Author: Pasqualino, M.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 48
Book Description
The CGIAR Research Program on Aquatic Agricultural Systems (AAS) is being implemented in ten communities in the Barotse floodplain of Zambia’s Western Province. With a focus on the rural poor and vulnerable, the AAS program aims to reduce poverty and improve food security by harnessing the development potential, productivity and diversity of aquatic and agricultural systems. The development challenge in the Barotse floodplain, as identified by relevant stakeholders, is to make effective use of seasonal flooding patterns and natural resources through more productive and diversified aquatic agricultural management practices that improve the lives and livelihoods of the poor and vulnerable. Food and nutrition are essential to support the overall AAS program objective and overcome the specific development challenge of the Barotse floodplain. Zambia has very high malnutrition rates, particularly for stunting in children under five. Poor nutritional status, especially of women and children, inhibits individual growth and development, and negatively impacts the overall health, productivity and economic potential of a community. The purpose of this report is to analyze the food and nutrition security situation within the Barotse floodplain. It explores multiple sectors, including nutrition, agriculture, health, and gender, at the national, provincial and community level to provide a comprehensive understanding of food and nutrition in the ten AAS communities in relation to the country as a whole. The analysis will provide informative inputs to the AAS Barotse hub design process to develop an appropriate food and nutrition research-in-development agenda.
Food and nutrition security in the Barotse floodplain system
Author: Pasqualino, M.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 48
Book Description
The CGIAR Research Program on Aquatic Agricultural Systems (AAS) is being implemented in ten communities in the Barotse floodplain of Zambia’s Western Province. With a focus on the rural poor and vulnerable, the AAS program aims to reduce poverty and improve food security by harnessing the development potential, productivity and diversity of aquatic and agricultural systems. The development challenge in the Barotse floodplain, as identified by relevant stakeholders, is to make effective use of seasonal flooding patterns and natural resources through more productive and diversified aquatic agricultural management practices that improve the lives and livelihoods of the poor and vulnerable. Food and nutrition are essential to support the overall AAS program objective and overcome the specific development challenge of the Barotse floodplain. Zambia has very high malnutrition rates, particularly for stunting in children under five. Poor nutritional status, especially of women and children, inhibits individual growth and development, and negatively impacts the overall health, productivity and economic potential of a community. The purpose of this report is to analyze the food and nutrition security situation within the Barotse floodplain. It explores multiple sectors, including nutrition, agriculture, health, and gender, at the national, provincial and community level to provide a comprehensive understanding of food and nutrition in the ten AAS communities in relation to the country as a whole. The analysis will provide informative inputs to the AAS Barotse hub design process to develop an appropriate food and nutrition research-in-development agenda.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 48
Book Description
The CGIAR Research Program on Aquatic Agricultural Systems (AAS) is being implemented in ten communities in the Barotse floodplain of Zambia’s Western Province. With a focus on the rural poor and vulnerable, the AAS program aims to reduce poverty and improve food security by harnessing the development potential, productivity and diversity of aquatic and agricultural systems. The development challenge in the Barotse floodplain, as identified by relevant stakeholders, is to make effective use of seasonal flooding patterns and natural resources through more productive and diversified aquatic agricultural management practices that improve the lives and livelihoods of the poor and vulnerable. Food and nutrition are essential to support the overall AAS program objective and overcome the specific development challenge of the Barotse floodplain. Zambia has very high malnutrition rates, particularly for stunting in children under five. Poor nutritional status, especially of women and children, inhibits individual growth and development, and negatively impacts the overall health, productivity and economic potential of a community. The purpose of this report is to analyze the food and nutrition security situation within the Barotse floodplain. It explores multiple sectors, including nutrition, agriculture, health, and gender, at the national, provincial and community level to provide a comprehensive understanding of food and nutrition in the ten AAS communities in relation to the country as a whole. The analysis will provide informative inputs to the AAS Barotse hub design process to develop an appropriate food and nutrition research-in-development agenda.
