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Author: Marion Scotto
Publisher: Abbeville Press
ISBN: 9780789202949
Category : Cooking, Italian
Languages : en
Pages : 0
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Book Description
This collection of 120 delectable recipes from Fresco by Scotto, a popular Tuscan-style restaurant in New York, features healthy, uncomplicated dishes using the freshest produce of each season. Forty full-color photos depict the dishes and the ingredients used to make them.
Author: Marion Scotto
Publisher: Abbeville Press
ISBN: 9780789202949
Category : Cooking, Italian
Languages : en
Pages : 0
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Book Description
This collection of 120 delectable recipes from Fresco by Scotto, a popular Tuscan-style restaurant in New York, features healthy, uncomplicated dishes using the freshest produce of each season. Forty full-color photos depict the dishes and the ingredients used to make them.
Author: Steven Raichlen
Publisher: Workman Publishing
ISBN: 9780761120155
Category : Cooking
Languages : en
Pages : 788
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Book Description
Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest to find the soul of American barbecue, from barbecue-belt classics-Lone Star Brisket, Lexington Pulled Pork, K.C. Pepper Rub, Tennessee Mop Sauce-to the grilling genius of backyards, tailgate parties, competitions, and local restaurants. In 450 recipes covering every state as well as Canada and Puerto Rico, BBQ USA celebrates the best of regional live-fire cooking. Finger-lickin' or highfalutin; smoked, rubbed, mopped, or pulled; cooked in minutes or slaved over all through the night, American barbecue is where fire meets obsession. There's grill-crazy California, where everything gets fired up - dates, Caesar salad, lamb shanks, mussels. Latin-influenced Florida, with its Chimichurri Game Hens and Mojo-Marinated Pork on Sugar Cane. Maple syrup flavors the grilled fare of Vermont; Wisconsin throws its kielbasa over the coals; Georgia barbecues Vidalias; and Hawaii makes its pineapples sing. Accompanying the recipes are hundreds of tips, techniques, sidebars, and pit stops. It's a coast-to-coast extravaganza, from soup (grilled, chilled, and served in shooters) to nuts (yes, barbecued peanuts, from Kentucky).
Author: Let's Go Inc.
Publisher: Macmillan
ISBN: 9780312385804
Category : Travel
Languages : en
Pages : 430
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Book Description
Subtitle on cover of 19th ed.: The student travel guide.
Author: Jill Martin
Publisher: John Wiley & Sons
ISBN: 0470595663
Category : Design
Languages : en
Pages : 496
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Book Description
Your full-color guide to building a fun, functional wardrobe Fashion For Dummies takes the guess out of dress, giving you the confidence and know-how you need to dress for every occasion. This full-color guide is packed with tips on creating a confusion-free wardrobe that works with your body type and personal style, as well as navigating the worlds of color, pattern, and texture. Reveals how to put together outfits that work without overextending your budget Features a section dedicated to menswear Packed with helpful illustrations presented in full color The perfect guide for novice fashion-hunters, Fashion For Dummies is your key to always dressing your best!
Author: Marina Belozerskaya
Publisher: Getty Publications
ISBN: 0892367857
Category : Art
Languages : en
Pages : 292
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Book Description
Today we associate the Renaissance with painting, sculpture, and architecture—the “major” arts. Yet contemporaries often held the “minor” arts—gem-studded goldwork, richly embellished armor, splendid tapestries and embroideries, music, and ephemeral multi-media spectacles—in much higher esteem. Isabella d’Este, Marchesa of Mantua, was typical of the Italian nobility: she bequeathed to her children precious stone vases mounted in gold, engraved gems, ivories, and antique bronzes and marbles; her favorite ladies-in-waiting, by contrast, received mere paintings. Renaissance patrons and observers extolled finely wrought luxury artifacts for their exquisite craftsmanship and the symbolic capital of their components; paintings and sculptures in modest materials, although discussed by some literati, were of lesser consequence. This book endeavors to return to the mainstream material long marginalized as a result of historical and ideological biases of the intervening centuries. The author analyzes how luxury arts went from being lofty markers of ascendancy and discernment in the Renaissance to being dismissed as “decorative” or “minor” arts—extravagant trinkets of the rich unworthy of the status of Art. Then, by re-examining the objects themselves and their uses in their day, she shows how sumptuous creations constructed the world and taste of Renaissance women and men.
