revell
ISBN: 1493404199
Category : Religion
Languages : en
Pages : 199
Book Description
Neuropsychologist Offers Hope to Those Struggling with Depression As a board-certified neuropsychologist, Dr. Michelle Bengtson sees the devastation of depression. Early on, she practiced the most effective treatments and prescribed them for her clients. But when she experienced depression herself, she found that the treatments she had recommended were lacking. Her experience showed her the missing component in treating depression. In Hope Prevails, Dr. Bengtson writes with deep compassion, blending her training and faith, to offer readers a hope grounded in God's love and grace. She helps readers understand what depression is, how it affects them spiritually, and what, by God's grace, it cannot do. The result is an approach that offers the hope of release, not just the management of symptoms. For those who struggle with depression and those who want to help them, Hope Prevails offers hope for the future.
Publisher: Revell
ISBN: 1493404199
Category : Religion
Languages : en
Pages : 199
Book Description
Neuropsychologist Offers Hope to Those Struggling with Depression As a board-certified neuropsychologist, Dr. Michelle Bengtson sees the devastation of depression. Early on, she practiced the most effective treatments and prescribed them for her clients. But when she experienced depression herself, she found that the treatments she had recommended were lacking. Her experience showed her the missing component in treating depression. In Hope Prevails, Dr. Bengtson writes with deep compassion, blending her training and faith, to offer readers a hope grounded in God's love and grace. She helps readers understand what depression is, how it affects them spiritually, and what, by God's grace, it cannot do. The result is an approach that offers the hope of release, not just the management of symptoms. For those who struggle with depression and those who want to help them, Hope Prevails offers hope for the future.
The Inspired Leader
Author: Andy Bird
Publisher: Bloomsbury Publishing
ISBN: 1472947916
Category : Business & Economics
Languages : en
Pages : 305
Book Description
Being inspired can be a magnificent, invigorating feeling. But it's also one that we know surprisingly little about. Does it happen by chance? Are all forms of inspiration the same? Can we influence how and when we feel inspired? These are searching questions, particularly for people who take on the responsibilities and challenges of leadership. Given the tumultuous state of the world today, effective leadership throughout our organizations and communities has never been more important. Equally though, there has also never been greater pressure on leaders to perform and to provide inspirational leadership for their people and teams. If individuals are to step up and succeed in inspiring others, their first priority must be to discover the inspiration they need for themselves. The Inspired Leader helps them do just that. The book is based on extensive new research, conducted in association with Henley Business School, into the real life experiences of leaders from many different walks of life. Drawing on the latest behavioural science, Andy Bird explains how inspiration is actually experienced by people in positions of leadership. He also examines how they maintain it over time despite the many obstacles and challenges they face. The result is a compelling collection of stories, insights and ideas which are accompanied by a thought-provoking set of personal development tools and reflective exercises. In combination, The Inspired Leader provides unrivalled support for anyone seeking their own path to a more inspired life as a leader.
Publisher: Bloomsbury Publishing
ISBN: 1472947916
Category : Business & Economics
Languages : en
Pages : 305
Book Description
Being inspired can be a magnificent, invigorating feeling. But it's also one that we know surprisingly little about. Does it happen by chance? Are all forms of inspiration the same? Can we influence how and when we feel inspired? These are searching questions, particularly for people who take on the responsibilities and challenges of leadership. Given the tumultuous state of the world today, effective leadership throughout our organizations and communities has never been more important. Equally though, there has also never been greater pressure on leaders to perform and to provide inspirational leadership for their people and teams. If individuals are to step up and succeed in inspiring others, their first priority must be to discover the inspiration they need for themselves. The Inspired Leader helps them do just that. The book is based on extensive new research, conducted in association with Henley Business School, into the real life experiences of leaders from many different walks of life. Drawing on the latest behavioural science, Andy Bird explains how inspiration is actually experienced by people in positions of leadership. He also examines how they maintain it over time despite the many obstacles and challenges they face. The result is a compelling collection of stories, insights and ideas which are accompanied by a thought-provoking set of personal development tools and reflective exercises. In combination, The Inspired Leader provides unrivalled support for anyone seeking their own path to a more inspired life as a leader.
Fruit: The Art of Pastry
Author: Cedric Ramadier
Publisher: Ducasse Books
ISBN: 9782841239887
Category : Cooking
Languages : en
Pages : 0
Book Description
C dric Grolet is simply the most talented pastry chef of his generation--he was named World's Best Pastry Chef in 2018. Food & Wine called his work "the apotheosis of confectionary creation." He fashions trompe l'oeil pieces that appear to be the most perfect, sparkling fruit but are, once cut, revealed to be exquisite pastries with surprising fillings. They are absolutely unforgettable, both to look at and, of course, to eat. This lush cookbook presents Grolet's fruit-based haute-couture pastries like works of art. The chef explains his techniques and his search for authentic tastes and offers a peek into his boundless imagination--he begins the creation of each dessert by drawing. With 130 recipes featuring 45 fruits--citrus, berries, wild and exotic fruits, and even nuts--every pastry lover will want Fruit, for inspiration and to admire the edible sculptures made by this award-winning star of French pastry making.
Publisher: Ducasse Books
ISBN: 9782841239887
Category : Cooking
Languages : en
Pages : 0
Book Description
C dric Grolet is simply the most talented pastry chef of his generation--he was named World's Best Pastry Chef in 2018. Food & Wine called his work "the apotheosis of confectionary creation." He fashions trompe l'oeil pieces that appear to be the most perfect, sparkling fruit but are, once cut, revealed to be exquisite pastries with surprising fillings. They are absolutely unforgettable, both to look at and, of course, to eat. This lush cookbook presents Grolet's fruit-based haute-couture pastries like works of art. The chef explains his techniques and his search for authentic tastes and offers a peek into his boundless imagination--he begins the creation of each dessert by drawing. With 130 recipes featuring 45 fruits--citrus, berries, wild and exotic fruits, and even nuts--every pastry lover will want Fruit, for inspiration and to admire the edible sculptures made by this award-winning star of French pastry making.