A Governance analysis of the Barotse Floodplain System, Zambia
Author: Madzudzo, E.; Mulanda, A.; Nagoli, J.; Lunda, J.; Ratner, B.D.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 14
Book Description
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 14
Book Description
Increasing productivity and improving livelihoods in aquatic agricultural systems: A review of interventions
Author: Castine, S.A.[Author]; Sellamuttu, S.S.[Author]; Cohen, P.[Author]; Chandrabalan, D.[Author]; Phillips, M.[Author]
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 56
Book Description
Aquatic agricultural systems (AAS) are food production systems in which the productivity of freshwater or coastal ecosystems contributes significantly to total household nutrition, food security, and income in developing countries. The Consultative Group of International Agricultural Research (CGIAR) engages in research in development to address this challenge. The goal of the CGIAR research program on Aquatic Agricultural Systems (referred to in this paper as “the AAS program”) is to harness the development potential of aquatic agricultural systems to improve the livelihood security and well-being of an estimated 10 million by 2016 poor people who are dependent on these systems This working paper draws lessons from the target countries through a review of productivity interventions such as modifying habitats, harnessing underutilized productive resources, improving the integration of production commodities, supporting community-based natural resource management, and genetically improving strains. In total, this paper reviewed 20 productivity interventions.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 56
Book Description
Aquatic agricultural systems (AAS) are food production systems in which the productivity of freshwater or coastal ecosystems contributes significantly to total household nutrition, food security, and income in developing countries. The Consultative Group of International Agricultural Research (CGIAR) engages in research in development to address this challenge. The goal of the CGIAR research program on Aquatic Agricultural Systems (referred to in this paper as “the AAS program”) is to harness the development potential of aquatic agricultural systems to improve the livelihood security and well-being of an estimated 10 million by 2016 poor people who are dependent on these systems This working paper draws lessons from the target countries through a review of productivity interventions such as modifying habitats, harnessing underutilized productive resources, improving the integration of production commodities, supporting community-based natural resource management, and genetically improving strains. In total, this paper reviewed 20 productivity interventions.
Quality of Life and Climate Change: Impacts, Sustainable Adaptation, and Social-Ecological Resilience
Author: Shukla, Kasturi
Publisher: IGI Global
ISBN: 1668498642
Category : Science
Languages : en
Pages : 523
Book Description
Quality of Life and Climate Change: Impacts, Sustainable Adaptation, and Social-Ecological Resilience delves into the pressing concerns surrounding climate change and its profound impacts on the quality of life (QoL) experienced by individuals and communities worldwide. This book explores the intricate relationship between climate change, variability, and QoL in both rural and urban settings. It undertakes a detailed review of QoL assessments to examine the extent to which climatic changes and livability conditions are incorporated into existing evaluations. By shedding light on the critical need to consider climatic factors in measuring and comparing QoL, especially in the context of creating aging-friendly and climate-neutral cities, this publication addresses a significant research gap. This book presents prospective themes, including sustainable solutions, mitigation strategies, and models to enhance socio-ecological resilience. The chapters within the book cover a wide range of topics including climatic variations and future projections, technological advancements in climate change mitigation, implications for residential and non-residential areas, industrial solutions, SDG attainment, mitigation strategies, QoL measurement instruments, and urban QoL models. By addressing these themes, the book provides a comprehensive analysis of the complex interactions between climate change, QoL, and the pursuit of sustainable development. This book serves as a valuable resource for researchers, academicians, policymakers, civil society groups, think tanks, government and non-government organizations, international agencies, and other interested parties seeking to deepen their knowledge and capacity in the field of climate change and its impacts on QoL and Sustainable Development Goals (SDGs) attainment.
Publisher: IGI Global
ISBN: 1668498642
Category : Science
Languages : en
Pages : 523
Book Description
Quality of Life and Climate Change: Impacts, Sustainable Adaptation, and Social-Ecological Resilience delves into the pressing concerns surrounding climate change and its profound impacts on the quality of life (QoL) experienced by individuals and communities worldwide. This book explores the intricate relationship between climate change, variability, and QoL in both rural and urban settings. It undertakes a detailed review of QoL assessments to examine the extent to which climatic changes and livability conditions are incorporated into existing evaluations. By shedding light on the critical need to consider climatic factors in measuring and comparing QoL, especially in the context of creating aging-friendly and climate-neutral cities, this publication addresses a significant research gap. This book presents prospective themes, including sustainable solutions, mitigation strategies, and models to enhance socio-ecological resilience. The chapters within the book cover a wide range of topics including climatic variations and future projections, technological advancements in climate change mitigation, implications for residential and non-residential areas, industrial solutions, SDG attainment, mitigation strategies, QoL measurement instruments, and urban QoL models. By addressing these themes, the book provides a comprehensive analysis of the complex interactions between climate change, QoL, and the pursuit of sustainable development. This book serves as a valuable resource for researchers, academicians, policymakers, civil society groups, think tanks, government and non-government organizations, international agencies, and other interested parties seeking to deepen their knowledge and capacity in the field of climate change and its impacts on QoL and Sustainable Development Goals (SDGs) attainment.
