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Author: Elizabeth Whinfrey-Koepping
Publisher: LIT Verlag Münster
ISBN: 3825811107
Category : Religion
Languages : en
Pages : 207
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Book Description
This is a wide-ranging yet incisive text on 'religion from below' by an anthropologist, based on many years of field-work in Borneo and Australia and current teaching in practical theology and religious studies. It argues that rural Lutherans in Australia, and rural Anglicans, Muslims and local religionists in Malaysia, whose views form the core of the book, discern their religious identity primarily in terms of their food, friends and partners and funeral practices, and only secondarily - if at all - in terms of belief and doctrine. It also critiques ego-centred and ethnocentred approaches to religion too often apparent in religious studies and missiology.
Author: Elizabeth Whinfrey-Koepping
Publisher: LIT Verlag Münster
ISBN: 3825811107
Category : Religion
Languages : en
Pages : 207
Get Book
Book Description
This is a wide-ranging yet incisive text on 'religion from below' by an anthropologist, based on many years of field-work in Borneo and Australia and current teaching in practical theology and religious studies. It argues that rural Lutherans in Australia, and rural Anglicans, Muslims and local religionists in Malaysia, whose views form the core of the book, discern their religious identity primarily in terms of their food, friends and partners and funeral practices, and only secondarily - if at all - in terms of belief and doctrine. It also critiques ego-centred and ethnocentred approaches to religion too often apparent in religious studies and missiology.
Author: Perre Coleman Magness
Publisher: The Countryman Press
ISBN: 1682680398
Category : Cooking
Languages : en
Pages : 176
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Book Description
Hearty bites for the heavy-hearted “He had a life-long love affair with deviled eggs, his homemade canned fig preserves, and buttermilk served in martini glasses garnished with cornbread.” —Obituary from Gulfport, Mississippi So-called “funeral food” is having a moment. Comforting casseroles; jugs of sweet tea; creamy, cheesy potatoes—all these foods provide sympathy and sustenance for the bereaved. The Southern Sympathy Cookbook includes unexpectedly humorous obituaries and anecdotes alongside staples of Southern funerals such as: Three Bean Salad with Bacon Vinaigrette Fried Chicken Pulled Pork with Homemade Barbecue Sauce Biscuit Cinnamon Rolls Whether feeding a congregation, delivering a meal to a friend in need, or cooking with weekday leftovers in mind, home cooks will embrace these recipes, guaranteed to comfort and to please a crowd.
Author: Kathleen Taylor
Publisher: Createspace Independent Publishing Platform
ISBN: 9781530578559
Category :
Languages : en
Pages : 286
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Book Description
Delphi, South Dakota is a dusty little prairie town, the kind people drive through on their way to bigger cities. But as Tory Bauer, middle-aged, widowed, overweight, cranky waitress might say, "Everything that happens in big towns, happens here too. We just don't look as good naked." In Funeral Food, the first of six mysteries featuring the crew at the Delphi Café, Tory would like nothing more than to get through the hot June days waiting tables, and her nights reading mysteries and thinking about the married Stu McKee. The last thing she wants is to be involved with a real-life mystery, but when a handsome young Mormon Missionary is found, dead, in the café's mop closet, Tory is drawn into the investigation, and what she discovers shakes the foundations of her small town world.
Author: Gayden Metcalfe
Publisher: Hachette Books
ISBN: 1401305741
Category : Cooking
Languages : en
Pages : 212
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Book Description
A hilarious guide to the intricate rituals, customs, and etiquette surrounding death in the South-and a practical collection of recipes for the final send-off. As author Gayden Metcalfe asserts, people in the Delta have a strong sense of community, and being dead is no impediment to belonging to it. Down south, they don't forget you when you've up and died-they may even like you better and visit you more often! But just as there is an appropriate way to live your life in the South, there is an equally essentially tasteful way of departing it-and the funeral is the final social event of your existence so it must be handled flawlessly. Metcalfe portrays this slice of American culture from the manners, customs, and the tomato aspic with mayonnaise that characterize the Delta way of death. Southerners love to swap tales, and Gayden Metcalfe, native of Greenville, MS, founder of the Greenville Arts Council and chairman of the St. James Episcopal Church Bazaar, is steeped in the stories and traditions of this rich region. She reminisces about the prominent family that drank too much and got the munchies the night before the big event-and left not a crumb for the funeral (Naturally some early rising, quick-witted ladies from the church saved the day, so the story demonstrates some solutions to potential entertaining disasters!). Then there was the lady who allocated money to have "Home on the Range" sung at the service, and the family that insisted on a portrait of their mother in her casket, only to refuse to pay for it on the grounds that "Mama looks so sad." Each chapter ends with an authentic southern recipe that will come in handy if you "plan to die tastefully", including Boiled Bourbon Custard; Aunt Hebe's Coconut Cake; Pickled Shrimp; Homemade Mayonnaise; and Homemade Rolls.
Author: Roger W Thompson
Publisher: Thomas Nelson
ISBN: 1400206146
Category : Biography & Autobiography
Languages : en
Pages : 288
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Book Description
There’s a certain kind of lost a boy feels in this world without a father. Tim felt it. I felt it. And we realized our only way out would be together. In an openhearted memoir of faith on the fringe, Roger Thompson meditates on the life and premature death of his best friend and business partner, Tim Garrety, cofounder of Skate Street Ventura. Roger and Tim’s twenty-year friendship was forged in the surf and on the streets of 1980s California. Together they hazarded countless waves and every rite of passage—from guitars to girls to God—and influenced the lives of thousands of skateboarders, musicians, surfers, and otherwise disconnected youth in the process. With unrestrained honesty and a punk-rock soundtrack, My Best Friend’s Funeral is a memoir of friendship, doubt, surfing, and the complex relationships between fathers and sons. If life has ever left you feeling abandoned—or if you simply prefer a rock show to a sermon—My Best Friend’s Funeral is a memoir you won’t want to miss, and a confirmation that you are never alone.
