Food Policy for Developing Countries

Food Policy for Developing Countries PDF Author: Per Pinstrup-Andersen
Publisher: Cornell University Press
ISBN: 0801463432
Category : Social Science
Languages : en
Pages : 425

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Book Description
Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this new textbook intended to be used with the three volumes of Case Studies in Food Policy for Developing Countries (also from Cornell), the 2001 World Food Prize laureate Per Pinstrup-Andersen and his colleague Derrill D. Watson II analyze international food policies and discuss how such policies can and must address the many complex challenges that lie ahead in view of continued poverty, globalization, climate change, food price volatility, natural resource degradation, demographic and dietary transitions, and increasing interests in local and organic food production. Food Policy for Developing Countries offers a "social entrepreneurship" approach to food policy analysis. Calling on a wide variety of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography, the authors show how all elements in the food system function together.

Food Policy for Developing Countries

Food Policy for Developing Countries PDF Author: Per Pinstrup-Andersen
Publisher: Cornell University Press
ISBN: 0801463432
Category : Social Science
Languages : en
Pages : 425

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Book Description
Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this new textbook intended to be used with the three volumes of Case Studies in Food Policy for Developing Countries (also from Cornell), the 2001 World Food Prize laureate Per Pinstrup-Andersen and his colleague Derrill D. Watson II analyze international food policies and discuss how such policies can and must address the many complex challenges that lie ahead in view of continued poverty, globalization, climate change, food price volatility, natural resource degradation, demographic and dietary transitions, and increasing interests in local and organic food production. Food Policy for Developing Countries offers a "social entrepreneurship" approach to food policy analysis. Calling on a wide variety of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography, the authors show how all elements in the food system function together.

Case Studies in Food Policy for Developing Countries: Policies for health, nutrition, food consumption, and poverty

Case Studies in Food Policy for Developing Countries: Policies for health, nutrition, food consumption, and poverty PDF Author: Per Pinstrup-Andersen
Publisher: Cornell University Press
ISBN: 9780801475542
Category : Political Science
Languages : en
Pages : 276

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Book Description
"The food problems now facing the world-scarcity and starvation, contamination and illness, overabundance and obesity-are both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions? The authors of the more than sixty international case studies contained in these books approach the food system with a multidisciplinary perspective. In three volumes that serve as valuable teaching tools, they call upon the wisdom of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography to create a holistic picture of the state of the world's food systems today. The authors focus in on specific cases from all corners of the globe to cover topics including drought and soil conservation; land allocation and cooperative marketing efforts; and food safety measures and advertising policies. In documenting past successes and failures, these case studies provide a valuable foundation for future research and efforts to create truly successful and sustainable food policy."--Pub. desc.

The Economics of Food Price Volatility

The Economics of Food Price Volatility PDF Author: Jean-Paul Chavas
Publisher: University of Chicago Press
ISBN: 022612892X
Category : Business & Economics
Languages : en
Pages : 394

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Book Description
"The conference was organized by the three editors of this book and took place on August 15-16, 2012 in Seattle."--Preface.

Agricultural Development and Food Security in Developing Nations

Agricultural Development and Food Security in Developing Nations PDF Author: Ganpat, Wayne G.
Publisher: IGI Global
ISBN: 1522509437
Category : Social Science
Languages : en
Pages : 387

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Book Description
The development of sustainable agricultural systems is an imperative aspect of any country, but particularly in the context of developing countries. Lack of progress in these initiatives can have negative effects on the nation as a whole. Agricultural Development and Food Security in Developing Nations is a pivotal reference source for the latest scholarly material on promoting advancements in agricultural systems and food security in developing economies. Highlighting impacts on citizens, as well as on political and social environments of a country, this book is ideally designed for students, professionals, policy makers, researchers, and practitioners interested in recent developments in the areas of agriculture.

Developing Sustainable Food Systems, Policies, and Securities

Developing Sustainable Food Systems, Policies, and Securities PDF Author: Abiodun Elijah Obayelu
Publisher:
ISBN: 9781799826002
Category : Food security
Languages : en
Pages :

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Book Description
"This book provides multidisciplinary perspectives on how to develop sustainable food systems, policies, and securities"--Provided by publisher".

Food Security in the Developing World

Food Security in the Developing World PDF Author: John Michael Ashley
Publisher: Academic Press
ISBN: 0128017791
Category : Technology & Engineering
Languages : en
Pages : 231

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Book Description
Approx.210 pagesApprox.210 pages

The WTO and Food Security

The WTO and Food Security PDF Author: Sachin Kumar Sharma
Publisher: Springer
ISBN: 9811021791
Category : Business & Economics
Languages : en
Pages : 243

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Book Description
This book examines the public stockholding policies of selected developing countries from the perspective of WTO rules and assesses whether the provisions of the Agreement on Agriculture (AoA) could hamper these countries’ efforts to address the challenges of food security. Further, it highlights the need to amend the provisions of the AoA to make WTO rules just and fair for the millions of people suffering from hunger and malnutrition in developing countries. This book highlights that 12 countries namely China, Egypt, India, Indonesia, Jordan, Kenya, Morocco, Pakistan, Tunisia, Turkey, Zambia and Zimbabwe are facing or will face problems in implementing the food security policies due to the provisions under AoA. These provisions need to be amended for permitting developing countries to address hunger and undernourishment. Progress in WTO negotiations on public stockholding for food security purposes are also discussed and analysed. The findings of this study greatly benefit trade negotiators, policymakers, civil society, farmers groups, researchers, students and academics interested in issues related to the WTO, agriculture and food security.

Governance and Food Security in an Age of Globalization

Governance and Food Security in an Age of Globalization PDF Author: Robert L. Paarlberg
Publisher: Intl Food Policy Res Inst
ISBN: 0896296423
Category : Social Science
Languages : en
Pages : 72

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Book Description
Commissioned by the International Food Policy Research Institute, this discussion paper asks who is responsible for assuring food security in an age of globalization? Paarlberg (political science, Wellesley College) argues that significant hunger persists in some regions largely because of governance deficits and failures at the national, rather than the global, level. He then suggests options for improving the performance of national governments in countries increasingly affected by hunger (particularly those in Africa). Annotation c. Book News, Inc., Portland, OR (booknews.com)

Agricultural Policies in Developing Countries

Agricultural Policies in Developing Countries PDF Author: Frank Ellis
Publisher: Cambridge University Press
ISBN: 9780521395847
Category : Business & Economics
Languages : en
Pages : 376

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Book Description
This book is designed for undergraduate and graduate students taking courses related to agricultural policy, agricultural economics, or rural development in developing countries.

Globalization of Food Systems in Developing Countries

Globalization of Food Systems in Developing Countries PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251052280
Category : Business & Economics
Languages : en
Pages : 316

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Book Description
Includes papers and case studies presented at a FAO workshop held in Rome, Italy from 8 to 10 October 2003