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Author: Anne Hollander
Publisher: Univ of California Press
ISBN: 0520226593
Category : Art
Languages : en
Pages : 350
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Book Description
"Only a learned and daring intelligence could produce these dazzling essays on clothes, painting, literature, movies, and much more."—Elizabeth Hardwick
Author: Anne Hollander
Publisher: Univ of California Press
ISBN: 0520226593
Category : Art
Languages : en
Pages : 350
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Book Description
"Only a learned and daring intelligence could produce these dazzling essays on clothes, painting, literature, movies, and much more."—Elizabeth Hardwick
Author: Pamela C. Ronald
Publisher: Oxford University Press
ISBN: 0199756694
Category : Science
Languages : en
Pages : 228
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Book Description
By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of wilderness will be lost, millions of birds and billions of insects will die, and the public will lose billions of dollars as a consequence of environmental degradation. Clearly, there must be a better way to meet the need for increased food production. Written as part memoir, part instruction, and part contemplation, Tomorrow's Table argues that a judicious blend of two important strands of agriculture--genetic engineering and organic farming--is key to helping feed the world's growing population in an ecologically balanced manner. Pamela Ronald, a geneticist, and her husband, Raoul Adamchak, an organic farmer, take the reader inside their lives for roughly a year, allowing us to look over their shoulders so that we can see what geneticists and organic farmers actually do. The reader sees the problems that farmers face, trying to provide larger yields without resorting to expensive or environmentally hazardous chemicals, a problem that will loom larger and larger as the century progresses. They learn how organic farmers and geneticists address these problems. This book is for consumers, farmers, and policy decision makers who want to make food choices and policy that will support ecologically responsible farming practices. It is also for anyone who wants accurate information about organic farming, genetic engineering, and their potential impacts on human health and the environment.
Author: Brian Seibert
Publisher: Macmillan + ORM
ISBN: 1429947616
Category : Performing Arts
Languages : en
Pages : 670
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Book Description
The first authoritative history of tap dancing, one of the great art forms—along with jazz and musical comedy—created in America. Finalist for the National Book Critics Circle Award in Nonfiction Winner of Anisfield-Wolf Book Award An Economist Best Book of 2015 What the Eye Hears offers an authoritative account of the great American art of tap dancing. Brian Seibert, a dance critic for The New York Times, begins by exploring tap’s origins as a hybrid of the jig and clog dancing and dances brought from Africa by slaves. He tracks tap’s transfer to the stage through blackface minstrelsy and charts its growth as a cousin to jazz in the vaudeville circuits. Seibert chronicles tap’s spread to ubiquity on Broadway and in Hollywood, analyzes its decline after World War II, and celebrates its rediscovery and reinvention by new generations of American and international performers. In the process, we discover how the history of tap dancing is central to any meaningful account of American popular culture. This is a story with a huge cast of characters, from Master Juba through Bill Robinson and Shirley Temple, Fred Astaire and Ginger Rogers, and Gene Kelly and Paul Draper to Gregory Hines and Savion Glover. Seibert traces the stylistic development of tap through individual practitioners and illuminates the cultural exchange between blacks and whites, the interplay of imitation and theft, as well as the moving story of African Americans in show business, wielding enormous influence as they grapple with the pain and pride of a complicated legacy. What the Eye Hears teaches us to see and hear the entire history of tap in its every step. “Tap is America’s great contribution to dance, and Brian Seibert’s book gives us—at last!—a full-scale (and lively) history of its roots, its development, and its glorious achievements. An essential book!” —Robert Gottlieb, dance critic for The New York Observer and editor of Reading Dance “What the Eye Hears not only tells you all you wanted to know about tap dancing; it tells you what you never realized you needed to know. . . . And he recounts all this in an easygoing style, providing vibrant descriptions of the dancing itself and illuminating commentary by those masters who could make a floor sing.” —Deborah Jowitt, author of Jerome Robbins: His Life, His Theater, His Dance and Time and the Dancing Image
Author: Theo. LeSieg
Publisher: Random House Books for Young Readers
ISBN: 0553536311
Category : Juvenile Fiction
Languages : en
Pages : 24
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Book Description
A classic Big Bright and Early Board Book by Dr. Seuss, now in a larger trim size! This super-simple, super-sturdy board book edition of The Eye Book—Dr. Seuss’s hilarious ode to eyes—gives little ones a whole new appreciation for all the wonderful things to be seen! With charming illustrations by Joe Mathieu and a new bigger size trim, this abridged version of the original Bright and Early Book is perfect for babies and toddlers. Big Bright and Early Board Books are super sturdy, simplified board book editions of classic Bright and Early and Beginner Books, available in a bigger size for smaller hands!
