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Author: Cyrus Story Palmer
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 200
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Book Description
Author: Bill Kaysing
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 322
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Book Description
Author: Leah Penniman
Publisher: Chelsea Green Publishing
ISBN: 1603587616
Category : African American cooking
Languages : en
Pages : 369
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Book Description
"Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement." --
Author: Cyrus Story Palmer
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 200
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 846
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 360
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Author: Jamaica Agricultural Society
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 884
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Edwin Jackson Kyle
Publisher: Forgotten Books
ISBN: 9781330867921
Category : Business & Economics
Languages : en
Pages : 595
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Book Description
Excerpt from Complete Farmer's Guide: Fundamentals of Farming and Farm Life While there have been great strides in recent years in the development of text-books on elementary agriculture, the best texts are still unsatisfactory in many ways. The defects complained of arise largely out of the fact that these texts are usually prepared by busy scientists who, though they may know agriculture, have made little study of the mental processes of children, have had little or no experience in teaching children, and are not very familiar with the exact conditions in the schools in which the texts are to be used. The result is that the subject-matter has not always been wisely chosen in the light of children's natural interests and needs, nor has the subject-matter that was chosen been organized in a careful, pedagogical manner, by starting always with the known, leading to the unknown through the known, and making the study a closely knit, coherent, living whole. Indeed, several of the texts are mere collections of articles on a dozen or more varied topics written by specialists in different institutions and without any common plan of organization or method of presentation. The children are not introduced gradually to the new technical terms, nor are proper apperceptive bases first laid before attempting to present the more complex processes of plant or animal growth. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 442
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Book Description
Author: Henry Stephens
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 868
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Book Description
