Feeding Beef Cattle in Alabama

Feeding Beef Cattle in Alabama PDF Author: Dan T. Gray
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 60

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Book Description

Feeding Beef Cattle in Alabama

Feeding Beef Cattle in Alabama PDF Author: Dan T. Gray
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 60

Get Book Here

Book Description


Feeding Beef Cattle in Alabama (Classic Reprint)

Feeding Beef Cattle in Alabama (Classic Reprint) PDF Author: Dan T. Gray
Publisher: Forgotten Books
ISBN: 9781333460273
Category : Business & Economics
Languages : en
Pages : 62

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Book Description
Excerpt from Feeding Beef Cattle in Alabama Among the facts of importance demonstrated in this bulletin are (1) the outstanding value of a ration of cottonseed meal and cotton seed hulls as a standard beef-making ration in Alabama when fed in winter; (2) the small necessity for shelter for beef cattle in Alabama; and (3) the great importance of the use of pasture for cattle when fed a summer ration of cottonseed cake. The authors have Opened Up an additional field for the use of pasture by their investigations of the relative value of Short and long period feeding on summer pasture. In this connection I take the Opportunity again to point out the importance of these investigations not only to Alabama and other parts of the South but to the entire country as well. This work is laying the foundation for rational and profitable beef production under southern conditions and will grow in in uence with the advance of the boll weevil and the eradication of the Texas-fever cattle tick. In this respect it will be worth far more to the South than the entire amount of the appropriation which makes it possible. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."

... Feeding Beef Cattle in Alabama ...

... Feeding Beef Cattle in Alabama ... PDF Author: Dan T. Gray
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 56

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Book Description


Fattening Cattle in Alabama (Classic Reprint)

Fattening Cattle in Alabama (Classic Reprint) PDF Author: Daniel Thomas Gray
Publisher: Forgotten Books
ISBN: 9780428883478
Category : Business & Economics
Languages : en
Pages : 46

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Book Description
Excerpt from Fattening Cattle in Alabama The buying of commercial feeds to use for wintering stock cattle has been practiced to a certain extent, though it is far. More common in the South to turn the cattle loose on the range and let them take care of themselves the best they can during the winter. Cattle treated in this manner always become very thin before spring, and some lo'sses occur. A few of the better stock'men, who handle their mature cattle in this manner, sometimes drive up the thinnest of the cattle during the latter part of the winter and give them some feed until grass comes in the spring. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Experiments in Beef Production in Alabama (Classic Reprint)

Experiments in Beef Production in Alabama (Classic Reprint) PDF Author: John Frederick Duggar
Publisher:
ISBN: 9781332126033
Category : Business & Economics
Languages : en
Pages : 54

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Book Description
Excerpt from Experiments in Beef Production in Alabama Experiments in Beef Production in Alabama was written by John Frederick Duggar and W. F. Ward in 1908. This is a 53 page book, containing 9677 words and 27 pictures. Search Inside is enabled for this title. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Five Years' Calf-Feeding Work in Alabama and Mississippi (Classic Reprint)

Five Years' Calf-Feeding Work in Alabama and Mississippi (Classic Reprint) PDF Author: W. F. Ward
Publisher: Forgotten Books
ISBN: 9780332618463
Category : Business & Economics
Languages : en
Pages : 60

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Book Description
Excerpt from Five Years' Calf-Feeding Work in Alabama and Mississippi When the combined profits on the hogs and the calves in lots 2 and 3 are considered, it is seen that they are still smaller than the profits realized on the calves Of lot 1, where cottonseed meal was the sole concentrate. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

RAISING AND FATTENING BEEF CALVES IN ALABAMA (CLASSIC REPRINT).

RAISING AND FATTENING BEEF CALVES IN ALABAMA (CLASSIC REPRINT). PDF Author: DANIEL THOMAS. GRAY
Publisher:
ISBN: 9780656588534
Category :
Languages : en
Pages : 0

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Beef Production in Alabama, Vol. 131

Beef Production in Alabama, Vol. 131 PDF Author: Dan T. Gray
Publisher: Forgotten Books
ISBN: 9780265151990
Category : Business & Economics
Languages : en
Pages : 498

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Book Description
Excerpt from Beef Production in Alabama, Vol. 131: I. Cost of Raising the Cattle; II. Wintering Steers Preparatory to Summer Fattening on Pasture; III. Fattening Cattle on Pasture Corn, bushels, at 70 cents a bushel Corn stover, 744 pounds, at $6 a ton Wheat, bushels, at $1 a bushel. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Economic Feasibility of Feeding and Finishing Beef Cattle in Alabama

Economic Feasibility of Feeding and Finishing Beef Cattle in Alabama PDF Author: Julian Elery Holmes
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 262

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Feeding Beef Cattle (Classic Reprint)

Feeding Beef Cattle (Classic Reprint) PDF Author: Paul Gerlaugh
Publisher: Forgotten Books
ISBN: 9780332090504
Category : Business & Economics
Languages : en
Pages : 34

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Excerpt from Feeding Beef Cattle Fig. 1. - The ratio between cattle and corn prices during the 12 years 1910-1921, inclusive, was highest in February. 1913, when the value of good beef steers at Chicago per 100 pounds equaled that of bushels of corn. The ratio was lowest in November, 1917, when 100 pounds of live cattle had a value equal to 5 bushels of corn. In general, 10 to 14 bushels of corn have a value equal to 100 pounds of cattle. In 1921 corn was cheap compared with cattle, 100 pounds of cattle equaling about 15 bushels of corn. Note that the scale of the graph has not been carried down to zero. - Graph by Bureau of Agricultural Economics, U. S. Dept. Agriculture. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.