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Author: Betty Lou Phillips
Publisher: Gibbs Smith
ISBN: 1423650956
Category : Architecture
Languages : en
Pages : 283
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Book Description
Simplicity is the new era of chic. Despite the grandeur in which Louis XIV and his descendants Louis XV and Louis XVI lived in the magnificent Château de Versailles, extravagance rarely suggests elegance these days. Befitting spaces less assumedly scaled than the vast palace, alluring, of-the-moment interiors exude a more discreet cachet. Clean, not stuffy, reflects our culture and the times. Betty Lou Phillips is the author of fourteen books on French and Italian design, including the award-winning Villa Décor. A professional member of the American Society of Interior Designers, her work has been featured in countless magazines and newspapers. Additionally, she has appeared on the Oprah Winfrey Show. She lives in Dallas, Texas.
Author: Betty Lou Phillips
Publisher: Gibbs Smith
ISBN: 1423650956
Category : Architecture
Languages : en
Pages : 283
Get Book Here
Book Description
Simplicity is the new era of chic. Despite the grandeur in which Louis XIV and his descendants Louis XV and Louis XVI lived in the magnificent Château de Versailles, extravagance rarely suggests elegance these days. Befitting spaces less assumedly scaled than the vast palace, alluring, of-the-moment interiors exude a more discreet cachet. Clean, not stuffy, reflects our culture and the times. Betty Lou Phillips is the author of fourteen books on French and Italian design, including the award-winning Villa Décor. A professional member of the American Society of Interior Designers, her work has been featured in countless magazines and newspapers. Additionally, she has appeared on the Oprah Winfrey Show. She lives in Dallas, Texas.
Author: Richard Grausman
Publisher: Workman Publishing
ISBN: 0761158545
Category : Cooking
Languages : en
Pages : 400
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Book Description
Classic French food is hotter than ever. But one thing hasn’t changed—few of us have the time, the patience, the technique, or the cream and butter allowance to tackle the classics as presented by Julia Child’s Mastering the Art of French Cooking. The good news is—we don’t need to. For the past 40 years Richard Grausman, America’s premier culinary teacher, has been training American chefs in a simpler, better way of French cooking, and in French Classics Made Easy—a refreshed and updated edition of his original collection, At Home with the French Classics—he shares all of his extraordinary innovations and techniques. Golden soufflés in ten minutes. A light and luscious chocolate mousse that can be made as a cake, a chocolate roll, soufflé, or pudding. Plus Cassoulet, Boeuf Bourguignon, Coq au Vin, Bouillabaisse, Poached Salmon with Beurre Blanc—in all, 250 impeccably clear, step-by-step recipes in range of anyone who knows how to boil water or dice an onion. When a step isn’t critical, Grausman eliminates it. If something can be done in advance, he does it. Plus he’s cut the amount of butter, cream, egg yolks, salt, and sugar; the result is health-conscious recipes that don’t compromise the essential nature of the dish. Techniques are illustrated throughout in line drawings. It’s the grandness of French cuisine, made accessible for both entertaining and everyday meals.
Author: Betty Lou Phillips
Publisher: Gibbs Smith Publishers
ISBN: 0879059729
Category : Architecture
Languages : en
Pages : 176
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Book Description
Room by room, French By Design reveals the secrets to creating a contemporary French-country look, including textiles, furniture, floor coverings, window treatments, accessories, color palettes, wall treatments, and lighting.
Author:
Publisher:
ISBN:
Category : History, Modern
Languages : en
Pages : 914
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Book Description
Author: Sir Adolphus William Ward
Publisher:
ISBN:
Category : France
Languages : en
Pages : 898
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Book Description
Author: Sir Adolphus William Ward
Publisher:
ISBN:
Category : History, Modern
Languages : en
Pages : 958
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Book Description
Author: Russ Peterson
Publisher: AuthorHouse
ISBN: 148179566X
Category : Foreign Language Study
Languages : en
Pages : 259
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Book Description
Imagine two first time European travelers venturing in France trying to navigate a new culture, a different set of social rules of etiquette add to that a truly sophisticated language and you have the perfect formula for disaster. The result is outright hilarious. Join with us as we embark on a light-hearted, linguistic, literary journey.
Author: Arthur Donald Innes
Publisher:
ISBN:
Category : Great Britain
Languages : en
Pages : 398
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Book Description
Author: Burrhus Frederic Skinner
Publisher: New York : Appleton-Century-Crofts
ISBN:
Category : Language and languages
Languages : en
Pages : 1418
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Book Description
Author:
Publisher:
ISBN:
Category : Australia
Languages : en
Pages : 966
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Book Description