Gender-transformative approaches to address inequalities in food, nutrition and economic outcomes in aquatic agricultural systems
Author: Cole, S.M.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 25
Book Description
ÿOver the past few decades, scholars and practitioners working on gender and development issues have advocated for more in-depth analyses that explore and foster change in the social institutions that create and perpetuate gender inequalities. Gender integration approaches in a research and development context are thus not something new. However, mainstream agricultural research and development programs often apply a rather simple understanding of gender to the design of such approaches, resulting in poor implementation. The CGIAR Research Program on Aquatic Agricultural Systems uses gender-transformative approaches to help achieve the goal of enhancing development outcomes of resource-poor women and men and their families in a sustainable manner. This paper details the approaches the program utilizes and is beginning to implement in its five learning hubs, which are located in areas where dependence on aquatic agricultural systems is high. The paper provides guidance on how other programs could prepare themselves to design and operationalize gender-transformative approaches and highlights some early learning on their application.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 25
Book Description
ÿOver the past few decades, scholars and practitioners working on gender and development issues have advocated for more in-depth analyses that explore and foster change in the social institutions that create and perpetuate gender inequalities. Gender integration approaches in a research and development context are thus not something new. However, mainstream agricultural research and development programs often apply a rather simple understanding of gender to the design of such approaches, resulting in poor implementation. The CGIAR Research Program on Aquatic Agricultural Systems uses gender-transformative approaches to help achieve the goal of enhancing development outcomes of resource-poor women and men and their families in a sustainable manner. This paper details the approaches the program utilizes and is beginning to implement in its five learning hubs, which are located in areas where dependence on aquatic agricultural systems is high. The paper provides guidance on how other programs could prepare themselves to design and operationalize gender-transformative approaches and highlights some early learning on their application.
Sustainable Intensification in Smallholder Agriculture
Author: Ingrid Oborn
Publisher: Taylor & Francis
ISBN: 1317212010
Category : Technology & Engineering
Languages : en
Pages : 418
Book Description
Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and nutrition security, gender and equity are crucial components. This book describes different aspects of systems research in agriculture in its broadest sense, where the focus is moved from farming systems to livelihoods systems and institutional innovation. Much of the work represents outputs of the three CGIAR Research Programs on Integrated Systems for the Humid Tropics, Aquatic Agricultural Systems and Dryland Systems. The chapters are based around four themes: the conceptual underpinnings of systems research; sustainable intensification in practice; integrating nutrition, gender and equity in research for improved livelihoods; and systems and institutional innovation. While most of the case studies are from countries and agro-ecological zones in Africa, there are also some from Latin America, Southeast Asia and the Pacific.
Publisher: Taylor & Francis
ISBN: 1317212010
Category : Technology & Engineering
Languages : en
Pages : 418
Book Description
Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and nutrition security, gender and equity are crucial components. This book describes different aspects of systems research in agriculture in its broadest sense, where the focus is moved from farming systems to livelihoods systems and institutional innovation. Much of the work represents outputs of the three CGIAR Research Programs on Integrated Systems for the Humid Tropics, Aquatic Agricultural Systems and Dryland Systems. The chapters are based around four themes: the conceptual underpinnings of systems research; sustainable intensification in practice; integrating nutrition, gender and equity in research for improved livelihoods; and systems and institutional innovation. While most of the case studies are from countries and agro-ecological zones in Africa, there are also some from Latin America, Southeast Asia and the Pacific.
