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Author: Elizabeth Henderson
Publisher: Chelsea Green Publishing
ISBN: 193339210X
Category : Business & Economics
Languages : en
Pages : 322
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Book Description
Looks at partnerships between local small farms and nearby consumers, who become members or subscribers in support of the farm, offering advice on acquiring land, organizing, handling the harvest, and money and legal matters.
Author: Elizabeth Henderson
Publisher: Chelsea Green Publishing
ISBN: 193339210X
Category : Business & Economics
Languages : en
Pages : 322
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Book Description
Looks at partnerships between local small farms and nearby consumers, who become members or subscribers in support of the farm, offering advice on acquiring land, organizing, handling the harvest, and money and legal matters.
Author: Daniel Imhoff
Publisher:
ISBN: 1610919742
Category : Agricultural subsidies
Languages : en
Pages : 282
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Book Description
The Farm Bill is one of the most important pieces of legislation the American president signs. Negotiated every five to seven years, it has tremendous implications for food production, nutrition assistance, habitat conservation, international trade, and much more. Yet at nearly 1,000 pages, it is difficult to understand for policymakers, let alone citizens. In this primer, Dan Imhoff and Christina Badaracco translate all the "legalease" and political jargon into an accessible, graphics-rich 200 pages. Readers will learn the basic elements of the bill, its origins and history, and perhaps most importantly, the battles that will determine the direction of food policy in the coming years. The authors trace how the legislation has evolved, from its first incarnation during the Great Depression, to today, when America has become the world's leading agricultural powerhouse. They explain the three main components of the bill--farm subsidies, food stamps or SNAP, and conservation programs--as well as how crucial public policies are changing. As Congress ramps up debate about the next farm bill, we all need to understand the implications of their decisions. Will there be limits on subsidies to huge agribusinesses? Can we shift toward programs that reward sustainable farming practices? Will hungry kids get the help they need? These are questions that affect not only farmers, but everyone who eats. You have a stake in the answers. The Farm Bill is your guide.
Author: Howard Ross Tolley
Publisher: New York, The Macmillan Company
ISBN:
Category : Agriculture
Languages : en
Pages : 344
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Book Description
Author: William Charles Good
Publisher: Hassell Street Press
ISBN: 9781014275455
Category :
Languages : en
Pages : 318
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Daniel Imhoff
Publisher:
ISBN: 9781642830309
Category : Environmental law
Languages : en
Pages : 258
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Book Description
"Daniel Imhoffs recently-published The Farm Bill: A Citizens Guide [is] a welcome and much-needed source for translating farm bill legalese ... [it is] a thorough and navigable history of the farm bill ... [that] hands readers the tools to take action." Foodprint "Dan Imhoff does an extraordinary job of explaining an impenetrable bill with such clarity that we can't ignore the facts: that our current Farm Bill profoundly damages our organic farms, our environment, and our health. Just as extraordinary are the practical solutions Imhoff proposes for fixing the bill--humane policies that would support regenerative agriculture and our local farmers instead of tearing them down." Alice Waters, Executive Chef, Founder, and Owner, Chez Panisse "Cuts to the core of dozens of issues Congress wrestles with every four years, and gives citizens sage advice for making their voices heard in a debate too often dominated by Big Ag, Big Food, and Big Money." Ken Cook, President and Cofounder, Environmental Working Group "A must-read for those who truly care about how they feed themselves and their families." Michel Nischan, Founder and CEO, Wholesome Wave "Readers will gain deep insight into the big barriers to Farm Bill reform, but also into the ripening opportunities for major change. Imhoff makes a strong case for why we should care and what it will take to transform policy." Ferd Hoefner, Strategic Senior Advisor, National Sustainable Agriculture Coalition "Dan Imhoff is the go-to person if you want to know both details and the full sweep of the Farm Bill." Wes Jackson, President Emeritus, The Land Institute.
Author: Claudia Rankine
Publisher: Graywolf Press
ISBN: 1555973485
Category : Literary Collections
Languages : en
Pages : 165
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Book Description
* Finalist for the National Book Award in Poetry * * Winner of the National Book Critics Circle Award in Poetry * Finalist for the National Book Critics Circle Award in Criticism * Winner of the NAACP Image Award * Winner of the L.A. Times Book Prize * Winner of the PEN Open Book Award * ONE OF THE BEST BOOKS OF THE YEAR: The New Yorker, Boston Globe, The Atlantic, BuzzFeed, NPR. Los Angeles Times, Publishers Weekly, Slate, Time Out New York, Vulture, Refinery 29, and many more . . . A provocative meditation on race, Claudia Rankine's long-awaited follow up to her groundbreaking book Don't Let Me Be Lonely: An American Lyric. Claudia Rankine's bold new book recounts mounting racial aggressions in ongoing encounters in twenty-first-century daily life and in the media. Some of these encounters are slights, seeming slips of the tongue, and some are intentional offensives in the classroom, at the supermarket, at home, on the tennis court with Serena Williams and the soccer field with Zinedine Zidane, online, on TV-everywhere, all the time. The accumulative stresses come to bear on a person's ability to speak, perform, and stay alive. Our addressability is tied to the state of our belonging, Rankine argues, as are our assumptions and expectations of citizenship. In essay, image, and poetry, Citizen is a powerful testament to the individual and collective effects of racism in our contemporary, often named "post-race" society.
