Author: Victoria Renoux
Publisher: Square One Publishers, Inc.
ISBN: 0757000878
Category : Cooking
Languages : en
Pages : 204
Book Description
For the Love of Garlic takes a look at the history, lore, and many uses of this culinary treasure. It also provides over eighty tempting kitchen-tested garlic recipes that are designed to entice not only garlic aficionados, but all lovers of great cuisine. Beautifully designed and illustrated, For the Love of Garlic makes both a great gift and an informative guide.
For the Love of Garlic
Author: Victoria Renoux
Publisher: Square One Publishers, Inc.
ISBN: 0757000878
Category : Cooking
Languages : en
Pages : 204
Book Description
For the Love of Garlic takes a look at the history, lore, and many uses of this culinary treasure. It also provides over eighty tempting kitchen-tested garlic recipes that are designed to entice not only garlic aficionados, but all lovers of great cuisine. Beautifully designed and illustrated, For the Love of Garlic makes both a great gift and an informative guide.
Publisher: Square One Publishers, Inc.
ISBN: 0757000878
Category : Cooking
Languages : en
Pages : 204
Book Description
For the Love of Garlic takes a look at the history, lore, and many uses of this culinary treasure. It also provides over eighty tempting kitchen-tested garlic recipes that are designed to entice not only garlic aficionados, but all lovers of great cuisine. Beautifully designed and illustrated, For the Love of Garlic makes both a great gift and an informative guide.
For the Love of Garlic
Author: Victoria Renoux
Publisher: Square One Publishers, Inc.
ISBN: 0757050875
Category : Cooking
Languages : en
Pages : 204
Book Description
For the Love of Garlic takes a look at the history, lore, and many uses of this culinary treasure. It also provides over eighty tempting kitchen-tested garlic recipes that are designed to entice not only garlic aficionados, but all lovers of great cuisine. Beautifully designed and illustrated, For the Love of Garlic makes both a great gift and an informative guide.
Publisher: Square One Publishers, Inc.
ISBN: 0757050875
Category : Cooking
Languages : en
Pages : 204
Book Description
For the Love of Garlic takes a look at the history, lore, and many uses of this culinary treasure. It also provides over eighty tempting kitchen-tested garlic recipes that are designed to entice not only garlic aficionados, but all lovers of great cuisine. Beautifully designed and illustrated, For the Love of Garlic makes both a great gift and an informative guide.
A Way to Garden
Author: Margaret Roach
Publisher: Timber Press
ISBN: 1604698772
Category : Gardening
Languages : en
Pages : 321
Book Description
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
Publisher: Timber Press
ISBN: 1604698772
Category : Gardening
Languages : en
Pages : 321
Book Description
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
The Book of Garlic
Author: Lloyd J. Harris
Publisher: Addison-Wesley Longman
ISBN:
Category : Cooking
Languages : en
Pages : 300
Book Description
Publisher: Addison-Wesley Longman
ISBN:
Category : Cooking
Languages : en
Pages : 300
Book Description
Roses Love Garlic
Author: Louise Riotte
Publisher: Storey Publishing
ISBN: 161212187X
Category : Gardening
Languages : en
Pages : 257
Book Description
From deterring insect pests with hot peppers to encouraging strawberries by bordering them with chrysanthemums, Louise Riotte shows you how to use the natural qualities of common plants to increase your garden’s productivity. Roses Love Garlic profiles hundreds of plants, features sample garden designs, and includes recipes for using your harvest to make herbal cosmetics, medicinal mixtures, and plant-based dyes. You’ll enjoy learning about the fascinating ways plants work together as you tend to a thriving and bountiful garden. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Publisher: Storey Publishing
ISBN: 161212187X
Category : Gardening
Languages : en
Pages : 257
Book Description
From deterring insect pests with hot peppers to encouraging strawberries by bordering them with chrysanthemums, Louise Riotte shows you how to use the natural qualities of common plants to increase your garden’s productivity. Roses Love Garlic profiles hundreds of plants, features sample garden designs, and includes recipes for using your harvest to make herbal cosmetics, medicinal mixtures, and plant-based dyes. You’ll enjoy learning about the fascinating ways plants work together as you tend to a thriving and bountiful garden. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Zentangle Dingbatz
Author: Brian Crimmins
Publisher: Fox Chapel Publishing
ISBN: 160765668X
Category : Art
Languages : en
Pages : 381
Book Description
• “Dingbatz” embellishments are a fun complement to hand lettering, scrapbook, and art journaling projects. • Zentangle fans are always looking for more resources to feed their habit. This book not only gives them techniques to practice, it gives them a world full of canvases to bring beauty and joy to others. • Brian Crimmins is a certified John Maxwell coach, speaker, and trainer who uses the Zentangle Method in his individual and group coachings and throughout his workshops. • Zentangle titles sell on average 25,113 copies per title with an average net sales of $102,521.
Publisher: Fox Chapel Publishing
ISBN: 160765668X
Category : Art
Languages : en
Pages : 381
Book Description
• “Dingbatz” embellishments are a fun complement to hand lettering, scrapbook, and art journaling projects. • Zentangle fans are always looking for more resources to feed their habit. This book not only gives them techniques to practice, it gives them a world full of canvases to bring beauty and joy to others. • Brian Crimmins is a certified John Maxwell coach, speaker, and trainer who uses the Zentangle Method in his individual and group coachings and throughout his workshops. • Zentangle titles sell on average 25,113 copies per title with an average net sales of $102,521.
