Author: Robert Simonson
Publisher: Ten Speed Press
ISBN: 1607745356
Category : Cooking
Languages : en
Pages : 178
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Book Description
A complete history of one of the world's most iconic cocktails--now the poster child of the modern cocktail revival--with fifty recipes for classic variations as well as contemporary updates. No single cocktail is as iconic, as beloved, or as discussed and fought-over as the Old-Fashioned. Its formula is simple: just whiskey, bitters, sugar, and ice. But how you combine those ingredients—in what proportion, using which brands, and with what kind of garnish—is the subject of much impassioned debate. The Old-Fashioned is the spirited, delightfully unexpected story of this renowned and essential drink: its birth as the ur-cocktail in the nineteenth century, darker days in the throes of Prohibition, re-ascension in the 1950s and 1960s (as portrayed and re-popularized by Don Draper on Mad Men), and renaissance as the star of the contemporary craft cocktail movement. Also featured are more than forty cocktail recipes, including classic variations, regional twists, and contemporary updates from top bartenders around the country. All are accessible, delicious, and elegant in their simplicity, demonstrating the versatility and timelessness of the Old-Fashioned formula. With its rich history, stunning photography, and impeccable recipes, The Old-Fashioned is a celebration of one of America’s greatest bibulous achievements. It is a necessary addition to any true whiskey—or cocktail—lover’s bookshelf, and destined to become a classic on par with its namesake beverage.
Author: Albert W.A. Schmid
Publisher: University Press of Kentucky
ISBN: 0813141745
Category : Cooking
Languages : en
Pages : 74
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Book Description
With recipes and historical trivia included, “this spirited guide is as bracing as that classic combination of rye whiskey, sugar, bitters and orange zest” (Tucson Citizen). American tavern owners caused a sensation in the late eighteenth century when they mixed sugar, water, bitters, and whiskey and served the drink with rooster feather stirrers. The modern version of this “original cocktail,” widely known as the Old Fashioned, is a standard in any bartender’s repertoire and holds the distinction of being the only mixed drink ever to rival the Martini in popularity. In The Old Fashioned, Gourmand Award-winning author Albert W. A. Schmid profiles the many people and places that have contributed to the drink’s legend since its origin. This satisfying book explores the history of the Old Fashioned through its ingredients and accessories—a rocks glass, rye whiskey or bourbon, sugar, bitters, and orange zest to garnish—and details the cocktail’s surprising influence on the Waldorf-Astoria Hotel and the Broadway musical scene, as well as its curious connection to the SAT college entrance exam. Schmid also considers the impact of various bourbons on the taste of the drink and reviews the timeless debate about whether to muddle. This entertaining and refreshing read, featuring a handpicked selection of recipes along with delicious details about the particularities that arose with each new variation, is perfect for anyone with a passion for mixology or bourbon.
Author: Carla Emery
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 606
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Book Description
Author: Erin E. Edgington
Publisher: UNC Press Books
ISBN: 146963578X
Category : Poetry
Languages : en
Pages : 273
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Book Description
Fashioned Texts and Painted Books examines the folding fan's multiple roles in fin-de-siecle and early twentieth-century French literature. Focusing on the fan's identity as a symbol of feminine sexuality, as a collectible art object, and, especially, as an alternative book form well suited to the reception of poetic texts, the study highlights the fan's suitability as a substrate for verse, deriving from its myriad associations with coquetry and sex, flight, air, and breath. Close readings of Stephane Mallarme's eventails of the 1880s and 1890s and Paul Claudel's Cent phrases pour eventails (1927) consider both text and paratext as they underscore the significant visual interest of this poetry. Works in prose and in verse by Octave Uzanne, Guy de Maupassant, and Marcel Proust, along with fan leaves by Edgar Degas, Edouard Manet, Berthe Morisot, and Paul Gauguin, serve as points of comparison that deepen our understanding of the complex interplay of text and image that characterizes this occasional subgenre. Through its interrogation of the correspondences between form and content in fan poetry, this study demonstrates that the fan was, in addition to being a ubiquitous fashion accessory, a significant literary and art historical object straddling the boundary between East and West, past and present, and high and low art.
