Flora of China PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Flora of China PDF full book. Access full book title Flora of China by Zhengyi Wu. Download full books in PDF and EPUB format.
Author: Zhengyi Wu
Publisher:
ISBN: 9780915279340
Category :
Languages : en
Pages : 448
Get Book Here
Book Description
Author: Zhengyi Wu
Publisher:
ISBN: 9780915279340
Category :
Languages : en
Pages : 448
Get Book Here
Book Description
![Flora of China. 23. Acoraceae through Cyperaceae : [Hauptbd.] PDF](https://books.google.com/books/content/images/frontcover/1zF8tAEACAAJ?fife=w80-h100)
Author: Zhengyi Wu
Publisher:
ISBN: 9787030282545
Category :
Languages : en
Pages : 515
Get Book Here
Book Description
Author: Guanghua Zhu
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 368
Get Book Here
Book Description
Vol. 25, Hong Deyuan, vice co-chair of the editorial committee.
Author: Zhengyi Wu
Publisher:
ISBN: 9787030297815
Category : Botany
Languages : en
Pages :
Get Book Here
Book Description
Author: Zhengyi Wu
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 448
Get Book Here
Book Description
Vol. 25, Hong Deyuan, vice co-chair of the editorial committee.
Author:
Publisher:
ISBN: 9780915279340
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
Author: Zhengyi Wu
Publisher:
ISBN: 9780915279340
Category :
Languages : en
Pages : 515
Get Book Here
Book Description
Author: T. K. Lim
Publisher: Springer
ISBN: 9401795118
Category : Science
Languages : en
Pages : 1047
Get Book Here
Book Description
Volume 9 is part of a multicompendium Edible Medicinal and Non-Medicinal Plants, on plants with edible modified stems, roots and bulbs from Acanthaceae to Zygophyllaceae (tabular) and 32 selected species in Alismataceae, Amaryllidaceae, Apiaceae, Araceae, Araliaceae, Asparagaceae, Asteraceae, Basellaceae, Brassicaceae and Campanulaceae in detail. This work is of significant interest to medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, and general public. Topics covered include: taxonomy; common/ vernacular names; origin/ distribution; agroecology; edible plant parts/uses; botany; nutritive/medicinal properties, nonedible uses and selected references.
Author: Zhengyi Wu
Publisher: Missouri Botanical Garden Press
ISBN:
Category : Nature
Languages : un
Pages : 544
Get Book Here
Book Description
Vol. 25, Hong Deyuan, vice co-chair of the editorial committee.
Author: Peter Hamilton Raven
Publisher:
ISBN: 9780915279340
Category :
Languages : en
Pages : 419
Get Book Here
Book Description
