Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 350
Book Description
Federal Meat Inspection Program
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 350
Book Description
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 350
Book Description
Federal Meat and Poultry Products Inspection Act of 1983
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 130
Book Description
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 130
Book Description
Review of the Federal Meat Inspection Program
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 356
Book Description
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 356
Book Description
Cattle Inspection
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 030904345X
Category : Technology & Engineering
Languages : en
Pages : 115
Book Description
The result of a federally-mandated study to evaluate the streamlined inspection systems now in place at cattle slaughter plants throughout the US, this volume compares the streamlined system to the traditional cattle inspection system; recounts on-site reviews of two high-volume plants; surveys procedures for monitoring chemicals and pathogens in carcasses; and evaluates the overall efficacy of the streamlined system in protecting the public's health. Annotation copyrighted by Book News, Inc., Portland, OR
Publisher: National Academies Press
ISBN: 030904345X
Category : Technology & Engineering
Languages : en
Pages : 115
Book Description
The result of a federally-mandated study to evaluate the streamlined inspection systems now in place at cattle slaughter plants throughout the US, this volume compares the streamlined system to the traditional cattle inspection system; recounts on-site reviews of two high-volume plants; surveys procedures for monitoring chemicals and pathogens in carcasses; and evaluates the overall efficacy of the streamlined system in protecting the public's health. Annotation copyrighted by Book News, Inc., Portland, OR
The Federal Meat and Poultry Inspection Program
Author: United States. Animal and Plant Health Inspection Service
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 8
Book Description
Federal Meat Inspection Act Amendments
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 116
Book Description
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 116
Book Description
USDA's Oversight of State Meat and Poultry Inspection Programs Could be Strengthened
Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 58
Book Description
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 58
Book Description
Standards and Labeling Policy Book
Author: United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 366
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 366
Book Description
The Federal Meat Inspection Program
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 260
Book Description
Distributed to some depository libraries in microfiche.
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 260
Book Description
Distributed to some depository libraries in microfiche.
U.S. Department of Agriculture Meat Inspection Program
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations and Nutrition
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 178
Book Description
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 178
Book Description