Author: Lars Müller
Publisher: Springer Science & Business Media
ISBN: 3907078470
Category : Architecture
Languages : en
Pages : 500
Book Description
In an age of irony, Freitag bags shoulder it all. Respectable, credible, authentic, genuine, trustworthy, and honest, they are an urban tool, a saddlebag for the city cowboy, a messenger bag for the real and the virtual; durable enough to be carried all over the world. Invented by Swiss brothers Daniel and Markus Freitag, who wanted bags just like the ones worn by New York bike couriers, bags that were practical, weatherproof, quick, and easy, the Freitag bag is tailor-made on a small-scale of recycled truck tarpaulins, bicycle inner tubes, and car seatbelts. In line with the Freitag principle, each book is individually bound with a spine made of typical bag material, and it holds a grab bag of printed goodies. In addition to covering the history of the bag and its particular ecological, economic, and sociocultural contexts, Freitag contains portraits of 3000 Freitag bags and their owners, most of whom are members of a generation that is as vain as it is critical of consumerism -- a generation for whom the Freitag bag is the ideal brand-name product.
Freitag
Author: Lars Müller
Publisher: Springer Science & Business Media
ISBN: 3907078470
Category : Architecture
Languages : en
Pages : 500
Book Description
In an age of irony, Freitag bags shoulder it all. Respectable, credible, authentic, genuine, trustworthy, and honest, they are an urban tool, a saddlebag for the city cowboy, a messenger bag for the real and the virtual; durable enough to be carried all over the world. Invented by Swiss brothers Daniel and Markus Freitag, who wanted bags just like the ones worn by New York bike couriers, bags that were practical, weatherproof, quick, and easy, the Freitag bag is tailor-made on a small-scale of recycled truck tarpaulins, bicycle inner tubes, and car seatbelts. In line with the Freitag principle, each book is individually bound with a spine made of typical bag material, and it holds a grab bag of printed goodies. In addition to covering the history of the bag and its particular ecological, economic, and sociocultural contexts, Freitag contains portraits of 3000 Freitag bags and their owners, most of whom are members of a generation that is as vain as it is critical of consumerism -- a generation for whom the Freitag bag is the ideal brand-name product.
Publisher: Springer Science & Business Media
ISBN: 3907078470
Category : Architecture
Languages : en
Pages : 500
Book Description
In an age of irony, Freitag bags shoulder it all. Respectable, credible, authentic, genuine, trustworthy, and honest, they are an urban tool, a saddlebag for the city cowboy, a messenger bag for the real and the virtual; durable enough to be carried all over the world. Invented by Swiss brothers Daniel and Markus Freitag, who wanted bags just like the ones worn by New York bike couriers, bags that were practical, weatherproof, quick, and easy, the Freitag bag is tailor-made on a small-scale of recycled truck tarpaulins, bicycle inner tubes, and car seatbelts. In line with the Freitag principle, each book is individually bound with a spine made of typical bag material, and it holds a grab bag of printed goodies. In addition to covering the history of the bag and its particular ecological, economic, and sociocultural contexts, Freitag contains portraits of 3000 Freitag bags and their owners, most of whom are members of a generation that is as vain as it is critical of consumerism -- a generation for whom the Freitag bag is the ideal brand-name product.
The Chef Next Door
Author: Amanda Freitag
Publisher: HarperCollins
ISBN: 0062417398
Category : Cooking
Languages : en
Pages : 280
Book Description
Improve your confidence and add joy to your home cooking with this beautiful, practical, full-color cookbook filled with information, techniques, and more than 100 recipes from the Food Network favorite and critically acclaimed chef of New York’s Empire Diner restaurant. Amanda Freitag is a master at knocking out fabulous meals in her restaurant kitchen and on the set of Food Network’s Chopped and Iron Chef America. But until recently, she was totally intimidated to cook at home in her tiny apartment kitchen, relating to the fears of many home cooks. She realized she wasn’t alone! She set out to help other home cooks and created a list of restaurant-quality recipes that shine in the home kitchen. The Chef Next Door teaches home cooks a wide range of confidence-instilling skills, tricks, and tips that Amanda has picked up working in professional kitchens and cooking competitively on television. In her bright, lively voice, she helps you master the basic techniques that are the foundation of good, flavorful cooking. She also teaches you how to think like a chef—to consider seasonality, balancing flavors, understanding the steps, and learning how to improvise—to create a menu and execute dishes with pro techniques, as if she were right there in the kitchen with you. You’ll find everything from the basics—sauces, marinades, stocks, and rubs—to first impressions, salads, and easy dinner recipes, and will even become skilled in making “The Scary Stuff”—recipes that may seem out of reach but are not. With The Chef Next Door, you’ll be able to dazzle friends and family with a diverse range of dishes, such as Spinach Feta Pies, Kale and Farro Salad with Aged Goat Cheese, Lusty Lemon Chicken, Pop’s Beer-Braised Bold Beef Stew, Mediterranean Potato Salad, Marinated Artichokes, Cocoa Carrot Cake, and more. Filled with beautiful color photographs that show how achievable good food really is, The Chef Next Door makes confident home cooking a breeze.
