Federal Aquaculture Development Strategy PDF Download
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Author: Canada. Department of Fisheries and Oceans. Communications Directorate
Publisher: Communications Directorate Department of Fisheries & Oceans
ISBN:
Category : Business & Economics
Languages : en
Pages : 48
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Book Description
Contains 37 individual Underwater World factsheets which are brief illustrated accounts of fisheries resources and marine phenomena prepared for public information and education. They describe the life history, geographic distribution, utilization and population status of fish, shellfish and other living marine resources, and /or the nature, origin and impact of marine processes and phenomena. This information is published by Department of Fisheries and Oceans Canada.
Author: Canada. Department of Fisheries and Oceans. Communications Directorate
Publisher: Communications Directorate Department of Fisheries & Oceans
ISBN:
Category : Business & Economics
Languages : en
Pages : 48
Get Book Here
Book Description
Contains 37 individual Underwater World factsheets which are brief illustrated accounts of fisheries resources and marine phenomena prepared for public information and education. They describe the life history, geographic distribution, utilization and population status of fish, shellfish and other living marine resources, and /or the nature, origin and impact of marine processes and phenomena. This information is published by Department of Fisheries and Oceans Canada.
Author: Federal Coordinating Council for Science, Engineering, and Technology. Joint Subcommittee on Aquaculture
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 92
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Book Description
Author: Federal Coordinating Council on Science, Engineering and Technology. Joint Subcommittee on Aquaculture
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 214
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Book Description
Author: David L. VanderZwaag
Publisher: Routledge
ISBN: 1135990387
Category : Law
Languages : en
Pages : 577
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Book Description
The aquaculture industry is fast expanding around the globe and causing major environmental and social disruptions. The volume is about getting a 'good governance' grip on this important industry. The book highlights the numerous law and policy issues that must be addressed in the search for effective regulation of aquaculture. Those issues include among others: the equitable and fair assignment of property rights; the design of effective dispute resolution mechanisms; clarification of what maritime laws apply to aquaculture; adoption of a proper taxation system for aquaculture; resolution of aboriginal offshore title and rights claims; recognition of international trade law restrictions such as labeling limitations and food safety requirements; and determination of whether genetically modified fish should be allowed and if so under what controls. This book will appeal to a broad range of audiences: undergraduate and postgraduate students, academic researchers, policy makers, NGOs, practicing lawyers and industry representatives.
Author: United States. Congress. Senate. Committee on Environment and Public Works. Subcommittee on Fisheries, Wildlife, and Water
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 646
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Book Description
Author: Ann Townsend Young
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 56
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Book Description
Author:
Publisher: DIANE Publishing
ISBN: 142896505X
Category :
Languages : en
Pages : 130
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 650
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Book Description
Author: Biliana Cicin-Sain
Publisher:
ISBN:
Category : Coastal zone management
Languages : en
Pages : 152
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Book Description
Author: Dean Bavington
Publisher: UBC Press
ISBN: 0774859504
Category : Nature
Languages : en
Pages : 225
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Book Description
The Newfoundland and Labrador cod fishery was once the most successful commercial fishery in the world. When it collapsed in 1992, many pointed to failures in management, such as uncontrolled harvesting, as likely culprits. Managed Annihilation makes the case that the idea of natural resource management itself was the problem. The collapse occurred when the fisheries were state-managed and still, two decades later, there is no recovery in sight. Although the collapse raised doubts among policy-makers about their ability to understand and control nature, their ultimate goal of control through management has not wavered and has been transferred from wild fish to fishermen and farmed cod.