Author: Michael Hebb
Publisher: Da Capo Lifelong Books
ISBN: 0738235318
Category : Self-Help
Languages : en
Pages : 214
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Book Description
For readers of Being Mortal and When Breath Becomes Air, the acclaimed founder of Death over Dinner offers a practical, inspiring guide to life's most difficult yet important conversation. Of the many critical conversations we will all have throughout our lifetime, few are as important as the ones discussing death—and not just the practical considerations, such as DNRs and wills, but what we fear, what we hope, and how we want to be remembered. Yet few of these conversations are actually happening. Inspired by his experience with his own father and countless stories from others who regret not having these conversations, Michael Hebb cofounded Death Over Dinner—an organization that encourages people to pull up a chair, break bread, and really talk about the one thing we all have in common. Death Over Dinner has been one of the most effective end-of-life awareness campaigns to date; in just three years, it has provided the framework and inspiration for more than a hundred thousand dinners focused on having these end-of-life conversations. As Arianna Huffington said, "We are such a fast-food culture, I love the idea of making the dinner last for hours. These are the conversations that will help us to evolve." Let's Talk About Death (over Dinner) offers keen practical advice on how to have these same conversations—not just at the dinner table, but anywhere. There's no one right way to talk about death, but Hebb shares time—and dinner—tested prompts to use as conversation starters, ranging from the spiritual to the practical, from analytical to downright funny and surprising. By transforming the most difficult conversations into an opportunity, they become celebratory and meaningful—ways that not only can change the way we die, but the way we live.
Author: Coleen Murtagh Paratore
Publisher: Simon and Schuster
ISBN: 1416982760
Category : Juvenile Fiction
Languages : en
Pages : 144
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Book Description
This family business is for life... In the small town of Clover, when you die, you are put to rest by Campbell and Sons Funeral Home. Unfortunately twelve-year-old Kip Campbell happens to be the only "son" in that title. And that's a problem for him since the funeral home business is the last thing he wants to inherit, even if he has a "gift" for it. See, it just so happens that Kip can talk to the dead. Well, they talk to him, really. They tell him what they need in order to move on to the great beyond. Kip wants to move too. Straight out of Clover. He's about to give notice -- he's done helping the dead -- when he's offered a surprising deal: Find out the secret that is holding back old Billy Blye, and Kip will receive his weight in gold. That would be enough to take him far away from Clover, and Campbell and Sons Funeral Home.
Author: Candi K. Cann
Publisher: University Press of Kentucky
ISBN: 0813174716
Category : Social Science
Languages : en
Pages : 208
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Book Description
Food has played a major role in funerary and memorial practices since the dawn of the human race. In the ancient Roman world, for example, it was common practice to build channels from the tops of graves into the crypts themselves, and mourners would regularly pour offerings of food and drink into these conduits to nourish the dead while they waited for the afterlife. Funeral cookies wrapped with printed prayers and poems meant to comfort mourners became popular in Victorian England; while in China, Japan, and Korea, it is customary to offer food not only to the bereaved, but to the deceased, with ritual dishes prepared and served to the dead. Dying to Eat is the first interdisciplinary book to examine the role of food in death, bereavement, and the afterlife. The contributors explore the phenomenon across cultures and religions, investigating topics including tombstone rituals in Buddhism, Catholicism, and Shamanism; the role of death in the Moroccan approach to food; and the role of funeral casseroles and church cookbooks in the Southern United States. This innovative collection not only offers food for thought regarding the theories and methods behind these practices but also provides recipes that allow the reader to connect to the argument through material experience. Illuminating how cooking and corpses both transform and construct social rituals, Dying to Eat serves as a fascinating exploration of the foodways of death and bereavement.
Author:
Publisher: Old City Cemetery
ISBN: 9780975982204
Category : Cookbooks
Languages : en
Pages : 181
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Book Description
Author: Brian Freeman
Publisher: Blackstone Publishing
ISBN: 198266374X
Category : Fiction
Languages : en
Pages : 324
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Book Description
“You’re safe, Stride. I found the body at the Deeps. I buried him.” Jonathan Stride’s best friend, Steve Garske, makes a shocking deathbed confession: he protected Stride by covering up a murder. Hours later, the police dig up Steve’s yard and find a body with a bullet hole in its skull. Stride is pretty sure he knows who it is. Seven years ago, an out-of-town reporter disappeared while investigating anonymous allegations of rape against a prominent politician. Back then, the police believed that the reporter drowned at a dangerous swimming hole called the Deeps ... but the discovery of the body changes everything. Now Stride’s partner, Maggie Bei, is forced to ask Stride an uncomfortable question: Did you kill him? Stride is obviously hiding things. He was the last person to see the reporter alive. And he admits lying to Maggie about that meeting, but won’t tell her why. With suspicion in the murder pointing at him, Stride finds himself off the case and on leave from the Duluth Police. His only ally in clearing his name is his wife, Serena, who retraces the reporter’s investigation into the explosive allegations. The clues all point to a hot Duluth summer years earlier that everyone in town would prefer to forget. Someone was willing to kill rather than let those long-ago secrets come out, and the suspect with the strongest motive ... is Stride.