The Small-Scale Fisheries Guidelines
Author: Svein Jentoft
Publisher: Springer
ISBN: 3319550748
Category : Social Science
Languages : en
Pages : 850
Book Description
In June 2014, FAO member-states endorsed the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines). These Guidelines are one of the most significant landmarks for small-scale fisheries around the world. They are comprehensive in terms of topics covered, and progressive, with their foundations based on human rights and other key principles. It can be anticipated that implementing the SSF Guidelines, whether at local, national, or regional levels, will be challenging. This book contains in-depth case studies where authors discuss the extent to which the Guidelines can help improve the realities of small-scale fishing men and women globally and make their livelihoods and communities more secure. This will require policy intervention and innovation, along with contributions of civil society organizations and academia. However, most of all it will necessitate the empowerment of fishing people so that they can become active participants in decision making on matters where their well-being and human rights are at stake. By endorsing the SSF Guidelines, states have committed themselves to support and facilitate this development. This book asks whether states can successfully “walk the talk,” and provides advice as to how they can do so. The collection of case studies sets the platform for an interactive dialogue space for researchers, policy makers, civil society and small-scale fishing communities to start the conversation about the monitoring and evaluation of the implementation of the SSF Guidelines at local, national, regional and global levels. An added value is that it helps add focus to our work as civil society activists involved in ensuring the application of the SSF Guidelines. Naseegh Jaffer – General Secretary, World Forum of Fisher People (WFFP) This collection offers many ways in which institutions enabling small-scale fisheries can protect and promote sustainability, food security, customary tenure, self-management, and market access, while fostering such benefits as ecosystem-based management, protected areas, incorporation of local knowledge, and poverty alleviation. You will want to put this book in the hands of policy-makers and practitioners immediately -- and for years to come. Evelyn Pinkerton – Professor, Simon Fraser University, Canada
Publisher: Springer
ISBN: 3319550748
Category : Social Science
Languages : en
Pages : 850
Book Description
In June 2014, FAO member-states endorsed the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines). These Guidelines are one of the most significant landmarks for small-scale fisheries around the world. They are comprehensive in terms of topics covered, and progressive, with their foundations based on human rights and other key principles. It can be anticipated that implementing the SSF Guidelines, whether at local, national, or regional levels, will be challenging. This book contains in-depth case studies where authors discuss the extent to which the Guidelines can help improve the realities of small-scale fishing men and women globally and make their livelihoods and communities more secure. This will require policy intervention and innovation, along with contributions of civil society organizations and academia. However, most of all it will necessitate the empowerment of fishing people so that they can become active participants in decision making on matters where their well-being and human rights are at stake. By endorsing the SSF Guidelines, states have committed themselves to support and facilitate this development. This book asks whether states can successfully “walk the talk,” and provides advice as to how they can do so. The collection of case studies sets the platform for an interactive dialogue space for researchers, policy makers, civil society and small-scale fishing communities to start the conversation about the monitoring and evaluation of the implementation of the SSF Guidelines at local, national, regional and global levels. An added value is that it helps add focus to our work as civil society activists involved in ensuring the application of the SSF Guidelines. Naseegh Jaffer – General Secretary, World Forum of Fisher People (WFFP) This collection offers many ways in which institutions enabling small-scale fisheries can protect and promote sustainability, food security, customary tenure, self-management, and market access, while fostering such benefits as ecosystem-based management, protected areas, incorporation of local knowledge, and poverty alleviation. You will want to put this book in the hands of policy-makers and practitioners immediately -- and for years to come. Evelyn Pinkerton – Professor, Simon Fraser University, Canada
Using theory of change to achieve impact in AAS
Author:
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 16
Book Description
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 16
Book Description
Small fish for food security and nutrition
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251379106
Category : Technology & Engineering
Languages : en
Pages : 170
Book Description
Food insecurity, hunger and malnutrition have been on the rise in recent years, due to disruptions such as the COVID-19 pandemic, increasing climate shocks and conflicts. Decades of steady progress to reduce food insecurity and malnutrition were often attributed to increased food production and intensification of few food staple crops and livestock, however more recent focus has shifted to the role of small-scale producers and the importance of diverse and nutritious foods. This technical paper brings focus to the often overlooked ‘small fish’ which play an integral role in the food security, nutrition and livelihoods of the small-scale fisherfolk who harvest, process, market, trade and distribute small fish to communities near and far from water bodies. The technical paper explores the various dimensions of the ‘small fish food system’, addressing drivers, scales, interactions and multiple outcomes and trade-offs, such as that of small fish used for food versus feed. Throughout, the work applies a human-centred perspective, emphasizing how people are involved in various stages of a food system, and how interactions and networks between them play a role in food system dynamics and outcomes. It is also emphasizes how people play multiple roles within a food system, and thus should not be narrowly defined as fishers, processors or consumers. The paper documents project implementation and lessons from the FAO subprogramme titled “Implementing the Small-Scale Fisheries Guidelines for gender equitable and climate resilient food systems and livelihoods”, and the SmallFishFood, Ikan-F3, Dried Fish Matters, and Fish4Food projects led by the University of Bergen, the University of Amsterdam and the University of Manitoba.
