Food Purchase Patterns of Urban Elderly

Food Purchase Patterns of Urban Elderly PDF Author: Dana Maria Suszkiw
Publisher:
ISBN:
Category :
Languages : en
Pages : 92

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Food Purchase Patterns of Urban Elderly

Food Purchase Patterns of Urban Elderly PDF Author: Dana Maria Suszkiw
Publisher:
ISBN:
Category :
Languages : en
Pages : 92

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Book Description


Food Consumption Patterns, Nutrient Intake, and Drug Use in a Non-institutionalized Elderly Population

Food Consumption Patterns, Nutrient Intake, and Drug Use in a Non-institutionalized Elderly Population PDF Author: Michele Kathleen Gorham
Publisher:
ISBN:
Category : Aging
Languages : en
Pages : 238

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Providing Healthy and Safe Foods As We Age

Providing Healthy and Safe Foods As We Age PDF Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309158834
Category : Medical
Languages : en
Pages : 192

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Book Description
Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM's Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.

Food Consumption Patterns and Nutrient Intake of Homebound Elderly

Food Consumption Patterns and Nutrient Intake of Homebound Elderly PDF Author: Amy Ing
Publisher:
ISBN:
Category : Older people
Languages : en
Pages : 160

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"Food consumption patterns and their association with nutrient intake in 290 homebound elderly living in Sherbrooke, Quebec were: investigated. Dietary data were collected using three repeated non-consecutive 24-hour recalls and sociodemographic, physical, physiological and psychosocial characteristics were measured. Factor and cluster analyses were used to define food patterns. Due to the homogeneous dietary patterns of this population, neither the five factors nor six clusters formed were distinct. There were few dietary predictors of nutrient intake as mean intakes of energy, folacin, calcium, vitamin D and zinc by subjects in all clusters were inadequate. Protein intakes were also marginal. Eating beef predicted higher intakes of protein, niacin and zinc for women. Smoking predicted both poorer food choices and nutrient intake. A diagnosis of emphysema predicted higher food intakes. Recommended dietary changes for this population include increased consumption of dairy products and other protein sources as well as energy-dense foods in order to increase micronutrient intake and prevent weight loss in some individuals." --

Economic Factors in Food Consumption Pattern Changes of the Elderly

Economic Factors in Food Consumption Pattern Changes of the Elderly PDF Author: Nancy Lynn Benton Hoggard
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 216

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An Exploratory Study of Problems Experienced by a Small Urban Elderly Population in Purchasing Food

An Exploratory Study of Problems Experienced by a Small Urban Elderly Population in Purchasing Food PDF Author: Valmai Schoeller
Publisher:
ISBN:
Category : Grocery shopping
Languages : en
Pages : 138

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The Effect of Restricted Purchasing Power on the Patterns of Food Acquisition and Consumption of the Elderly

The Effect of Restricted Purchasing Power on the Patterns of Food Acquisition and Consumption of the Elderly PDF Author: Doris Cohen Kalmans
Publisher:
ISBN:
Category :
Languages : en
Pages : 178

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Relationship of Several Social Involvement Measures to Food Consumption Patterns for Elderly

Relationship of Several Social Involvement Measures to Food Consumption Patterns for Elderly PDF Author: Ellen S. Cox
Publisher:
ISBN:
Category : Older people
Languages : en
Pages : 168

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Food Consumption Patterns of the Elderly

Food Consumption Patterns of the Elderly PDF Author: Kathryn Lynn Bundy
Publisher:
ISBN:
Category : Family size
Languages : en
Pages : 412

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An Anlaysis of Food Consumption Patterns Among the Elderly in Cork

An Anlaysis of Food Consumption Patterns Among the Elderly in Cork PDF Author: Sheila Mary O'Riordan
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 156

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