Author:
Publisher: Univ. Press of Mississippi
ISBN: 9781617034978
Category : Architecture
Languages : en
Pages : 256
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Book Description
The author, a native of New Orleans, displays his passion for the "French Quarter" of the city in 106 color photographs highlighting Old World architecture, style, and history that has made this section of the city famous throughout the world.
Author: Joshua Clark
Publisher: Light of New Orleans Publishing
ISBN:
Category : Fiction
Languages : en
Pages : 388
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Book Description
Beautiful, poignant, tragic, and comic, this collection of works by preeminent writers--John Biguenet, Poppy Z. Brite, Robert Olen Butler, Tennessee Williams, and others--explores the mysterious heart of New Orleans.
Author: John Shelton Reed
Publisher: LSU Press
ISBN: 0807147664
Category : History
Languages : en
Pages : 346
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Book Description
In the years following World War I, the New Orleans French Quarter attracted artists and writers with its low rents, faded charm, and colorful street life. By the 1920s Jackson Square had become the center of a vibrant if short-lived bohemia. A young William Faulkner and his roommate William Spratling, an artist who taught at Tulane University, resided among the "artful and crafty ones of the French Quarter." In Dixie Bohemia John Shelton Reed introduces Faulkner's circle of friends -- ranging from the distinguished Sherwood Anderson to a gender-bending Mardi Gras costume designer -- and brings to life the people and places of New Orleans in the Jazz Age. Reed begins with Faulkner and Spratling's self-published homage to their fellow bohemians, "Sherwood Anderson and Other Famous Creoles." The book contained 43 sketches of New Orleans artists, by Spratling, with captions and a short introduction by Faulkner. The title served as a rather obscure joke: Sherwood was not a Creole and neither were most of the people featured. But with Reed's commentary, these profiles serve as an entry into the world of artists and writers that dined on Decatur Street, attended masked balls, and blatantly ignored the Prohibition Act. These men and women also helped to establish New Orleans institutions such as the Double Dealer literary magazine, the Arts and Crafts Club, and Le Petit Theatre. But unlike most bohemias, the one in New Orleans existed as a whites-only affair. Though some of the bohemians were relatively progressive, and many employed African American material in their own work, few of them knew or cared about what was going on across town among the city's black intellectuals and artists. The positive developments from this French Quarter renaissance, however, attracted attention and visitors, inspiring the historic preservation and commercial revitalization that turned the area into a tourist destination. Predictably, this gentrification drove out many of the working artists and writers who had helped revive the area. As Reed points out, one resident who identified herself as an "artist" on the 1920 federal census gave her occupation in 1930 as "saleslady, real estate," reflecting the decline of an active artistic class. A charming and insightful glimpse into an era, Dixie Bohemia describes the writers, artists, poseurs, and hangers-on in the New Orleans art scene of the 1920s and illuminates how this dazzling world faded as quickly as it began.
Author: Herbert Asbury
Publisher: Mockingbird Books
ISBN: 9780891760283
Category : History
Languages : en
Pages : 342
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Book Description
"Home to the notorious "Blue Book," which indexed the names and addresses of every prostitute living in the city, New Orleans' infamous red light district gained a reputation as one of the most raucous in the world. But New Orleans' underworld consisted of much more than the local bordellos. It was also well known as the early gambling capital of the U.S., and sported one of the most violent records of street crime in the country. In The French Quarter, Herbert Asbury details the immense underbelly of "The Big Easy," from the murderous exploits of Mary Jane "Bricktop" Jackson and Bridget Fury, two notorious prostitutes whose fits of violent rage were legendary, to the revolutionary "filibusters;" soldiers-of-fortune, who, backed by hundreds of thousands of dollars of public support, (but without governmental approval) undertook military missions to take over the bordering Spanish regions in Texas."--BOOK JACKET.
Author: Malcolm Heard
Publisher: University Press of Mississippi
ISBN:
Category : Architecture
Languages : en
Pages : 180
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Book Description
A handbook for discovering the architectural gems in the Vieux Carré of New Orleans
Author: Stella Cameron
Publisher: Zebra Books
ISBN: 9780821762516
Category : Fiction
Languages : en
Pages : 460
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Book Description
A romance between Celina Payne, a former Miss Louisiana and Jack Charbonnet, owner of a riverboat casino. They collaborate to run Dreams, a charity which funds the wishes of dying children. A dangerous business as someone is trying to scuttle it, having already murdered the charity's founder.
Author: John R. Kemp
Publisher: Pelican Publishing
ISBN: 9781565549326
Category : Art
Languages : en
Pages : 132
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Book Description
Alan Flattmann's French Quarter Impressions includes a foreword by E. John Bullard, the Montine McDaniel Freeman Director of the New Orleans Museum of Art, as well as more than 120 color images portraying everything from the French Market to St. Louis Cathedral. The author provides an in-depth look at Alan Flattmann�s work, artistic career, and his interpretation of the world around him through art. It also includes an introduction describing the French Quarter, from the people and architecture to the unique mood, as well as an historical essay on the famous New Orleans neighborhood.
Author: Lorin Gaudin
Publisher: Rowman & Littlefield
ISBN: 0762795131
Category : Cooking
Languages : en
Pages : 213
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Book Description
New Orleans is a restaurant city and it's long been that way. Food, cooking and restaurants reflect the spirit of New Orleans, her people and their many cultures and cuisines. Restaurants are our spiritual salve, our meeting place to connect, converse, consume, and of course, plan the next meal. Culinary traditions here are firm, though there is a dynamic food/dining evolution taking place in what we have come to call the new New Orleans. Today's restaurant recipe includes a lot of love, a taste of tradition, and the flavor of something new. New Orleans continues to be a most delicious city, from its finest white tablecloth restaurants to homey mom and pop cafes and chic new eateries––and there's a place at the table waiting for you. With recipes for the home cook from over 50 of the city's most celebrated restaurants and showcasing beautiful full-color photos, New Orleans Chef's Table is the ultimate gift and keepsake cookbook.
Author: Pableaux Johnson
Publisher:
ISBN: 9780881506297
Category : Travel
Languages : en
Pages : 270
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Book Description
Includes more than 100 essential Louisiana eating (and drinking) experiences.
Author: Andy Peter Antippas
Publisher: Arcadia Publishing
ISBN: 1625847645
Category : History
Languages : en
Pages : 140
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Book Description
From Bourbon Street to Pirate’s Alley and beyond—a local historian takes you on a walking tour of the historic French Quarter in New Orleans. Walking through the French Quarter can overwhelm the senses—and the imagination. The experience is much more meaningful with knowledge of the area’s colorful history. For instance, the infamous 1890 “separate but equal” legal doctrine justifying racial segregation was upheld by the Louisiana Supreme Court at the Cabildo on Jackson Square. In the mid-twentieth century, a young Lee Harvey Oswald called Exchange Alley home. One of New Orleans’s favorite cocktails—the sazerac—would not exist if Antoine Peychaud had not served his legendary bitters with cognac from his famous apothecary at 437 Royal. Local author Andy Peter Antippas presents a walking history of the Vieux Carre, one alley, corner and street at a time.