Author: The Alchemist
Publisher: Random House
ISBN: 1473583500
Category : Cooking
Languages : en
Pages : 204
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Book Description
100 spell-binding, crowd-pleasing cocktails. Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology skills and bring some creativity to your bar cart with unique and show-stopping tipple time recipes, from their iconic Caramelised Rum Punch and Smokey Old Fashioned, to new takes on the cocktail classics. With chapters from Chemistry & Theatre, Twisted Classics and New Wave to Classics and Low & No Alcohol, The Alchemist Cocktail Book truly has something for everyone, from mixing novices to experienced bartenders. Bring some dramatic flair to your cocktail hour, with recipes including: Lavender Daiquiri Paloma Rhubarb and Custard Sour Bananagroni Maple Manhattan Cola Bottle Libre Grapefruit and Apricot Martini
Author: Beatrice A. Ojakangas
Publisher: U of Minnesota Press
ISBN: 1452907595
Category : Cooking
Languages : en
Pages : 213
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Book Description
Originally published as: Country tastes: best recipes from America's kitchens, 1988.
Author: Rene Gutteridge
Publisher: Tyndale House Publishers, Inc.
ISBN: 1414379331
Category : Fiction
Languages : en
Pages : 321
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Book Description
Clay Walsh settles down after a wild lifestyle to fun an antique store. But when a free-spirited woman moves into the apartment above the shop he can't help but be drawn to her.
Author: Michael Dietsch
Publisher: The Countryman Press
ISBN: 158157651X
Category : Cooking
Languages : en
Pages : 416
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Book Description
A simple shrub is made from fruit, sugar, and . . . vinegar? Raise your glass to a surprising new taste sensation for cocktails and sophisticated sodas: Shrubs. Not the kind that grow in the ground, but a vintage drink mixer that will knock your socks off. “Mixologists across the country are reaching back through the centuries to reclaim vinegar’s more palatable past . . . embracing it as ‘the other acid,’ an alternative to the same-old-same-old lemons and limes,” said the New York Times. The history of shrubs, as revealed here, is as fascinating as the drinks are refreshing. These sharp and tangy infusions are simple to make and use, as you’ll discover with these recipes. Mix up some Red Currant Shrub for a Vermouth Cassis, or Apple Cinnamon Shrub to mix with seltzer, or develop your own with Michael Dietsch’s directions and step-by-step photographs. “Imagine a fizzy, soda-like drink that is drier and so much more sophisticated than soda, what with the sugar and botanical ingredients. Shrubs! Amazing! Wonderful!!” —Amy Stewart, author of The Drunken Botanist
Author: Elizabeth Allen Ashton
Publisher: Viking Juvenile
ISBN: 9780670830480
Category : Juvenile Nonfiction
Languages : en
Pages : 38
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Book Description
An alphabet book celebrating the art of Jessie Willcox Smith, whose popular illustrations were featured on the covers of "Good Housekeeping" throughout the 1920s and 1930s.
Author: Ginger Kolbaba
Publisher: Tyndale House Publishers, Inc.
ISBN: 1414382561
Category : Religion
Languages : en
Pages : 158
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Book Description
Contrary to popular opinion, being “old fashioned” doesn’t mean you’re dull or unromantic. In fact, a true old-fashioned relationship can be more exciting and romantic than anything you’ve ever experienced! So what does it mean to do things The Old Fashioned Way? Sure, it means opening doors, holding out chairs, and taking things slow. But a true old-fashioned romance goes much deeper than that. Inspired by the motion picture Old Fashioned, this book will show you how to reclaim the lost art of romance by introducing you to romantic love as God intended it—for all of us. Regardless of your past experiences, where you’ve been, or where you are now, you can find and create a love that will last a lifetime. As you work your way through this 40-day journey of inspiring readings and questions for reflection, you’ll discover all the unique and amazing benefits of doing things the old-fashioned way and be well on your way to creating a love story for the ages.