Garlic, Garlic, Garlic
Author: Linda Griffith
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395892541
Category : Cooking
Languages : en
Pages : 438
Book Description
Offers two hundred garlic recipes, explores garlic's medicinal benefits and the myths associated with it, and reviews its more than fifty varieties.
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395892541
Category : Cooking
Languages : en
Pages : 438
Book Description
Offers two hundred garlic recipes, explores garlic's medicinal benefits and the myths associated with it, and reviews its more than fifty varieties.
A Miscellany of Garlic
Author: Trina Clickner
Publisher: Simon and Schuster
ISBN: 1440532982
Category : Reference
Languages : en
Pages : 215
Book Description
From ancient Greek lore to vampire movies and modern medicine, what other herb invokes such strong feelings in people as allium sativum—better known as garlic? Most people know garlic can season food and may even protect from evil spirits but they may not know it can cure colds, attract lovers, and sweeten luck—until now. A Miscellany of Garlic reveals all of the splendors of this amazing plant, including: to keep them safe and strong, Egyptian slaves chewed on garlic while building the pyramids eating garlic can help repair lung damage caused by smoking Tibetan monks were banned from eating garlic—due to its reputation as an aphrodisiac large quantities of raw garlic can prevent roundworm and other parasites and a mixture of crushed garlic and water can rid roses of aphids Packed with hundreds of aromatic facts, trivia, and quick-to-table recipes, A Miscellany of Garlic is an homage to the savory herb no garlic lover can resist.
Publisher: Simon and Schuster
ISBN: 1440532982
Category : Reference
Languages : en
Pages : 215
Book Description
From ancient Greek lore to vampire movies and modern medicine, what other herb invokes such strong feelings in people as allium sativum—better known as garlic? Most people know garlic can season food and may even protect from evil spirits but they may not know it can cure colds, attract lovers, and sweeten luck—until now. A Miscellany of Garlic reveals all of the splendors of this amazing plant, including: to keep them safe and strong, Egyptian slaves chewed on garlic while building the pyramids eating garlic can help repair lung damage caused by smoking Tibetan monks were banned from eating garlic—due to its reputation as an aphrodisiac large quantities of raw garlic can prevent roundworm and other parasites and a mixture of crushed garlic and water can rid roses of aphids Packed with hundreds of aromatic facts, trivia, and quick-to-table recipes, A Miscellany of Garlic is an homage to the savory herb no garlic lover can resist.
Growing Great Garlic
Author: Ron L. Engeland
Publisher: Filaree
ISBN: 9780963085016
Category : Cooking
Languages : en
Pages : 232
Book Description
Growing Great Garlic is the definitive grower's guide written by a small scale farmer who makes his living growing over 200 strains of garlic. Commercial growers will want to consult this book regularly. Engeland covers everything from history and evolution to site and soil preparation, storage, and marketing: information on which varieties to plant, when and how to plant, when to fertilize (and when not to fertilize), when to prune and harvest, plus how to store, market, and process the crop.
Publisher: Filaree
ISBN: 9780963085016
Category : Cooking
Languages : en
Pages : 232
Book Description
Growing Great Garlic is the definitive grower's guide written by a small scale farmer who makes his living growing over 200 strains of garlic. Commercial growers will want to consult this book regularly. Engeland covers everything from history and evolution to site and soil preparation, storage, and marketing: information on which varieties to plant, when and how to plant, when to fertilize (and when not to fertilize), when to prune and harvest, plus how to store, market, and process the crop.
Garlic, an Edible Biography
Author: Robin Cherry
Publisher: Shambhala Publications
ISBN: 0834829940
Category : Cooking
Languages : en
Pages : 272
Book Description
Featuring over 100 delicious, garlic-laden recipes, this culinary biography offers a tour through the colorful history of one of the world’s most timeless ingredients Garlic is the Lord Byron of produce, a lusty rogue that charms and seduces you but runs off before dawn, leaving a bad taste in your mouth. Called everything from rustic cure-all to Russian penicillin, Bronx vanilla and Italian perfume, garlic has been loved, worshipped, and despised throughout history. No writer has quite captured the epic, roving story of garlic—until now. While this book does not claim that garlic saved civilization (though it might cure whatever ails you), it does take us on a grand tour of its fascinating role in history, medicine, literature, and art; its controversial role in bigotry, mythology, and superstition; and its indispensable contribution to the great cuisines of the world. And just to make sure your appetite isn’t slighted, Garlic offers over 100 recipes featuring the beloved ingredient.
Publisher: Shambhala Publications
ISBN: 0834829940
Category : Cooking
Languages : en
Pages : 272
Book Description
Featuring over 100 delicious, garlic-laden recipes, this culinary biography offers a tour through the colorful history of one of the world’s most timeless ingredients Garlic is the Lord Byron of produce, a lusty rogue that charms and seduces you but runs off before dawn, leaving a bad taste in your mouth. Called everything from rustic cure-all to Russian penicillin, Bronx vanilla and Italian perfume, garlic has been loved, worshipped, and despised throughout history. No writer has quite captured the epic, roving story of garlic—until now. While this book does not claim that garlic saved civilization (though it might cure whatever ails you), it does take us on a grand tour of its fascinating role in history, medicine, literature, and art; its controversial role in bigotry, mythology, and superstition; and its indispensable contribution to the great cuisines of the world. And just to make sure your appetite isn’t slighted, Garlic offers over 100 recipes featuring the beloved ingredient.