Retail Outlets for Fruit in New York City

Retail Outlets for Fruit in New York City PDF Author: Marius Peter Rasmussen
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 132

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Retail Outlets for Fruit in New York City

Retail Outlets for Fruit in New York City PDF Author: Marius Peter Rasmussen
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 132

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Book Description


Understanding the Dynamics of Produce Markets

Understanding the Dynamics of Produce Markets PDF Author:
Publisher: DIANE Publishing
ISBN: 1428953442
Category : Grocery trade
Languages : en
Pages : 26

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Fruit Sales in Retail Grocery Stores and Meat Markets, New York City

Fruit Sales in Retail Grocery Stores and Meat Markets, New York City PDF Author: Marius Peter Rasmussen
Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 80

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Retail Pricing of Fruit

Retail Pricing of Fruit PDF Author: Ford Alrik Quitslund
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 66

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Melissa's Great Book of Produce

Melissa's Great Book of Produce PDF Author: Cathy Thomas
Publisher: John Wiley & Sons
ISBN:
Category : Cooking
Languages : en
Pages : 344

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"It's not enough to know your jicama from your heirloom tomatoes these days. When it comes to fruits and vegetables, there's a whole new terrain and this book is your GPS. From dragon fruit to yuzu, this smart, savvy, handsomely illustrated guide tells you how to recognize it, buy it, prepare it, and cook it, with edgy recipes from all over the world." —Steven Raichlen, author of The Barbecue! Bible and How to Grill Chances are, you're tempted to venture beyond the standard fruits and vegetables when enticed by the array of fresh produce at your grocer's. But then you're stymied. Exactly what is that? Is it supposed to be eaten cooked or raw? Should it be firm or soft? Do you peel it? How do you get to the good stuff? This guide gives you the answers. It tells you how to choose and use all kinds of produce and includes: More than 100 fruits and vegetables 200 gorgeous color photos and 100 delicious recipes The seasonal availability of each fruit and vegetable Information on how to select, store, eat, and cook each item

Competition Between Fruits at Retail, New York City, November 1939

Competition Between Fruits at Retail, New York City, November 1939 PDF Author: Marius Peter Rasmussen
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 100

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Some Facts Concerning Competition Between Apples and Other Fruits at Retail

Some Facts Concerning Competition Between Apples and Other Fruits at Retail PDF Author: Marius Peter Rasmussen
Publisher:
ISBN:
Category : Apples
Languages : en
Pages : 82

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Research, Service, and Education Series

Research, Service, and Education Series PDF Author: United States. Farm Credit Administration. Cooperative Research and Service Division
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 574

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New York City Wholesale Fresh Fruit and Vegetable Markets

New York City Wholesale Fresh Fruit and Vegetable Markets PDF Author: Harry Goodwin Clowes
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 124

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Bulletin

Bulletin PDF Author:
Publisher:
ISBN:
Category : Agricultural credit
Languages : en
Pages : 1018

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