Author: Leonard Barkan
Publisher: Princeton University Press
ISBN: 069122238X
Category : Art
Languages : en
Pages : 328
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Book Description
An enticing history of food and drink in Western art and culture Eating and drinking can be aesthetic experiences as well as sensory ones. The Hungry Eye takes readers from antiquity to the Renaissance to explore the central role of food and drink in literature, art, philosophy, religion, and statecraft. In this beautifully illustrated book, Leonard Barkan provides an illuminating meditation on how culture finds expression in what we eat and drink. Plato's Symposium is a timeless philosophical text, one that also describes a drinking party. Salome performed her dance at a banquet where the head of John the Baptist was presented on a platter. Barkan looks at ancient mosaics, Dutch still life, and Venetian Last Suppers. He describes how ancient Rome was a paradise of culinary obsessives, and explains what it meant for the Israelites to dine on manna. He discusses the surprising relationship between Renaissance perspective and dinner parties, and sheds new light on the moment when the risen Christ appears to his disciples hungry for a piece of broiled fish. Readers will browse the pages of the Deipnosophistae—an ancient Greek work in sixteen volumes about a single meal, complete with menus—and gain epicurean insights into such figures as Rabelais and Shakespeare, Leonardo and Vermeer. A book for anyone who relishes the pleasures of the table, The Hungry Eye is an erudite and uniquely personal look at all the glorious ways that food and drink have transfigured Western arts and high culture.
Author: David Grenville Hinton
Publisher: Landlinks Press
ISBN: 0643092765
Category : Beef cattle
Languages : en
Pages : 102
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Book Description
"This practical guide is designed for graziers to use in their day-to-day decision-making about livestock nutritional needs, feeding options, condition and health." -- BACK COVER.
Author: Tony Angell
Publisher: University of Washington Press
ISBN: 0295989270
Category : Art
Languages : en
Pages : 146
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Book Description
Artist and naturalist Tony Angell has used Puget Sound's natural diversity as his palette for nearly 50 years. He describes the methods he uses in his art and his observations and encounters with the species that make up the complex communities of the Sound's rivers, tidal flats, islands, and beaches: the flight of a young peregrine, an otter playfully herding a small red rockfish, the grasp of a curious octopus. Tony Angell is an illustrator, sculptor, and author of RAVENS, CROWS, MAGPIES, AND JAYS and OWLS. He served for thirty years as Washington State Director of Environmental Education.
Author: Georges Bataille
Publisher: Random House
ISBN: 0141913673
Category : Fiction
Languages : en
Pages : 149
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Book Description
Bataille’s first novel, published under the pseudonym ‘Lord Auch’, is still his most notorious work. In this explicit pornographic fantasy, the young male narrator and his lovers Simone and Marcelle embark on a sexual quest involving sadism, torture, orgies, madness and defilement, culminating in a final act of transgression. Shocking and sacreligious, Story of the Eye is the fullest expression of Bataille’s obsession with the closeness of sex, violence and death. Yet it is also hallucinogenic in its power, and is one of the erotic classics of the twentieth century.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1274
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Book Description
Author: Joseph Lawrence Hills
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 112
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Book Description