Author: United States. Navy Department
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 902
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Book Description
Author: Acadia Tucker
Publisher:
ISBN: 9780998862330
Category : Gardening
Languages : en
Pages : 0
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Book Description
A handbook for growing a victory garden when the enemy is global warming Written by regenerative farmer Acadia Tucker, Growing Good Food calls on us to take up regenerative gardening, also known as carbon farming, for the good of the planet. By building carbon-rich soil, even in a backyard-sized patch, we can capture greenhouse gases and mitigate climate change, all while growing nutritious food. To help us get started, and quickly, Tucker draft plans for gardeners who have no space, a little space, or a lot of space. She offers advice on how to prep soil, plant food, and raise the most popular fruits and vegetables using regenerative methods. She shares the gardening tools you need to get started, the top reasons gardens fail and how to fix them, and how to make carbon farming count when the only dirt you have is in pots. The book includes calls to action and insights from leaders in the regenerative movement, including David Montgomery, Gabe Brown, and Tim LaSalle. Aimed at beginners, the book is designed to inspire an uprising of citizen gardeners. Growing Good Food suggests what could happen if more of us saw gardening as a civic duty. By the end of it, you'll know how to grow some really good food and build a healthier world, too. Growing Good Food: A citizen's guide to backyard carbon farming is part of Stone Pier's "Growing Good Food" series. It joins Growing Perennial Foods: A field guide to raising resilient herbs, fruits, and vegetables, also written by Acadia Tucker.
Author: Fred Sommers
Publisher: Routledge
ISBN: 1351958607
Category : Philosophy
Languages : en
Pages : 229
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Book Description
An Invitation to Formal Reasoning introduces the discipline of formal logic by means of a powerful new system formulated by Fred Sommers. This system, term logic, is different in a number of ways from the standard system employed in modern logic; most striking is its greater simplicity and naturalness. Based on a radically different theory of logical syntax than the one Frege used when initiating modern mathematical logic in the 19th Century, term logic borrows insights from Aristotle's syllogistic, Scholastic logicians, Leibniz, and the 19th century British algebraists. Term logic takes its syntax directly from natural language, construing statements as combinations of pairs of terms, where complex terms are taken to have the same syntax as statements. Whereas standard logic requires extensive 'translation' from natural language to symbolic language, term logic requires only 'transcription' into the symbolic language. Its naturalness is the result of its ability to stay close to the forms of sentences usually found in every day discourse. Written by the founders of the term logic approach, An Invitation to Formal Reasoning is a unique introduction and exploration of this new system, offering numerous exercises and examples throughout the text. Summarising the standard system of mathematical logic to set term logic in context, and showing how the two systems compare, this book presents an alternative approach to standard modern logic for those studying formal logic, philosophy of language or computer theory. Fred Sommers is Professor Emeritus, Brandeis University, USA; George Englebretsen is Professor of Philosophy, Bishop's University, Canada.
Author: Daron Joffe
Publisher: ABRAMS
ISBN: 1613126018
Category : Gardening
Languages : en
Pages : 524
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Book Description
A guide to organic vegetable gardens and small-scale farming with an emphasis on sustainability. Biodynamic farming, with its focus on ecological sustainability, has emerged as the gold standard in the organic gardening movement. Daron Joffe—known as Farmer D—has made it his mission to empower, educate, and inspire people to become conscientious consumers, citizens, and stewards of the land. In this engaging call to action, Farmer D teaches us to not only create sustainable gardens but also to develop a more holistic, community-minded approach to how our food is grown and how we live our lives in balance with nature. Illustrated with photographs of gardens designed by Farmer D as well as line drawings, the book is packed with advice on: Establishing a biodynamic garden Composting Soil composition and replenishment Controlling pests and disease Cooperative gardening practices Creating delicious meals with your home-grown produce In collaboration with a James Beard Award–nominated food journalist, Farmer D offers an indispensable resource for anyone who wants to make the world a greener place.