Publisher: Food & Agriculture Org.
ISBN: 9251379106
Category : Technology & Engineering
Languages : en
Pages : 170
Book Description
Food insecurity, hunger and malnutrition have been on the rise in recent years, due to disruptions such as the COVID-19 pandemic, increasing climate shocks and conflicts. Decades of steady progress to reduce food insecurity and malnutrition were often attributed to increased food production and intensification of few food staple crops and livestock, however more recent focus has shifted to the role of small-scale producers and the importance of diverse and nutritious foods. This technical paper brings focus to the often overlooked ‘small fish’ which play an integral role in the food security, nutrition and livelihoods of the small-scale fisherfolk who harvest, process, market, trade and distribute small fish to communities near and far from water bodies. The technical paper explores the various dimensions of the ‘small fish food system’, addressing drivers, scales, interactions and multiple outcomes and trade-offs, such as that of small fish used for food versus feed. Throughout, the work applies a human-centred perspective, emphasizing how people are involved in various stages of a food system, and how interactions and networks between them play a role in food system dynamics and outcomes. It is also emphasizes how people play multiple roles within a food system, and thus should not be narrowly defined as fishers, processors or consumers. The paper documents project implementation and lessons from the FAO subprogramme titled “Implementing the Small-Scale Fisheries Guidelines for gender equitable and climate resilient food systems and livelihoods”, and the SmallFishFood, Ikan-F3, Dried Fish Matters, and Fish4Food projects led by the University of Bergen, the University of Amsterdam and the University of Manitoba.
Routledge Handbook of Gender and Agriculture
Author: Carolyn E. Sachs
Publisher: Routledge
ISBN: 0429578466
Category : Nature
Languages : en
Pages : 487
Book Description
The Routledge Handbook of Gender and Agriculture covers major theoretical issues as well as critical empirical shifts in gender and agriculture. Gender relations in agriculture are shifting in most regions of the world with changes in the structure of agriculture, the organization of production, international restructuring of value chains, climate change, the global pandemic, and national and multinational policy changes. This book provides a cutting-edge assessment of the field of gender and agriculture, with contributions from both leading scholars and up-and-coming academics as well as policymakers and practitioners. The handbook is organized into four parts: part 1, institutions, markets, and policies; part 2, land, labor, and agrarian transformations; part 3, knowledge, methods, and access to information; and part 4, farming people and identities. The last chapter is an epilogue from many of the contributors focusing on gender, agriculture, and shifting food systems during the coronavirus pandemic. The chapters address both historical subjects as well as ground-breaking work on gender and agriculture, which will help to chart the future of the field. The handbook has an international focus with contributions examining issues at both the global and local levels with contributors from across the world. With contributions from leading academics, policymakers, and practitioners, and with a global outlook, the Routledge Handbook of Gender and Agriculture is an essential reference volume for scholars, students, and practitioners interested in gender and agriculture. Chapter 13 of this book is freely available as a downloadable Open Access PDF at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.
Publisher: Routledge
ISBN: 0429578466
Category : Nature
Languages : en
Pages : 487
Book Description
The Routledge Handbook of Gender and Agriculture covers major theoretical issues as well as critical empirical shifts in gender and agriculture. Gender relations in agriculture are shifting in most regions of the world with changes in the structure of agriculture, the organization of production, international restructuring of value chains, climate change, the global pandemic, and national and multinational policy changes. This book provides a cutting-edge assessment of the field of gender and agriculture, with contributions from both leading scholars and up-and-coming academics as well as policymakers and practitioners. The handbook is organized into four parts: part 1, institutions, markets, and policies; part 2, land, labor, and agrarian transformations; part 3, knowledge, methods, and access to information; and part 4, farming people and identities. The last chapter is an epilogue from many of the contributors focusing on gender, agriculture, and shifting food systems during the coronavirus pandemic. The chapters address both historical subjects as well as ground-breaking work on gender and agriculture, which will help to chart the future of the field. The handbook has an international focus with contributions examining issues at both the global and local levels with contributors from across the world. With contributions from leading academics, policymakers, and practitioners, and with a global outlook, the Routledge Handbook of Gender and Agriculture is an essential reference volume for scholars, students, and practitioners interested in gender and agriculture. Chapter 13 of this book is freely available as a downloadable Open Access PDF at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.