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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 260
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 260
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Book Description
Author: Henry A. Davis
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 52
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Book Description
Author: DUPLICATE Smith
Publisher: CRC Press
ISBN: 9780849349041
Category : Nature
Languages : en
Pages : 902
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Book Description
The ingestion of feed containing mycotoxins has serious adverse effects on the health of farm animals, contributing to reduced weight gain, lower reproductivity, damage to the immune system, severe illnesses, and even death. Mycotoxins formed in animal feedstuffs depend on the presence of specific strains of filamentous fungi or molds and are strongly influenced by environmental factors such as temperature and humidity. This book considers the biological nature of mycotoxin formation, the chemical and biological methods of analysis, as well as the extensive range of substrates capable of supporting the growth of toxigenic fungi. The book also provides extensive coverage of the mycotoxicoses of farmed animals and the current state of research into the control and detoxification of mycotoxins. All researchers interested in mycotoxins and their effects on animals will find important information in this book.
Author:
Publisher:
ISBN:
Category : Feed industry
Languages : en
Pages : 512
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Book Description
Author: Missouri. State Board of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 598
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Book Description
Author: H. Katzan
Publisher: CRC Press
ISBN: 9780412316708
Category : Mathematics
Languages : en
Pages : 232
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Book Description
This volume deals with agricultural activity 'up to the farmgate', leaving consideration of food processig to a forthcoming review. The key role of agriculture in the UK economy and the controversial aspects of agricultural finance within the wider context of the EEC ensure that this review will be widely used as a dey research source in a range of institutions, from governmental to educational, to industrial and commercial.
Author: Missouri. State Dept. of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1080
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Book Description
Author: Clifford Adams
Publisher: Nottingham University Press
ISBN: 1904761585
Category : Medical
Languages : en
Pages : 179
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Book Description
As a result of an increasing reluctance to use medication to maintain animal health, this in-depth examination evaluates nutrition-based health as a strategy to avoid disease and maintain their health.
Author: United States. National Bureau of Standards
Publisher:
ISBN:
Category : Commercial products
Languages : en
Pages : 336
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Book Description
Author: J Fink-Gremmels
Publisher: Elsevier
ISBN: 0857093614
Category : Technology & Engineering
Languages : en
Pages : 705
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Book Description
The production of animal feed increasingly relies on the global acquisition of feed material, increasing the risk of chemical and microbiological contaminants being transferred into food-producing animals. Animal feed contamination provides a comprehensive overview of recent research into animal feed contaminants and their negative effects on both animal and human health.Part one focuses on the contamination of feeds and fodder by microorganisms and animal by-products. Analysis of contamination by persistent organic pollutants and toxic metals follows in part two, before the problem of natural toxins is considered in part three. Veterinary medicinal products as contaminants are explored in part four, along with a discussion of the use of antimicrobials in animal feed. Part five goes on to highlight the risk from emerging technologies. Finally, part six explores feed safety and quality management by considering the safe supply and management of animal feed, the process of sampling for contaminant analysis, and the GMP+ feed safety assurance scheme.With its distinguished editor and international team of expert contributors, Animal feed contamination is an indispensable reference work for all those responsible for food safety control in the food and feed industries, as well as a key source for researchers in this area. - Provides a comprehensive review of research into animal feed contaminants and their negative effects on both animal and human health - Examines the contamination of feeds and fodder by microorganisms and animal by-products - Analyses contamination by persistant organic pollutants, toxic metals and natural toxins
