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Author: Anthony V. Riccio
Publisher:
ISBN:
Category : History
Languages : en
Pages : 208
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Book Description
Author: Anthony V. Riccio
Publisher:
ISBN:
Category : History
Languages : en
Pages : 208
Get Book Here
Book Description
Author: Stephen Puleo
Publisher: Beacon Press
ISBN: 080705044X
Category : History
Languages : en
Pages : 344
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Book Description
In this lively and engaging history, Stephen Puleo tells the story of the Boston Italians from their earliest years, when a largely illiterate and impoverished people in a strange land recreated the bonds of village and region in the cramped quarters of the North End. Focusing on this first and crucial Italian enclave in Boston, Puleo describes the experience of Italian immigrants as they battled poverty, illiteracy, and prejudice; explains their transformation into Italian Americans during the Depression and World War II; and chronicles their rich history in Boston up to the present day.
Author: Anthony V. Riccio
Publisher: SUNY Press
ISBN: 0791481700
Category : Social Science
Languages : en
Pages : 474
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Book Description
Using interviews and photographs, Anthony Riccio provides a vital supplement to our understanding of the Italian immigrant experience in the United States. In conversations around kitchen tables and in social clubs, members of New Haven's Italian American community evoke the rhythms of the streets and the pulse of life in the old ethnic neighborhoods. They describe the events that shaped the twentieth century—the Spanish Flu pandemic, the Great Depression, and World War II—along with the private histories of immigrant women who toiled under terrible working conditions in New Haven's shirt factories, who sacrificed dreams of education and careers for the economic well-being of their families. This is a compelling social, cultural, and political history of a vibrant immigrant community.
Author: Anthony V. Riccio
Publisher: State University of New York Press
ISBN: 1438490097
Category : History
Languages : en
Pages : 653
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Book Description
Stories, Streets, and Saints documents the history of an important Italian American neighborhood, Boston's North End, from the age of immigration at the turn of the twentieth century to the era of neighborhood upheaval in the "New Boston" of the 1980s. Drawing on years of fieldwork, on-site photography, and scholarly research, Anthony V. Riccio records, translates, and transcribes compelling oral histories of elderly Italian American storytellers who weave social history in their unique village idiom, providing an intimate look at daily life in an Italian American neighborhood. Testimonies of post-Unification southern Italy reconstruct the dire social and economic conditions that caused millions to pursue the promise of America. Rare firsthand stories of the Spanish Flu offer timely narratives in the wake of COVID-19, and eyewitness descriptions reconstruct the horrific Molasses Explosion of 1919. Riccio's own photographs from 1979 to 1983, along with images from old family albums, illustrate these oral histories, creating a lasting record of the experiences of Italian Americans, who, like many other ethnic groups, contributed mightily to the building of America.
Author: Marguerite DiMino Buonopane
Publisher:
ISBN: 9780871067814
Category : Cooking, Italian
Languages : en
Pages : 195
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Book Description
Author: Fred L. Gardaphé
Publisher: State University of New York Press
ISBN: 0791485978
Category : Social Science
Languages : en
Pages : 216
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Book Description
Leaving Little Italy explores the various forces that have shaped and continue to mold Italian American culture. Early chapters offer a historical survey of major developments in Italian American culture, from the early mass immigration period to the present day, situating these developments within the larger framework of American culture as a whole. Subsequent chapters examine particular works of Italian American literature and film from a variety of perspectives, including literary history, gender, social class, autobiography, and race. Paying particular attention to how the individual artist's personality has intersected with community in the shaping of Italian American culture, the book reveals how and why Italian America was invented and why Little Italys must ultimately disappear.
Author: Marguerite DiMino Buonopane
Publisher: Globe Pequot
ISBN: 9780762730438
Category : Cookery, Italian
Languages : en
Pages : 0
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Book Description
In this fifth edition, the author revisits every treasured recipe from earlier editions and has added new tried-and-true favorites. 20 photos.
Author: Christopher P. Heuer
Publisher: Zone Books
ISBN: 1942130147
Category : Art
Languages : en
Pages : 265
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Book Description
European narratives of the Atlantic New World tell stories of people and things: strange flora, wondrous animals, and sun-drenched populations for Europeans to mythologize or exploit. Yet between 1500 and 1700 one region upended all of these conventions in travel writing, science, and, most unexpectedly, art: the Arctic. Icy, unpopulated, visually and temporally “abstract,” the far North – a different kind of terra incognita for the Renaissance imagination – offered more than new stuff to be mapped, plundered, or even seen. Neither a continent, an ocean, nor a meteorological circumstance, the Arctic forced visitors from England, the Netherlands, Germany, and Italy, to grapple with what we would now call a “nonsite,” spurring dozens of previously unknown works, objects, and texts – and this all in an intellectual and political milieu crackling with Reformation debates over art’s very legitimacy. Into the White uses five case studies to probe how the early modern Arctic (as site, myth, and ecology) affected contemporary debates of perception and matter, of representation, discovery, and the time of the earth – long before the nineteenth century romanticized the polar landscape. In the far North, this book contends, the Renaissance exotic became something far stranger than the marvelous or the curious, something darkly material and unmasterable, something beyond the idea of image itself.
Author: Carol Flynn Harris
Publisher: Boyds Mills Press
ISBN: 9781590782842
Category : Fiction
Languages : en
Pages : 98
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Book Description
In this novel set in early 20th-century Boston, a family of Italian immigrants work hard to attain their dream- a farm in the country- but their son Joey can't bear to leave the city.
Author: Frank Castronovo
Publisher: Artisan Books
ISBN: 1579654495
Category : Cooking
Languages : en
Pages : 280
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Book Description
From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season... From urban singles to families with kids, local residents to the Hollywood set, everyone flocks to Frankies Spuntino—a tin-ceilinged, brick-walled restaurant in Brooklyn's Carroll Gardens—for food that is "completely satisfying" (wrote Frank Bruni in The New York Times). The two Franks, both veterans of gourmet kitchens, created a menu filled with new classics: Italian American comfort food re-imagined with great ingredients and greenmarket sides. This witty cookbook, with its gilded edges and embossed cover, may look old-fashioned, but the recipes are just we want to eat now. The entire Frankies menu is adapted here for the home cook—from small bites including Cremini Mushroom and Truffle Oil Crostini, to such salads as Escarole with Sliced Onion & Walnuts, to hearty main dishes including homemade Cavatelli with Hot Sausage & Browned Butter. With shortcuts and insider tricks gleaned from years in gourmet kitchens, easy tutorials on making fresh pasta or tying braciola, and an amusing discourse on Brooklyn-style Sunday "sauce" (ragu), The Frankies Spuntino Kitchen Companion & Kitchen Manual will seduce both experienced home cooks and a younger audience that is newer to the kitchen.
