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Author: 윤서석
Publisher: Ewha Womans University Press
ISBN: 9788973007813
Category : Dinners and dining
Languages : en
Pages : 148
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Book Description
Author: 윤서석
Publisher: Ewha Womans University Press
ISBN: 9788973007813
Category : Dinners and dining
Languages : en
Pages : 148
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Book Description
Author: Martha Stewart
Publisher: Clarkson Potter Publishers
ISBN: 051788402X
Category : Cooking
Languages : en
Pages : 146
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Book Description
A year-round collection of holiday and special occasion recipes is culled from Martha Stewart's magazine and includes tips on decorating and preparation
Author: Chuck Williams
Publisher:
ISBN: 9781875137237
Category : Cooking
Languages : en
Pages : 196
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Book Description
A dynamic collaboration of leading culinary and publishing talents. 200 full-color plates and illustrations.
Author: Moosewood Collective
Publisher: Clarkson Potter
ISBN: 9780609609118
Category : Holiday cookery
Languages : en
Pages : 0
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Book Description
Presents an assortment of meatless menus for holidays and special occasions throughout the year, including a homestyle Chinese New Year dim sum, Valentine's Day chocolate treats, a Labor Day buffet, and festive delights for Thanksgiving.
Author: United States. Court of International Trade
Publisher:
ISBN:
Category : Customs administration
Languages : en
Pages : 2134
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Book Description
Author:
Publisher:
ISBN:
Category : Customs administration
Languages : en
Pages : 78
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Book Description
Author: Matt Lewis
Publisher: Abrams
ISBN: 161312709X
Category : Cooking
Languages : en
Pages : 583
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Book Description
A dessert cookbook from a New York bakery with holiday recipes that are “personal and approachable, even for those who don’t consider themselves bakers.” (Giada De Laurentiis, chef and New York Times bestselling author of Everyday Italian) Celebrating a year in desserts from their beloved Brooklyn bakery, Baked, Matt Lewis and Renato Poliafito offer recipes for cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. Rum-infused Hair of the Dog Cake for New Year’s Day and Peanut Butter Sheet Cake for Texas Independence Day join Praline Ice Cream Cake for Mardi Gras, Chocolate Pop Tarts for Halloween, and 12 Days of Cookies for Christmastime. With 65 gorgeous photographs and 75 unique recipes, you’ll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round. “Honey, don't open this book unless you are prepared to drop to your knees and, in my case, beg somebody to make you every one of these recipes! If you do cook, be prepared to run home, get out the pans, the measuring cups, and the ingredients and start baking January through December, all in a day or two—in this case, send me some!” —Whoopi Goldberg “I have all of the BAKED cookbooks because the recipes are inventive, delicious and always turn out perfectly.” —Zooey Deschanel
Author: Rosanna Pansino
Publisher: Simon and Schuster
ISBN: 1501179837
Category : Cooking
Languages : en
Pages : 256
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Book Description
NOW STARRING ON HBO MAX’S BAKETOPIA New York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collection of recipes! In this book you will find more than 85 recipes for many of the holidays and special occasions that Rosanna Pansino’s family celebrates, such as Christmas, New Year’s, Valentine’s Day, birthdays, Mother’s Day, Father’s Day, and more. It will be your guide for years to come with fun, creative, and delicious ideas to make and share. This book has everything you’ll need to make a lasting impression. It’s also sprinkled with several recipes that are either gluten-free, dairy-free, or vegan, so there’s something for everyone to enjoy and celebrate all year round!
Author: Noel Rawsthorne
Publisher:
ISBN:
Category : Music
Languages : en
Pages : 56
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Book Description
Author: Mescal Johnston
Publisher: University of Arkansas Press
ISBN: 9781557282064
Category : Cooking
Languages : en
Pages : 368
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Book Description