Author: Gianni Russo
Publisher: St. Martin's Press
ISBN: 1250181399
Category : Biography & Autobiography
Languages : en
Pages : 305
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Book Description
Hollywood Godfather is Gianni Russo's over-the-top memoir of a real-life mobster-turned-actor who helped make The Godfather a reality, and his story of life on the edge between danger and glamour. Gianni Russo was a handsome 25-year-old mobster with no acting experience when he walked onto the set of The Godfather and entered Hollywood history. He played Carlo Rizzi, the husband of Connie Corleone, who set her brother Sonny—played by James Caan—up for a hit. Russo didn't have to act—he knew the mob inside and out: from his childhood in Little Italy, where Mafia legend Frank Costello took him under his wing, to acting as a messenger for New Orleans mob boss Carlos Marcello during the Kennedy assassination, to having to go on the lam after shooting and killing a member of the Colombian drug cartel in his Vegas club. Along the way, Russo befriended Frank Sinatra, who became his son's godfather, and Marlon Brando, who mentored his career as an actor after trying to get Francis Ford Coppola to fire him from The Godfather. Russo had passionate affairs with Marilyn Monroe, Liza Minelli, and scores of other celebrities. He went on to become a producer and starred in The Godfather: Parts I and II, Seabiscuit, Any Given Sunday and Rush Hour 2, among many other films. Hollywood Godfather is a no-holds-barred account of a life filled with violence, glamour, sex—and fun.
Author: Wallace Ford
Publisher: Dafina
ISBN: 1496726561
Category : Fiction
Languages : en
Pages : 264
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Book Description
“Another tale of raw ambition gone wild among high-powered African-Americans....” —Booklist Gordon Perkins is one of Wall Street’s most successful investment bankers. But his hunger for money can’t match his appetite for cocaine. After one line too many, he’s lying in a coma... Paul Taylor is a lawyer, businessman, and recently remarried to brilliant Deirdre. He thinks he has everything—until his world is suddenly turned upside down... Kenitra Perkins is leading a glamorous life, thanks to the millions her husband, Gordon, hid away for his schemes. Now she must ensure that Gordon doesn’t make a miraculous recovery... Jerome Hardaway is a widower with two sons to raise and a business to run. He just has to make sure his company can survive anything—even the possible return of Gordon.
Author: Kelly Alexander
Publisher: UNC Press Books
ISBN: 1469601982
Category : Cooking
Languages : en
Pages : 105
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Book Description
Whether you swear by peaches from Georgia or from South Carolina, there's no doubt that the fruit is sacred to southerners. From the moment the first mouthwatering Elberta variety was grafted in the 1870s, the peach has been an icon of summertime and a powerful symbol of the South's bounty. Peaches showcases the sweet richness of this signature fruit. Native Atlantan and award-winning food writer Kelly Alexander explores the fruit's history, offers advice for selecting, storing, and cooking, and reflects on the place of peaches in southern identity. Peaches includes forty-five recipes ranging from classic desserts to internationally inspired preparations. In this book, the desserts come first, and all the recipes--from The Best Peach Ice Cream and Roasted Peach-Basil Chicken to Pickled Peaches and Peach Clafoutis--will leave us certain that we should all dare to eat a peach, as often as we're able.
Author: Carl Hughes
Publisher: Macmillan
ISBN: 9780312360870
Category : Travel
Languages : en
Pages : 432
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Book Description
Packed with travel information, including more listings, deals, and insider tips:CANDID LISTINGS of hundreds of places to eat, sleep, drink, and danceRELIABLE MAPS to help you get around Manhattan and the other four boroughsTHE BEST NIGHTLIFE, including comedy clubs, sultry jazz joints, and the hippest barsSTRAIGHT TALK about how to save money in the city--and when to splurgeFESTIVALS, concerts, and public events throughout the yearSHOPPING tips for chic boutiques, cut-rate outlets, and knock-off look-alikes
Author: L. Bosman
Publisher: Cambridge University Press
ISBN: 1108839762
Category : Architecture
Languages : en
Pages : 609
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Book Description
The first inter-disciplinary study to examine the construction and development of the world's first cathedral from its origins to 1600.