Publisher: HarperCollins
ISBN: 0062417398
Category : Cooking
Languages : en
Pages : 280
Book Description
Improve your confidence and add joy to your home cooking with this beautiful, practical, full-color cookbook filled with information, techniques, and more than 100 recipes from the Food Network favorite and critically acclaimed chef of New York’s Empire Diner restaurant. Amanda Freitag is a master at knocking out fabulous meals in her restaurant kitchen and on the set of Food Network’s Chopped and Iron Chef America. But until recently, she was totally intimidated to cook at home in her tiny apartment kitchen, relating to the fears of many home cooks. She realized she wasn’t alone! She set out to help other home cooks and created a list of restaurant-quality recipes that shine in the home kitchen. The Chef Next Door teaches home cooks a wide range of confidence-instilling skills, tricks, and tips that Amanda has picked up working in professional kitchens and cooking competitively on television. In her bright, lively voice, she helps you master the basic techniques that are the foundation of good, flavorful cooking. She also teaches you how to think like a chef—to consider seasonality, balancing flavors, understanding the steps, and learning how to improvise—to create a menu and execute dishes with pro techniques, as if she were right there in the kitchen with you. You’ll find everything from the basics—sauces, marinades, stocks, and rubs—to first impressions, salads, and easy dinner recipes, and will even become skilled in making “The Scary Stuff”—recipes that may seem out of reach but are not. With The Chef Next Door, you’ll be able to dazzle friends and family with a diverse range of dishes, such as Spinach Feta Pies, Kale and Farro Salad with Aged Goat Cheese, Lusty Lemon Chicken, Pop’s Beer-Braised Bold Beef Stew, Mediterranean Potato Salad, Marinated Artichokes, Cocoa Carrot Cake, and more. Filled with beautiful color photographs that show how achievable good food really is, The Chef Next Door makes confident home cooking a breeze.
Freitag V. Carter
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 56
Book Description
Programm des Königlichen Pädagogiums zu Putbus mit welchem zu dem Freitag den 30sten September ... stattfindenden öffentlichen Examen ... einladet A. F. Gottschick. Inhalt: 1. Abhandlung (Platonica Aristotelis opuscula) des Adjuncten Bournot. 2. Jahresbericht, vom Director
Author: Königliches Pädagogium (PUTBUS)
Publisher:
ISBN:
Category :
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 30
Book Description
Index of Plant Virus Diseases
Author: Halbert Houston Thornberry
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 456
Book Description
Set includes revised editions of some issues.
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 456
Book Description
Set includes revised editions of some issues.
Plant Pests of Importance to North American Agriculture
Author:
Publisher:
ISBN:
Category : Plant viruses
Languages : en
Pages : 540
Book Description
Publisher:
ISBN:
Category : Plant viruses
Languages : en
Pages : 540
Book Description
Directory of Professional Workers in State Agricultural Experiment Stations and Other Cooperating State Institutions
Author: Fred W. Blaisdell
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1286
Book Description
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1286
Book Description
The German Defeat in the East 1944-45
Author: Samuel W. Mitcham
Publisher: Stackpole Books
ISBN: 9780811733717
Category : History
Languages : en
Pages : 344
Book Description
The last place a German soldier wanted to be in 1944 was the eastern front. That summer, Stalin hurled millions of men and thousands of tanks and planes against German forces across a broad front. In a series of massive, devastating battles, the Red Army decimated Hitler's Army Group Center in Belorussua, annihilated Army Group South in the Ukraine, and inflicted crushing casualties while taking Rumania and Hungary. By the time Budapest fell to the Soviets in Febuary 1945, the German Army had been slaughtered--and the Third Reich was in its death throes.
Publisher: Stackpole Books
ISBN: 9780811733717
Category : History
Languages : en
Pages : 344
Book Description
The last place a German soldier wanted to be in 1944 was the eastern front. That summer, Stalin hurled millions of men and thousands of tanks and planes against German forces across a broad front. In a series of massive, devastating battles, the Red Army decimated Hitler's Army Group Center in Belorussua, annihilated Army Group South in the Ukraine, and inflicted crushing casualties while taking Rumania and Hungary. By the time Budapest fell to the Soviets in Febuary 1945, the German Army had been slaughtered--and the Third Reich was in its death throes.
American Hereford Record and Hereford Herd Book
Author: American Hereford Cattle Breeders' Association
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 1272
Book Description
Brief history of Hereford cattle: v. 1, p. 359-375.
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 1272
Book Description
Brief history of Hereford cattle: v. 1, p. 359-375.
Investigation of Un-American Propaganda Activities in the United States
Author: United States. Congress. House. Special Committee on Un-American Activities (1938-1944)
Publisher:
ISBN:
Category : Communism
Languages : en
Pages : 1178
Book Description
Publisher:
ISBN:
Category : Communism
Languages : en
Pages : 1178
Book Description